More than 200 recipes featuring fresh, seasonal ingredients arranged as 52 menus to prepare in less than an hour. There are 52 menus, one for every week of the year, which can be prepared in one hour or less. With the menus, the author provides preparation tips, presentation ideas and invaluable advice on how to shop, what to keep on hand and how to get organised in the kitchen.
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More than 200 recipes featuring fresh, seasonal ingredients arranged as 52 menus to prepare in less than an hour. There are 52 menus, one for every week of the year, which can be prepared in one hour or less. With the menus, the author provides preparation tips, presentation ideas and invaluable advice on how to shop, what to keep on hand and how to get organised in the kitchen.
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EUR 58,89 für den Versand von USA nach Deutschland
Versandziele, Kosten & DauerAnbieter: Hawking Books, Edgewood, TX, USA
Zustand: Good. Good Condition. Five star seller - Buy with confidence! Bestandsnummer des Verkäufers X0091773520X3
Anzahl: 1 verfügbar
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Bestandsnummer des Verkäufers GOR004485777
Anzahl: 3 verfügbar