Mungbean is cost-effectively most important crop of the pulse group and is widely cultivated in India. It is an essential dietary component in India. It is the cheapest source of protein (20-27%) and providing nutritional security to vegetarians. It bears traces of anti-nutritional factors without any health hazards, compared to other legumes. Mungbean is essentially a self-pollinated crop. High protein, easy digestibility and low flatulence production made the crop more acceptable by the people the world over. It is a short day, warm-season crop, grown mainly in arid and semi-arid regions. Because of short duration, wide adaptation, low water requirement and photo insensitiveness, it can be grown in various crop rotation practices. India is the largest producer of mungbean in the world, mainly grown in Rajasthan, Uttar Pradesh, Gujarat, Maharashtra, Haryana, Karnataka, Tamil Nadu, Madhya Pradesh, Bihar, Punjab and Andhra Pradesh.
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Anil Kumar is Ph. D. research scholar in the Department of Genetics and Plant Breeding from SKRAU, Bikaner, Rajasthan. He has qualified ICAR-NET and Awardees of UGC-Scholarship. He published several research papers in national and international journals, book chapters. He has participated in three international conferences and National Workshops.
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Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Mungbean is cost-effectively most important crop of the pulse group and is widely cultivated in India. It is an essential dietary component in India. It is the cheapest source of protein (20-27%) and providing nutritional security to vegetarians. It bears traces of anti-nutritional factors without any health hazards, compared to other legumes. Mungbean is essentially a self-pollinated crop. High protein, easy digestibility and low flatulence production made the crop more acceptable by the people the world over. It is a short day, warm-season crop, grown mainly in arid and semi-arid regions. Because of short duration, wide adaptation, low water requirement and photo insensitiveness, it can be grown in various crop rotation practices. India is the largest producer of mungbean in the world, mainly grown in Rajasthan, Uttar Pradesh, Gujarat, Maharashtra, Haryana, Karnataka, Tamil Nadu, Madhya Pradesh, Bihar, Punjab and Andhra Pradesh. 92 pp. Englisch. Bestandsnummer des Verkäufers 9786204190365
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Kartoniert / Broschiert. Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: KUMAR ANILAnil Kumar is Ph. D. research scholar in the Department of Genetics and Plant Breeding from SKRAU, Bikaner, Rajasthan. He has qualified ICAR-NET and Awardees of UGC-Scholarship. He published several research papers in natio. Bestandsnummer des Verkäufers 500969349
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Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Mungbean is cost-effectively most important crop of the pulse group and is widely cultivated in India. It is an essential dietary component in India. It is the cheapest source of protein (20-27%) and providing nutritional security to vegetarians. It bears traces of anti-nutritional factors without any health hazards, compared to other legumes. Mungbean is essentially a self-pollinated crop. High protein, easy digestibility and low flatulence production made the crop more acceptable by the people the world over. It is a short day, warm-season crop, grown mainly in arid and semi-arid regions. Because of short duration, wide adaptation, low water requirement and photo insensitiveness, it can be grown in various crop rotation practices. India is the largest producer of mungbean in the world, mainly grown in Rajasthan, Uttar Pradesh, Gujarat, Maharashtra, Haryana, Karnataka, Tamil Nadu, Madhya Pradesh, Bihar, Punjab and Andhra Pradesh.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 92 pp. Englisch. Bestandsnummer des Verkäufers 9786204190365
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Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Mungbean is cost-effectively most important crop of the pulse group and is widely cultivated in India. It is an essential dietary component in India. It is the cheapest source of protein (20-27%) and providing nutritional security to vegetarians. It bears traces of anti-nutritional factors without any health hazards, compared to other legumes. Mungbean is essentially a self-pollinated crop. High protein, easy digestibility and low flatulence production made the crop more acceptable by the people the world over. It is a short day, warm-season crop, grown mainly in arid and semi-arid regions. Because of short duration, wide adaptation, low water requirement and photo insensitiveness, it can be grown in various crop rotation practices. India is the largest producer of mungbean in the world, mainly grown in Rajasthan, Uttar Pradesh, Gujarat, Maharashtra, Haryana, Karnataka, Tamil Nadu, Madhya Pradesh, Bihar, Punjab and Andhra Pradesh. Bestandsnummer des Verkäufers 9786204190365
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Taschenbuch. Zustand: Neu. Variability, Character Association and Genetic Divergence in Mungbean | Variability, Character Association and Genetic Divergence Studies for Seed Yield and Related Traits in Mungbean | Anil Kumar (u. a.) | Taschenbuch | Englisch | 2021 | LAP LAMBERT Academic Publishing | EAN 9786204190365 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Bestandsnummer des Verkäufers 120505007
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