Knife Sharpening Made Easy - Softcover

Steigerwald, Stefan

Softcover

ISBN 10: 0764343068 ISBN 13: 9780764343063

Verlag: SCHIFFER PUB LTD, 2013

Inhaltsangabe

The ideal guide for knifemakers, collectors, culinary professionals, and more, this book teaches multiple methods for making your blades as sharp as new--or even sharper. Starting with the theoretical foundations and mechanics of sharpening a blade, the authors then provide step-by-step instructions for honing various types of knives with V-sharpeners, guided systems, rapid sharpeners, diamond files, sharpening steels, traditional stones, wet grinding, and belt sanders. Each process is illustrated with pictures and offers practical instruction, including methods suited for challenging blades like serrated blades and knives with wavy or convex cuts. Finally, there is a section on the proper ways to test the sharpness of a blade. Suitable for all skill levels, and complete with detailed diagrams, this is the sharpening guide for all knife owners and users.

Über diesen Titel

Über die Autorin bzw. den Autor

Stefan Steigerwald is one of Germany's best-known knifemakers. Peter Fronteddu is a knife expert, author, and photographer.

Details zur Ausgabe

• Verlag: SCHIFFER PUB LTD
• Erscheinungsdatum: 2013
• Sprache: Englisch
• ISBN 10: 0764343068
• ISBN 13: 9780764343063
• Einband: Taschenbuch
• Anzahl der Seiten: 112
• Kontakt zum Hersteller: Kasco; https://schifferbooks.com/; ; 4880 LOWER VALLEY ROAD-ROUTE 372; Atglen; PA; 19310; USA
• Verantwortliche Person: preigu; mail@preigu.de; ; Lengericher Landstr. 19; Osnabrück; 49078; Deutschland