Anbieter: Hawking Books, Edgewood, TX, USA
Zustand: Good. Good Condition. Five star seller - Buy with confidence!
Anbieter: cookbookjj, Pasadena, CA, USA
VERY GOOD very good dj.
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: New.
Zustand: New.
Zustand: New.
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: As New. Unread book in perfect condition.
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. 5th or later Edition. Near fine large hardcover in a like dj. Later printing. Mark free w just some light general wear. 4to. 547pp index. Photos. Award winning Cook book.
Anbieter: Sell Books, Elland, YORKS, Vereinigtes Königreich
EUR 26,81
Anzahl: 1 verfügbar
In den Warenkorbhardcover. Zustand: Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.
Hardcover. Zustand: New. This collection, woven together with a lifetime's worth of culinary lore, features 250 recipes, each augmented by an intimate walk-through of the how and why of every step. Ms. Rodgers' essays range over how to decide what to buy, the shopping, and the habit of tasting; her ideas on roasting, braising, and pastry-making break new ground. You'll even discover what makes duck confit succulent and how to serve oysters. 'Honest, yet sophisticated food from the heart!' 547p.
Sprache: Englisch
Verlag: W.W. Norton & Co. 1st ed., 2002, 2003
ISBN 10: 0393020436 ISBN 13: 9780393020434
Anbieter: Inkberry Books, Niwot, CO, USA
Erstausgabe
Hardcover. Zustand: Fine. Zustand des Schutzumschlags: Fine. 547 pages, 24 unnumbered pages of plates illustrations (some color) 27 cm. Includes bibliographical references (p. 521-522) and index. ; First Edition ; 1st printing.
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 34,22
Anzahl: 7 verfügbar
In den WarenkorbZustand: New.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 38,62
Anzahl: 1 verfügbar
In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: W. W. Norton & Company, 2002, 2003
ISBN 10: 0393020436 ISBN 13: 9780393020434
Hardcover. Zustand: As New. Zustand des Schutzumschlags: As New. Hbk square 4to 547pp illustr in color and b+w an excellent clean tight unmarked copy in sleeve protected dj as new gift quality.
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 39,99
Anzahl: 7 verfügbar
In den WarenkorbZustand: As New. Unread book in perfect condition.
Sprache: Englisch
Verlag: W. W. Norton & Company, New York, 2003
ISBN 10: 0393020436 ISBN 13: 9780393020434
Anbieter: Harry E Bagley Books, Fredericton, NB, Kanada
Erstausgabe
Hardcover. Zustand: Fine. 1st Edition. brown cloth, gilt spine,547 pages illustrate 24 coloredd photographs, 50 black & white photographs, index, A James Beard Foundation 2022 Cookbook Hall of Fame Inductee Named a 'Culinary Classic' by the International Association of Culinary Professionals One of the 25 Most Influential Cookbooks from the Last 100 Years (New York Times) One of the 35 Best Cookbooks of All Time.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 42,41
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 504 pages. 10.25x8.25x1.50 inches. In Stock.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 54,87
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 504 pages. 10.25x8.25x1.50 inches. In Stock.
Anbieter: moluna, Greven, Deutschland
Zustand: New. For twenty-four years, in an odd and intimate warren of rooms, San Franciscans of every variety have come to the Zuni Cafe with high expectations and have rarely left disappointed.Über den AutorJudy Rodgers (195.