Introduction to Hospitality - Hardcover

Walker, John-R

Hardcover

ISBN 10: 0131191012 ISBN 13: 9780131191013

Verlag: Pearson, 2005

Inhaltsangabe

Appropriate for Introduction to Hospitality courses within Hospitality Management & some Culinary Arts departments.

 

 

THE definitive Introductory text for the hospitality field.  Covering all sectors of the industry and written by an academician and industry veteran, Introduction to Hospitality 4/e is supported by an unparalleled supplement package, tremendous pedagogy and is career-oriented with numerous cases, career profiles and "day in the life" boxed-features. 

 

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Reseña del editor

Appropriate for Introduction to Hospitality courses within Hospitality Management & some Culinary Arts departments. THE definitive Introductory text for the hospitality field. Covering all sectors of the industry and written by an academician and industry veteran, Introduction to Hospitality 4/e is supported by an unparalleled supplement package, tremendous pedagogy and is career-oriented with numerous cases, career profiles and "day in the life" boxed-features.

Details zur Ausgabe

• Verlag: Pearson
• Erscheinungsdatum: 2005
• Sprache: Englisch
• ISBN 10: 0131191012
• ISBN 13: 9780131191013
• Einband: Tapa dura
• Auflage: 4
• Anzahl der Seiten: 704
• Kontakt zum Hersteller: Nicht verfügbar
• Verantwortliche Person: Riccardo Bacigalupo; riccardo.bacigalupo@sanoma.it; ; Sanoma Italia Via Arconati, 1 �; Milano; 20135; Italien