Zustand: As New. Unread book in perfect condition.
Zustand: New.
EUR 13,57
Anzahl: 5 verfügbar
In den WarenkorbPaperback. Zustand: New. Economically challenged as we are again in 2012, this is the perfect way to reduce the family grocery bill and at the same time produce simple classic food. Over 300 classic recipes that you can't find in modern cookery books such as Baked Eggs, Kedgeree, Steak and Kidney Pudding and Apple Dumplings sit easily alongside the author's love of French and Italian cuisine. Pot-au-feu, Clafoutis, Risotto Milanese and Coffee Granita as well as many other international dishes make their appearance here. Practical information as to the most inexpensive cuts of meat, metric conversions, temperature charts, roasting tables and essential larder ingredients make this book a timely addition to every kitchen.
Paperback. Zustand: New. Economically challenged as we are again in 2012, this is the perfect way to reduce the family grocery bill and at the same time produce simple classic food. Over 300 classic recipes that you can't find in modern cookery books such as Baked Eggs, Kedgeree, Steak and Kidney Pudding and Apple Dumplings sit easily alongside the author's love of French and Italian cuisine. Pot-au-feu, Clafoutis, Risotto Milanese and Coffee Granita as well as many other international dishes make their appearance here. Practical information as to the most inexpensive cuts of meat, metric conversions, temperature charts, roasting tables and essential larder ingredients make this book a timely addition to every kitchen.
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Paperback. Zustand: new. Paperback. Economically challenged as we are again in 2012, this is the perfect way to reduce the family grocery bill and at the same time produce simple classic food. Over 300 classic recipes that you cant find in modern cookery books such as Baked Eggs, Kedgeree, Steak and Kidney Pudding and Apple Dumplings sit easily alongside the authors love of French and Italian cuisine. Pot-au-feu, Clafoutis, Risotto Milanese and Coffee Granita as well as many other international dishes make their appearance here. Practical information as to the most inexpensive cuts of meat, metric conversions, temperature charts, roasting tables and essential larder ingredients make this book a timely addition to every kitchen. This title provides the perfect way to reduce the family grocery bill and at the same time produce simple classic food. It features over 300 classic recipes that you can't find in modern cookery books, such as baked eggs, kedgeree and kidney pudding. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 9,71
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 13,11
Anzahl: 10 verfügbar
In den WarenkorbPAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
EUR 8,77
Anzahl: 1 verfügbar
In den WarenkorbZustand: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,350grams, ISBN:9781908337139.
EUR 11,59
Anzahl: 1 verfügbar
In den Warenkorbpaperback. Zustand: Acceptable. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.
Anbieter: Chiron Media, Wallingford, Vereinigtes Königreich
EUR 9,61
Anzahl: 3 verfügbar
In den Warenkorbpaperback. Zustand: New.
Anbieter: Chiron Media, Wallingford, Vereinigtes Königreich
EUR 11,10
Anzahl: 10 verfügbar
In den WarenkorbPaperback. Zustand: New.
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 12,58
Anzahl: 1 verfügbar
In den WarenkorbZustand: New.
Sprache: Englisch
Verlag: Murdoch Books, London and Australia, 2005
ISBN 10: 1740455959 ISBN 13: 9781740455954
Anbieter: WF Sandercombe, Burlington, ON, Kanada
Erstausgabe
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. Petrina Tinslay; (illustrator). First Edition. 250 pp. Please note, this is a large and somewhat heavy book and, depending where in the world you are, the shipping will likely be higher than normal. Pictorial boards matching the dustjacket; blue endpapers; headband; ribbon marker. Illustrated with black and white and colour photographs; photography by Petrina Tinslay. Lightly rubbed on the corners of the dustjacket; no interior markings. Stories about, and recipes by: Jamie Oliver; Joan Campbell; Nigel Slater; Bill Granger; Tamasin Day-Lewis; Terence Conran; Jill Dupleix and Terry Durack; Cherry Ripe; Kevin Gould; David Thompson; Sybil Kapoor; Donna Hay; Peter Gordon; Claudia Roden; Maggie Beer; Antonio Carluccio and Priscilla Carluccio; Stephanie Alexander; Neil Perry; Alastair Hendy; Darina Allen; and Martin Boetz; followed by an index. Size: 4to. Book.
