BTEC Level 2 First Hospitality Student Book - Softcover

Mead, Tracey; Ovenden, Frances; Holmes, Sue; Wilson, Paul; Batten, Stephen; Richer, Wilf; Dale, Gillian; Ingle, Steve; Neild, Carol; Neild, Mike

Softcover

ISBN 10: 0435026593 ISBN 13: 9780435026592

Verlag: Pearson Education Limited, 2011

Inhaltsangabe

• Covers the full Diploma including in-depth coverage of the four mandatory units and 11 most popular optional units, giving you the breadth to tailor the course to your learners’ needs and interests.
  
• Assessment activities give practice for all grading criteria for the units covered, with Edexcel’s own grading tips – written and reviewed by BTEC experts – to help learners achieve their potential.
  
• WorkSpace case studies throughout reflect the work-related nature of the qualification so that learners are more able to put theory into practice in real-world settings.
  
• Edexcel's assignment tips written and verified by BTEC experts offer invaluable unit-by-unit advice on how learners can get the most from their BTEC course.

Details zur Ausgabe

• Verlag: Pearson Education Limited
• Erscheinungsdatum: 2011
• Sprache: Englisch
• ISBN 10: 0435026593
• ISBN 13: 9780435026592
• Einband: Taschenbuch
• Anzahl der Seiten: 416
• Kontakt zum Hersteller: Pearson; https://in.pearson.com/; ; via Lombardia 4; Arluno; Milano; 20004; Italien