Originale: Recipes and Essentials of Italian Cooking - Hardcover

Hardcover

ISBN 10: 3967041506 ISBN 13: 9783967041507

Verlag: Die Gestalten Verlag, 2024

Inhaltsangabe

A complete guide on how to source and prepare essential ingredients for traditional, homemade Italian cuisine at home. The quality of Italian cuisine is based on the quality of its ingredients. For Italians, the quality of the basic ingredients in their dishes is everything. For some, it’s even as important as the air they breathe. This is why classic, homemade Italian food is incomparable to any other in the world. Its richness of taste belies its apparent simplicity, and it’s all down to the superior quality of those timeless, key elements that truly makes traditional Italian cooking so flavourful. Originale is not just another recipe book. It is, in essence, a guide. A manual on how to do it like the Italians. The dozens of inspiring recipes within these pages are built from a handful of crucial ingredients that, if sourced correctly―as detailed in this book―can transport you directly to the kitchens of Rome, Naples, or Bologna via your own plate. Originale is lovingly curated to celebrate the enduring nature of Italian cuisine, its history, and culture. Buon appetito!

Über diesen Titel

Über die Autorin bzw. den Autor

REMO VIANI, Gründer des Feinkostspezialisten Viani Alimentari und Geschäftsführer der Viani Importe GmbH, entdeckte die wahren Aromen Italiens durch die hausgemachten Mahlzeiten seiner Großmutter in Pietra Ligure. Mitte der 1990er Jahre gab er seine erfolgreiche Karriere in der Werbung auf, um in die Fußstapfen seines italienischen Vaters Antonio zu treten. Er importierte regionale Delikatessen nach Deutschland und baute das Geschäft mit Läden und Food-Festivals aus.

Von der hinteren Coverseite

A complete guide on how to source and prepare essential ingredients for traditional, homemade Italian cuisine at home.

The quality of Italian cuisine is based on the quality of its ingredients. For Italians, the quality of the basic ingredients in their dishes is everything. For some, it’s even as important as the air they breathe. This is why classic, homemade Italian food is incomparable to any other in the world. Its richness of taste belies its apparent simplicity, and it’s all down to

Details zur Ausgabe

• Verlag: Die Gestalten Verlag
• Erscheinungsdatum: 2024
• Sprache: Englisch
• ISBN 10: 3967041506
• ISBN 13: 9783967041507
• Einband: Gebundene Ausgabe
• Auflage: 1
• Anzahl der Seiten: 272
• Herausgeber: Gestalten, Klanten Robert, Viani Remo
• Kontakt zum Hersteller: Die Gestalten Verlag GmbH & Co.KG; sales@gestalten.com; hello@gestalten.com; ; Mariannenstr. 9/10; Berlin; 10999; Deutschland