arify toryali (41 Ergebnisse)

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Paperback. Zustand: Brand New. 108 pages. 8.66x5.91x0.25 inches. In Stock.

Taschenbuch. Zustand: Neu. Effects of phytobiotics on production performance of broilers | Toryali Arify (u. a.) | Taschenbuch | 108 S. | Englisch | 2019 | LAP LAMBERT Academic Publishing | EAN 9786139930074 | Verantwortliche Person für die EU: LAP Lambert Academic Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.

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paperback. Zustand: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Taschenbuch. Zustand: Neu. Efectos de los fitobióticos en el rendimiento productivo de los pollos de engorde | Toryali Arify | Taschenbuch | Spanisch | 2021 | Ediciones Nuestro Conocimiento | EAN 9786204256467 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

Zustand: New.

Taschenbuch. Zustand: Neu. Effets des phytobiotiques sur les performances de production des poulets de chair | Toryali Arify | Taschenbuch | Französisch | 2021 | Editions Notre Savoir | EAN 9786204256474 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

paperback. Zustand: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Zustand: New.

Zustand: New.

Taschenbuch. Zustand: Neu. Efeitos dos fitobióticos no desempenho da produção de frangos de carne | Toryali Arify | Taschenbuch | Portugiesisch | 2021 | Edições Nosso Conhecimento | EAN 9786204256498 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

Taschenbuch. Zustand: Neu. Effetti dei fitobiotici sulle prestazioni di produzione dei polli da carne | Toryali Arify | Taschenbuch | Italienisch | 2021 | Edizioni Sapienza | EAN 9786204256481 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

Taschenbuch. Zustand: Neu. Auswirkungen von Phytobiotika auf die Produktionsleistung von Masthähnchen | Toryali Arify | Taschenbuch | 104 S. | Deutsch | 2021 | Verlag Unser Wissen | EAN 9786204256450 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Indigenous chicken are an important source of animal protein and could be very helpful in combating the nutritional deficiencies and generating income for the rural masses, especially in the developing countries.Aseel breed of chicken is considered to be one of the superior breed of native chicken and principal ancestors of the oldest game fowls of Asia. The Aseel is a handsome, sprightly and shapely bird has a short and broad breast, straight back and a close setting strong tail root. Generally, feed alone accounts for 60-70 per cent cost of production in any type of livestock and poultry rearing. There are many unconventional feed sources such as tamarind seed, azolla, acacia seed etc that have been included in the ration to minimize the cost of feed. Ghee residue is one such alternate feed ingredient which is a brownish solid mass obtained as a by-product of ghee industry. About 33 per cent of total milk produced in India is being utilized for ghee preparation and the average yield of ghee residue is calculated as one tenth of ghee produced. Ghee residue proved to be a good source of protein, energy and minerals, especially calcium and phosphorus. 92 pp. Englisch.

Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Commercial broiler is one of the fastest growing birds, its growth and development are a dynamic processes.Presently a need has arisen to completely avoid usage of antibiotics in poultry feeding due to increasing consumer concern for poultry drug residues in meat and egg. Hence, an alternative to antibiotics like probiotics, prebiotics, synbiotics and phytobiotics are being tried in poultry rations to improve growth, productivity and immunity against diseases. In this connection, phytobiotic such as, garlic (Allium sativum) and nilavembu (Andrographis paniculata) could be used as an alternative. The combination of these two phytobiotics have definitely brought about synergistic effect on the production and enhanced immunity in broilers. 108 pp. Englisch.

Kartoniert / Broschiert. Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Arify ToryaliDr. Toryali Arify graduated from Afghanistan, Prof. Subbiah Ezhilvalavan and Dr. Arumugam Sundaresan graduated from Tamil Nadu Veterinary and Animal Sciences University, Chennai, India.Commercial broiler is one of th.

Zustand: New. Print on Demand.

Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Arify ToryaliDr. P. Ramesh graduated (BVSc) in 1992 from Veterinary College and Research Institute, Namakkal, Tamil Nadu and did his post-graduation in 2014 from Madras Veterinary College, Chennai in the discipline of Poultry Science.

Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -En la actualidad ha surgido la necesidad de evitar por completo el uso de antibióticos en la alimentación de las aves de corral debido a la creciente preocupación de los consumidores por los residuos de medicamentos en la carne y los huevos. Por lo tanto, se está probando una alternativa a los antibióticos como los probióticos, prebióticos, simbióticos y fitobióticos en las raciones de las aves de corral para mejorar el crecimiento, la productividad y la inmunidad contra las enfermedades. En este sentido, podrían utilizarse como alternativa fitobióticos como el ajo (Allium sativum) y el nilavembu (Andrographis paniculata). La combinación de estos dos fitobióticos ha tenido un efecto sinérgico sobre la producción y la inmunidad de los pollos de engorde. 100 pp. Spanisch.

Zustand: New. PRINT ON DEMAND.

Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Indigenous chicken are an important source of animal protein and could be very helpful in combating the nutritional deficiencies and generating income for the rural masses, especially in the developing countries.Aseel breed of chicken is considered to be one of the superior breed of native chicken and principal ancestors of the oldest game fowls of Asia. The Aseel is a handsome, sprightly and shapely bird has a short and broad breast, straight back and a close setting strong tail root. Generally, feed alone accounts for 60-70 per cent cost of production in any type of livestock and poultry rearing. There are many unconventional feed sources such as tamarind seed, azolla, acacia seed etc that have been included in the ration to minimize the cost of feed. Ghee residue is one such alternate feed ingredient which is a brownish solid mass obtained as a by-product of ghee industry. About 33 per cent of total milk produced in India is being utilized for ghee preparation and the average yield of ghee residue is calculated as one tenth of ghee produced. Ghee residue proved to be a good source of protein, energy and minerals, especially calcium and phosphorus.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 92 pp. Englisch.

Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Commercial broiler is one of the fastest growing birds, its growth and development are a dynamic processes.Presently a need has arisen to completely avoid usage of antibiotics in poultry feeding due to increasing consumer concern for poultry drug residues in meat and egg. Hence, an alternative to antibiotics like probiotics, prebiotics, synbiotics and phytobiotics are being tried in poultry rations to improve growth, productivity and immunity against diseases. In this connection, phytobiotic such as, garlic (Allium sativum) and nilavembu (Andrographis paniculata) could be used as an alternative. The combination of these two phytobiotics have definitely brought about synergistic effect on the production and enhanced immunity in broilers.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 108 pp. Englisch.

Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Indigenous chicken are an important source of animal protein and could be very helpful in combating the nutritional deficiencies and generating income for the rural masses, especially in the developing countries.Aseel breed of chicken is considered to be one of the superior breed of native chicken and principal ancestors of the oldest game fowls of Asia. The Aseel is a handsome, sprightly and shapely bird has a short and broad breast, straight back and a close setting strong tail root. Generally, feed alone accounts for 60-70 per cent cost of production in any type of livestock and poultry rearing. There are many unconventional feed sources such as tamarind seed, azolla, acacia seed etc that have been included in the ration to minimize the cost of feed. Ghee residue is one such alternate feed ingredient which is a brownish solid mass obtained as a by-product of ghee industry. About 33 per cent of total milk produced in India is being utilized for ghee preparation and the average yield of ghee residue is calculated as one tenth of ghee produced. Ghee residue proved to be a good source of protein, energy and minerals, especially calcium and phosphorus.

Taschenbuch. Zustand: Neu. Effect of Feeding Ghee Residue on Production Performance of Chicken | Utilization of ghee residues as unconventional feed source for poultry | Toryali Arify (u. a.) | Taschenbuch | Englisch | 2019 | LAP LAMBERT Academic Publishing | EAN 9786200466396 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu Print on Demand.

Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Commercial broiler is one of the fastest growing birds, its growth and development are a dynamic processes.Presently a need has arisen to completely avoid usage of antibiotics in poultry feeding due to increasing consumer concern for poultry drug residues in meat and egg. Hence, an alternative to antibiotics like probiotics, prebiotics, synbiotics and phytobiotics are being tried in poultry rations to improve growth, productivity and immunity against diseases. In this connection, phytobiotic such as, garlic (Allium sativum) and nilavembu (Andrographis paniculata) could be used as an alternative. The combination of these two phytobiotics have definitely brought about synergistic effect on the production and enhanced immunity in broilers.

Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Le poulet de chair commercial est l'un des oiseaux à la croissance la plus rapide, sa croissance et son développement sont des processus dynamiques. Actuellement, il est nécessaire d'éviter complètement l'utilisation d'antibiotiques dans l'alimentation des volailles en raison de la préoccupation croissante des consommateurs concernant les résidus de médicaments dans la viande et les oeufs. Par conséquent, une alternative aux antibiotiques comme les probiotiques, les prébiotiques, les synbiotiques et les phytobiotiques sont essayés dans les rations de volaille pour améliorer la croissance, la productivité et l'immunité contre les maladies. Dans ce contexte, des phytobiotiques tels que l'ail (Allium sativum) et le nilavembu (Andrographis paniculata) pourraient être utilisés comme alternative. La combinaison de ces deux phytobiotiques a certainement apporté un effet synergique sur la production et l'immunité renforcée chez les poulets de chair. 100 pp. Französisch.

Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -En la actualidad ha surgido la necesidad de evitar por completo el uso de antibióticos en la alimentación de las aves de corral debido a la creciente preocupación de los consumidores por los residuos de medicamentos en la carne y los huevos. Por lo tanto, se está probando una alternativa a los antibióticos como los probióticos, prebióticos, simbióticos y fitobióticos en las raciones de las aves de corral para mejorar el crecimiento, la productividad y la inmunidad contra las enfermedades. En este sentido, podrían utilizarse como alternativa fitobióticos como el ajo (Allium sativum) y el nilavembu (Andrographis paniculata). La combinación de estos dos fitobióticos ha tenido un efecto sinérgico sobre la producción y la inmunidad de los pollos de engorde.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 100 pp. Spanisch.

Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - En la actualidad ha surgido la necesidad de evitar por completo el uso de antibióticos en la alimentación de las aves de corral debido a la creciente preocupación de los consumidores por los residuos de medicamentos en la carne y los huevos. Por lo tanto, se está probando una alternativa a los antibióticos como los probióticos, prebióticos, simbióticos y fitobióticos en las raciones de las aves de corral para mejorar el crecimiento, la productividad y la inmunidad contra las enfermedades. En este sentido, podrían utilizarse como alternativa fitobióticos como el ajo (Allium sativum) y el nilavembu (Andrographis paniculata). La combinación de estos dos fitobióticos ha tenido un efecto sinérgico sobre la producción y la inmunidad de los pollos de engorde.

Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Le poulet de chair commercial est l'un des oiseaux à la croissance la plus rapide, sa croissance et son développement sont des processus dynamiques. Actuellement, il est nécessaire d'éviter complètement l'utilisation d'antibiotiques dans l'alimentation des volailles en raison de la préoccupation croissante des consommateurs concernant les résidus de médicaments dans la viande et les ufs. Par conséquent, une alternative aux antibiotiques comme les probiotiques, les prébiotiques, les synbiotiques et les phytobiotiques sont essayés dans les rations de volaille pour améliorer la croissance, la productivité et l'immunité contre les maladies. Dans ce contexte, des phytobiotiques tels que l'ail (Allium sativum) et le nilavembu (Andrographis paniculata) pourraient être utilisés comme alternative. La combinaison de ces deux phytobiotiques a certainement apporté un effet synergique sur la production et l'immunité renforcée chez les poulets de chair.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 100 pp. Französisch.