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Curcumin: Biosynthesis, Medicinal Uses and Health Benefits: Biosynthesis, Medicinal Uses & Health Benefits (Food Science and Technology) - Hardcover

 
9781619424814: Curcumin: Biosynthesis, Medicinal Uses and Health Benefits: Biosynthesis, Medicinal Uses & Health Benefits (Food Science and Technology)
Hardcover
ISBN 10: 1619424819 ISBN 13: 9781619424814
Verlag: Nova Science Publishers Inc, 2012

Inhaltsangabe

Curcumin is a natural product found in the rhizome of Curcuma longa. Ongoing research and clinical trials prove this natural phenolic compound to possess diverse pharmacological potency and is effective as an antioxidant, anti-inflammatory, antimicrobial/antiviral property and is also being considered as a cancer chemo-preventive agent. Topics discussed in this book include the implications of curcumin treatment of central nervous system disease; phosphorylase kinase inhibition in skin disease; PEGylated curcumin; the potential role of curcumin as a chemotherapeutic drug and the pharmaceutical implications of curcumin in the development of drugs for cystic fibrosis pharmacotherapy.

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Verlag
Nova Science Publishers Inc
Erscheinungsdatum
2012
Sprache
Englisch
ISBN 10 
1619424819
ISBN 13 
9781619424814
Einband
Gebundene Ausgabe
Auflage
1
Anzahl der Seiten
266
Herausgeber
Sasaki Jun, Kichida Masaki
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Nicht verfügbar