Microbial Food Safety: An Introduction (Food Science Text Series)

ISBN 10: 1461411769 ISBN 13: 9781461411765
Verlag: Springer, 2011
Neu Hardcover

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 In this book, some of the most qualified scientists review different food safety topics, ranging from emerging and reemerging foodborne pathogens, food regulations in the USA, food risk analysis and the most important foodborne pathogens based on food commodities. This book provides the reader with the necessary knowledge to understand some of the complexities of food safety. However, anybody with basic knowledge in microbiology will find in this book additional information related to a variety of food safety topics.

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In this book, some of the most qualified scientists review different food safety topics, ranging from emerging and reemerging foodborne pathogens, food regulations in the USA, food risk analysis and the most important foodborne pathogens based on food commodities. This book provides the reader with the necessary knowledge to understand some of the complexities of food safety. However, anybody with basic knowledge in microbiology will find in this book additional information related to a variety of food safety topics.

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Bibliografische Details

Titel: Microbial Food Safety: An Introduction (Food...
Verlag: Springer
Erscheinungsdatum: 2011
Einband: Hardcover
Zustand: New

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