Under the action of acoustic vibrations a liquid is converted into the aerosol state at the interface between a gaseous and a liq uid medium. Acoustic energy can be delivered to the atomization zone either on the liquid side or on the gas side. Ordinarily, when acoustic energy is delivered through the gas, the atomization of the liquid is realized by sonic and low-frequency ultrasonic vibra tions because high-frequency ultrasound is rapidly damped in prop agation through gases. But if the acoustic energy is delivered through the liquid, whose damping factor is orders of magnitude smaller than in gases, atomization can be realized by sonic, low frequency ultrasonic, or high-frequency ultrasonic vibrations. The following is a convenient classification of methods for the ultra sonic atomization of a liquid: 1. atomization of the liquid with the transmission of acoustic energy to the working zone through the liquid: a. atomization in a layer; b. atomization in a fountain; 2. atomization of the liquid with the transmission of acoustic energy to the working zone through the gas. 3 Chapter 1 Acoustic Atomization of Liquids The atomization of liquids by ultrasound (at a frequency of 300 kHz) was discovered in the classical studies of Wood and Loomis [1]. The first experimental investigation of the physical nature of the 8tomization of a liquid by ultrasound was conducted by Sollner [2].
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Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Under the action of acoustic vibrations a liquid is converted into the aerosol state at the interface between a gaseous and a liq uid medium. Acoustic energy can be delivered to the atomization zone either on the liquid side or on the gas side. Ordinarily, when acoustic energy is delivered through the gas, the atomization of the liquid is realized by sonic and low-frequency ultrasonic vibra tions because high-frequency ultrasound is rapidly damped in prop agation through gases. But if the acoustic energy is delivered through the liquid, whose damping factor is orders of magnitude smaller than in gases, atomization can be realized by sonic, low frequency ultrasonic, or high-frequency ultrasonic vibrations. The following is a convenient classification of methods for the ultra sonic atomization of a liquid: 1. atomization of the liquid with the transmission of acoustic energy to the working zone through the liquid: a. atomization in a layer; b. atomization in a fountain; 2. atomization of the liquid with the transmission of acoustic energy to the working zone through the gas. 3 Chapter 1 Acoustic Atomization of Liquids The atomization of liquids by ultrasound (at a frequency of 300 kHz) was discovered in the classical studies of Wood and Loomis [1]. The first experimental investigation of the physical nature of the 8tomization of a liquid by ultrasound was conducted by Sollner [2]. 564 pp. Englisch. Bestandsnummer des Verkäufers 9781468483055
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Taschenbuch. Zustand: Neu. Physical Principles of Ultrasonic Technology | Volume 2 | L. Rozenberg | Taschenbuch | xviii | Englisch | 2012 | Springer US | EAN 9781468483055 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. Bestandsnummer des Verkäufers 105627584
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Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Under the action of acoustic vibrations a liquid is converted into the aerosol state at the interface between a gaseous and a liq uid medium. Acoustic energy can be delivered to the atomization zone either on the liquid side or on the gas side. Ordinarily, when acoustic energy is delivered through the gas, the atomization of the liquid is realized by sonic and low-frequency ultrasonic vibra tions because high-frequency ultrasound is rapidly damped in prop agation through gases. But if the acoustic energy is delivered through the liquid, whose damping factor is orders of magnitude smaller than in gases, atomization can be realized by sonic, low frequency ultrasonic, or high-frequency ultrasonic vibrations. The following is a convenient classification of methods for the ultra sonic atomization of a liquid: 1. atomization of the liquid with the transmission of acoustic energy to the working zone through the liquid: a. atomization in a layer; b. atomization in a fountain; 2. atomization of the liquid with the transmission of acoustic energy to the working zone through the gas. 3 Chapter 1 Acoustic Atomization of Liquids The atomization of liquids by ultrasound (at a frequency of 300 kHz) was discovered in the classical studies of Wood and Loomis [1]. The first experimental investigation of the physical nature of the 8tomization of a liquid by ultrasound was conducted by Sollner [2].Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 564 pp. Englisch. Bestandsnummer des Verkäufers 9781468483055
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Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Under the action of acoustic vibrations a liquid is converted into the aerosol state at the interface between a gaseous and a liq uid medium. Acoustic energy can be delivered to the atomization zone either on the liquid side or on the gas side. Ordinarily, when acoustic energy is delivered through the gas, the atomization of the liquid is realized by sonic and low-frequency ultrasonic vibra tions because high-frequency ultrasound is rapidly damped in prop agation through gases. But if the acoustic energy is delivered through the liquid, whose damping factor is orders of magnitude smaller than in gases, atomization can be realized by sonic, low frequency ultrasonic, or high-frequency ultrasonic vibrations. The following is a convenient classification of methods for the ultra sonic atomization of a liquid: 1. atomization of the liquid with the transmission of acoustic energy to the working zone through the liquid: a. atomization in a layer; b. atomization in a fountain; 2. atomization of the liquid with the transmission of acoustic energy to the working zone through the gas. 3 Chapter 1 Acoustic Atomization of Liquids The atomization of liquids by ultrasound (at a frequency of 300 kHz) was discovered in the classical studies of Wood and Loomis [1]. The first experimental investigation of the physical nature of the 8tomization of a liquid by ultrasound was conducted by Sollner [2]. Bestandsnummer des Verkäufers 9781468483055
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