The thirteenth edition of a popular handbook lists the calorie and carbohydrate levels of more than 8,500 brand-name, restaurant, and basic foods, including fruits and vegetables, calibrated according to portion and cross-referenced. Original.
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The thirteenth edition of a popular handbook lists the calorie and carbohydrate levels of more than 8,500 brand-name, restaurant, and basic foods, including fruits and vegetables, calibrated according to portion and cross-referenced. Original.
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