Chef einat mazor (30 Ergebnisse)

Zustand: Very Good. Very Good condition. Acceptable dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

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Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback or Softback. Zustand: New. Mastering Your Gluten- And Dairy-Free Kitchen: Easy Recipes, Chef's Tips, and the Best Products for Your Pantry. Book.

Paperback. Zustand: New.

Zustand: New.

Hardcover. Zustand: new. Hardcover. Gluten-free doesnP#8217;t have to mean pleasure-free anymore! Today, with some smart and easy cooking strategies, plus tasty substitutes, itP#8217;s possible to eat both healthily and delectably. As long as you have this cookbook on your kitchen counter, you can enjoy delicious dishes with tempting aromas, eclectic flavors, and no apologies. NothingP#8217;s off the menuP#8212;not even baked goods, thanks to a variety of flours, including brown rice, coconut, garbanzo, grains like quinoa and millet, tapioca, and much more.Plt;brPgt;Plt;brPgt;The comprehensive advice in this cookbook covers making your own mixes for such favorites as pizza, bread, cakes, and cookies, and there are plenty of amazing, mouth-watering options for every meal. Breakfast might include Fluffy Pancakes, Cherry Oregano Scones, and Mini Frittatas with Spinach, Tomatoes, and Goat Cheese. For a lighter dish, try Italian Green Salad with Pears Pamp; Parmesan Cheese or Chestnut Sweet Potato Soup. And with mains like Stuffed Leg of Lamb with Creamy Yogurt Sauce, and Chicken Soup with Matzo Balls, you wonP#8217;t feel as if youP#8217;re giving up anything. (DonP#8217;t worry: we havenP#8217;t forgotten dessert. With treats ranging from Ice Cream Sandwiches to Marble Cupcakes with Vanilla Buttercream Frosting, even the sweetest tooth will be satisfied.)Plt;brPgt;Plt;brPgt;Whether youP#8217;re suffering from celiac disease or another form of gluten-intolerance, or just want to feel better and healthier, this cookbook is the key to going gluten-free . . . scrumptiously. A cookbook that is the key to going gluten-free scrumptiously. Offers comprehensive advice for making your own mixes for pizza, bread, cakes, and cookies. Includes recipes for fluffy pancakes, Italian Green Salad with Pears & Parmesan Cheese, Stuffed Leg of Lamb with Roasted Artichokes & Potatoes, and Marble Cupcakes with Vanilla Buttercream Frosting. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Zustand: As New. Unread copy in mint condition.

Zustand: New. Brand New.

Hardback. Zustand: New.

Zustand: New. In English.

Hardcover. Zustand: New.

Paperback. Zustand: New.

PAP. Zustand: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Zustand: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

hardcover. Zustand: New. In shrink wrap. Looks like an interesting title.

Hardback. Zustand: New.

Paperback. Zustand: New. In shrink wrap. Looks like an interesting title.

Hardcover. Zustand: new. Hardcover. Gluten-free doesn't have to mean pleasure-free anymore! Today, with some smart and easy cooking strategies, plus tasty substitutes, it's possible to eat both healthily and delectably. As long as you have this cookbook on your kitchen counter, you can enjoy delicious dishes with tempting aromas, eclectic flavors, and no apologies. Nothing's off the menu-not even baked goods, thanks to a variety of flours, including brown rice, coconut, garbanzo, grains like quinoa and millet, tapioca, and much more.The comprehensive advice here covers making your own mixes for such favorites as pizza, bread, cakes, and cookies, and there are plenty of amazing, mouth-watering options for every meal. Breakfast might include Fluffy Pancakes, Cherry Oregano Scones, and Mini Frittatas with Spinach, Tomatoes, and Goat Cheese. For a lighter dish, try Italian Green Salad with Pears & Parmesan Cheese or Chestnut Sweet Potato Soup. And with mains like Stuffed Leg of Lamb with Creamy Yogurt Sauce, and Chicken Soup with Matzo Balls, you won't feel as if you're giving up anything. (Don't worry- we haven't forgotten dessert. With treats ranging from Ice Cream Sandwiches to Marble Cupcakes with Vanilla Buttercream Frosting, even the sweetest tooth will be satisfied.)Whether you're suffering from celiac disease or another form of gluten-intolerance, or just want to feel better and healthier, this cookbook is the key to going gluten-free . . . scrumptiously. A cookbook that is the key to going gluten-free scrumptiously. Offers comprehensive advice for making your own mixes for pizza, bread, cakes, and cookies. Includes recipes for fluffy pancakes, Italian Green Salad with Pears & Parmesan Cheese, Stuffed Leg of Lamb with Roasted Artichokes & Potatoes, and Marble Cupcakes with Vanilla Buttercream Frosting. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Zustand: New. Print on Demand pp. 96 23:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on White w/Gloss Lam.

Zustand: New. Print on Demand pp. 96.

Paperback. Zustand: New.

Zustand: New. PRINT ON DEMAND pp. 96.

Hardback. Zustand: New.

Paperback / softback. Zustand: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Kartoniert / Broschiert. Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Klappentextrnrn If you follow a gluten-free, casein-free diet, this book is for you! nnAnn Whelan, editor/publisher of Gluten Free Living magazinennIn Mastering Your Gluten- and Dairy-Free Kitchen, Einat Mazor, a professional chef and culinary c.…

Taschenbuch. Zustand: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - 'If you follow a gluten-free, casein-free diet, this book is for you!'Ann Whelan, editor/publisher of Gluten Free Living magazineIn Mastering Your Gluten- and Dairy-Free Kitchen, Einat Mazor, a professional chef and culinary consultant, shares her vast knowledge and delicious recipes, so that those diagnosed with Celiac disease or food sensitivity to wheat, gluten, dairy, and casein can bene¿t from a quick and delicious diet.When Einat Mazor's six-year-old daughter was diagnosed with Celiac disease, Einat was determined to put her considerable professional experience to use. She dreamed of creating a diet rich in diverse ¿avors and textures so her daughter could continue to enjoy food just as she always had. Einat shares her personal story, along with simple and scrumptious recipes in a way that will help guide anyone who needs to change the way they think about food-but doesn't know where to begin.Einat serves up creative ways to avoid gluten and dairy in a diet, along with advice on building a pantry that is stocked with healthy and safe staples for this lifestyle diet. Each recipe begins with an anecdote and includes clear directions for tasty dishes, including cinnamon french toast, Chinese spring rolls, meatball kabobs, quinoa cookies-and even an amazing birthday cake!Mastering Your Gluten- and Dairy-Free Kitchen provides valuable information and inspiration for those on a gluten- and dairy-free diet. It is also a valuable resource for parents and caregivers of people with autism, especially those who are attempting to alleviate symptoms through dietary changes.…