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 14,79
Anzahl: 1 verfügbar
In den WarenkorbZustand: As New. Unread book in perfect condition.
Verlag: Clearview, 2013
ISBN 10: 1908337133 ISBN 13: 9781908337139
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irland
EUR 13,84
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. 2013. Paperback. This title provides the perfect way to reduce the family grocery bill and at the same time produce simple classic food. It features over 300 classic recipes that you can't find in modern cookery books, such as baked eggs, kedgeree and kidney pudding. Num Pages: 160 pages. BIC Classification: WBD. Category: (G) General (US: Trade). Dimension: 178 x 143 x 12. Weight in Grams: 248. . . . . .
Verlag: Clearview
ISBN 10: 1908337133 ISBN 13: 9781908337139
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. 2013. Paperback. This title provides the perfect way to reduce the family grocery bill and at the same time produce simple classic food. It features over 300 classic recipes that you can't find in modern cookery books, such as baked eggs, kedgeree and kidney pudding. Num Pages: 160 pages. BIC Classification: WBD. Category: (G) General (US: Trade). Dimension: 178 x 143 x 12. Weight in Grams: 248. . . . . . Books ship from the US and Ireland.
Hardcover. Zustand: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
EUR 44,70
Anzahl: 1 verfügbar
In den WarenkorbHardback. Zustand: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.
EUR 44,70
Anzahl: 1 verfügbar
In den Warenkorbhardcover. Zustand: Acceptable. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.
Paperback. Zustand: New. Economically challenged as we are again in 2012, this is the perfect way to reduce the family grocery bill and at the same time produce simple classic food. Over 300 classic recipes that you can't find in modern cookery books such as Baked Eggs, Kedgeree, Steak and Kidney Pudding and Apple Dumplings sit easily alongside the author's love of French and Italian cuisine. Pot-au-feu, Clafoutis, Risotto Milanese and Coffee Granita as well as many other international dishes make their appearance here. Practical information as to the most inexpensive cuts of meat, metric conversions, temperature charts, roasting tables and essential larder ingredients make this book a timely addition to every kitchen.
Paperback. Zustand: new. Paperback. Economically challenged as we are again in 2012, this is the perfect way to reduce the family grocery bill and at the same time produce simple classic food. Over 300 classic recipes that you cant find in modern cookery books such as Baked Eggs, Kedgeree, Steak and Kidney Pudding and Apple Dumplings sit easily alongside the authors love of French and Italian cuisine. Pot-au-feu, Clafoutis, Risotto Milanese and Coffee Granita as well as many other international dishes make their appearance here. Practical information as to the most inexpensive cuts of meat, metric conversions, temperature charts, roasting tables and essential larder ingredients make this book a timely addition to every kitchen. This title provides the perfect way to reduce the family grocery bill and at the same time produce simple classic food. It features over 300 classic recipes that you can't find in modern cookery books, such as baked eggs, kedgeree and kidney pudding. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
EUR 11,50
Anzahl: 5 verfügbar
In den WarenkorbPaperback. Zustand: New. Economically challenged as we are again in 2012, this is the perfect way to reduce the family grocery bill and at the same time produce simple classic food. Over 300 classic recipes that you can't find in modern cookery books such as Baked Eggs, Kedgeree, Steak and Kidney Pudding and Apple Dumplings sit easily alongside the author's love of French and Italian cuisine. Pot-au-feu, Clafoutis, Risotto Milanese and Coffee Granita as well as many other international dishes make their appearance here. Practical information as to the most inexpensive cuts of meat, metric conversions, temperature charts, roasting tables and essential larder ingredients make this book a timely addition to every kitchen.
Taschenbuch. Zustand: Neu. Poor Cook | Fabulous Food for Next to Nothing | Caroline & Campbell Conran | Taschenbuch | Kartoniert / Broschiert | Englisch | 2013 | Clearview | EAN 9781908337139 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.