?????? [Pengren jishu jiaocai]. [Cooking Skills Textbook - Proof Copy]

[1970S CHINESE COOKERY BOOKS].

Verlag: ?????????. [Shenyang Food and Beverage Service Company]. (Circa1970s)., Shenyang, 1970

Beschreibung

Volume I ???? edited by ????????? and ???????? ?Volume 2 ???? edited by ?????? and ??????? Volume I ???: ???? Basic Knowledge 221pp. Volume 2???: ???? Cooking Dishes 216pp. Both volumes: black and white line illustrations, wrappers worn with small chips, some repairs made with washi, leaves evenly browned, else in good condition. 18.5 x 12.6cm, text in simplified Chinese characters. The two proof copies of this cookery text includes details of animals, fish, food preparation, implements, cutting techniques, simple recipes and elaborate dishes.

Bestandsnummer des Verkäufers 216566

Bibliografische Details

• Titel: ?????? [Pengren jishu jiaocai]. [Cooking Skills Textbook - Proof Copy]
• Verlag: ?????????. [Shenyang Food and Beverage Service Company]. (Circa1970s)., Shenyang
• Erscheinungsjahr: 1970
• Einband: Softcover
• Verkäuferkataloge:
  • Food & Cookery