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Reseña del editor
Wow your family and friends with delicious homemade bread! Discover a range of flavors and techniques, and work bread into your weekly routine.
This essential recipe book tells you everything you need to know about bread making and shows you just how easy shaping and baking your own bread can be.
With 75 recipes ranging from a traditional Granary Loaf to Feta and Spinach Twists, Cheese and Chutney Corkscrews, Pretzels, Doughnuts and international favorites such as Foccacia and Brioche.
Step-by-step instructions to help you master the basic techniques, along with tricks of the trade to help you achieve the perfect finish!
Biografía del autor
Sara Lewis is an experienced home economist and food writer. She was the cookery editor of 'Practical Parenting' magazine for over 12 years and is the author of many Hamlyn cookery books including 'Bread Machine Easy', 'Hamlyn All Colour Cookbook: 200 Cakes and Bakes' and 'Hamlyn All Colour Cookbook: 200 Make Ahead Recipes'.
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- VerlagHamlyn
- Erscheinungsdatum2014
- ISBN 10 0600629953
- ISBN 13 9780600629955
- EinbandTapa blanda
- SpracheEnglisch
- Anzahl der Seiten144
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The Bread Book: The Definitive Guide to Making Bread by Hand or Machine
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
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Paperback. Zustand: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.2. Bestandsnummer des Verkäufers G0600629953I4N10
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The Bread Book: The Definitive Guide to Making Bread by Hand or Machine
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
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Paperback. Zustand: Very Good. The Bread Book: The Definitive Guide to Making Bread by Hand or Machine This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Bestandsnummer des Verkäufers 7719-9780600629955
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The Bread Book: The Definitive Guide to Making Bread by Hand or Machine
Anbieter: Bahamut Media, Reading, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Bestandsnummer des Verkäufers 6545-9780600629955
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