Alan davidson author (5 Ergebnisse)

Revised Edition. Very good paperback copy; edges slightly dust-dulled and creased. Spine sun-toned and creased. Remains well-preserved overall. Physical Description; 432 pages : illustrations, maps ; 21 cm. Contents; Explanation of the catalogues - Catalogue of fish - Catalogue of crustaceans - Catalogue of molluscs - Catalogue of other edible sea creatures - Note for readers in Britain and North American - Note on Mediterranean fish in classical times - Note on the natural historians - Keeping fish fresh - Cooking fish: a general essay - Introduction to the recipes - Recipes from Spain - Recipes from France - Recipes from Italy - Recipes from Greece - Recipes from Turkey - Recipes from the Black Sea - Recipes from Tunisia, Algeria and Morocco - Recipes from elsewhere in the Mediterranean. Subjects; Black Sea. Catalog. Catalogs. Catalogues. Cookbook. Cookbooks. Cooking (Seafood). Cooking, Mediterranean. Fishes. Fishes Black Sea. Fishes Mediterranean Sea. Mediterranean Sea. Recipes. Shellfish. Shellfish Black Sea. Shellfish Mediterranean Sea. 1 Kg. …

Hardcover. Zustand: Like New. Zustand des Schutzumschlags: Like New. This Edition 1st Published by Gonzalez B. 191 pp. Flawless copy and dust jacket. An excellent, spotlessly clean copy and dust jacket! Clean, fresh, sharp, tight, essentially and virtually flawless copy and dust jacket with crisp pages, spotlessly clean text, and very light shelf wear. Lisa Tai (Designer); Angela Wood (Jacket Illustration) (illustrator).…

Revised Edition. Very good paperback copy; edges slightly dust-dulled and creased. Spine sun-toned and creased. Remains well-preserved overall. Physical Description; 432 pages : illustrations, maps ; 21 cm. Contents; Explanation of the catalogues - Catalogue of fish - Catalogue of crustaceans - Catalogue of molluscs - Catalogue of other edible sea creatures - Note for readers in Britain and North American - Note on Mediterranean fish in classical times - Note on the natural historians - Keeping fish fresh - Cooking fish: a general essay - Introduction to the recipes - Recipes from Spain - Recipes from France - Recipes from Italy - Recipes from Greece - Recipes from Turkey - Recipes from the Black Sea - Recipes from Tunisia, Algeria and Morocco - Recipes from elsewhere in the Mediterranean. Subjects; Black Sea. Catalog. Catalogs. Catalogues. Cookbook. Cookbooks. Cooking (Seafood). Cooking, Mediterranean. Fishes. Fishes Black Sea. Fishes Mediterranean Sea. Mediterranean Sea. Recipes. Shellfish. Shellfish Black Sea. Shellfish Mediterranean Sea. 1 Kg. …

Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. 1st Edition. First edition, first impression. Some slight edge wear to top and bottom of jacket and spine, top corners very slightly bruised, some faint dents to back jacket, not price clipped (no published price), no inscriptions, internally clean tight and square, overall a vg+ copy. 384pp. This work is an account of the food and cookery, with more than 300 recipes, of all the Balkan countries, including Bulgaria, southern Romania, Slovenia, Croatia, Serbia, Albania and Macedonia. The author also considers the availability of ingredients in the UK. A scarce book. Illustrations by the author, jacket after Stojan Venev (illustrator).…

Paperback. Zustand: Brand New. revised edition. 1104 pages. 9.00x7.50x2.00 inches. In Stock.