For laboratory courses in Biotechnology.
Help your students succeed with an accessible introduction to common laboratory calculations. The book focuses on the basics, helping even students with good math skills to practice the most frequently encountered types of problems, enabling them to be much more competent with mathematics in the lab.
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The authors of this manual are faculty in the Biotechnology Laboratory Technician Program at Madison Area Technical College, which prepares students to become laboratory professionals. These authors have years of experience and have spent a great deal of time in the classroom, trying out the exercises and activities which are laid out in the manual. Lisa Seidman is highly respected for her work in biotechnology instruction.
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