Curran conor (134 Ergebnisse)

Hardcover. Zustand: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.

Hardcover. Zustand: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.

Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine.

hardcover. Zustand: Very Good. First Edition. Hardcover book is in excellent condition. Clean throughout (no highlighting or other markings), strong binding, very little to no visible wear. Tulsa's largest used bookstore. Located on South Mingo Road since 1991. No-hassle return policy if not completely satisfied.…

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Zustand: Used Very Good. Front and back covers have light edge and corner wear. Spine intact with no creasing or warping. Binding is tight and intact, pages clean and unmarked. Firefly sells new and used books through our store front. We try to add a detailed description to as many titles as possible. If you have questions regarding this title, please contact us. Photos available on request.…

Zustand: New.

Zustand: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.

Zustand: Good. We all love Greek food, but do we know how to actually cook it? Learn how to nail those classic Greek dishes, discover everyday recipes and banging cocktails, all created for the modern kitchen.

Paperback. Zustand: new. Paperback. Despite Conor Curran's very Irish name, he was raised in his yiayia's kitchen and is on a mission to get everyone cooking and eating more Greek food! Greek food is lively, it's built around connection and sharing, and it's also the perfect cuisine to bring into your everyday life. Eat More Greek has chapters based on the amount of time required to make each recipe, making it a breeze to figure out what you can work into your week or weekend. The recipes include all the classics, as well as reimagined dishes, including: * I Have Limited Time: Fried Kefalograviera cheese (Saganaki), Garlic and tomato pasta (Skordomakarona), Halloumi with tomato and peach.* I've Got an Hour: Papoutsakia parma, Pork chops and slaw, Greek glazed carrots, Sticky fig pudding with olive oil butterscotch. * I've Got the Afternoon: Feta and olive focaccia, Moussaka jacket potato, Tomato baked fish (Psari plaki), Chicken egg lemon soup (Kota avgolemono). * I've Got Sunday Free: Layered spanakopita, Meat pasta bake (Pastitsio), Oregano lamb shoulder, Custard filo pie (Galaktoboureko). * I've Got Overnight: Pickled peppers (Toursi), Chicken Marbella la Greca, Compressed ouzo watermelon, Greek yoghurt panna cotta and spiced strawberries. With dancing lemons across the pages, there are also tips to hack the recipe and labels for recipes that taste even better the next day. Conor has also included several Greek-inspired cocktails including a Santorini sour and an Orange and fennel margarita, plus there's an in-depth look into how to shake the perfect cocktail at home. No matter your cooking skill level, Conor's Greek food mission will be completed in your kitchen in no time. We all love Greek food, but do we know how to actually cook it? Learn how to nail those classic Greek dishes, discover everyday recipes and banging cocktails, all created for the modern kitchen. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Zustand: New.

Zustand: New. Brand New.

Zustand: Good. We all love Greek food, but do we know how to actually cook it? Learn how to nail those classic Greek dishes, discover everyday recipes and banging cocktails, all created for the modern kitchen.

PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

Zustand: As New. Unread book in perfect condition.

Zustand: New.

Zustand: New.

Zustand: New.

Hardcover. Zustand: new. Hardcover. This book looks at the experiences and achievement levels of Irish-born football migrants to Britain and further afield. In particular, it draws on interviews with twenty-four Irish-born footballers, each of whom has played league football in England or Scotland in the 1945-2010 period. This is the first book to utilise these migrants as a quantitative source, and to illustrate their experiences within the context of the Irish diaspora. It builds on a comprehensive range of databases to examine players' career movements and is illustrated throughout with tables and pictures.An examination of the birthplaces of players is offered along with the reasons for their geographical diversity.As well as providing an assessment of the development of schoolboy coaching structures in Ireland and the social challenges which many young players have faced, particularly in rural areas, it discusses key childhood influences and the development of scouting networks. It assesses the recruitment process and identifies the Irish clubs which have produced the most players who have migrated and played first team league football in Britain, and in turn, it establishes the clubs in Britain which have given first team league football to the most Irish-born players. The impact of the Troubles on the migration of Northern Ireland born players is also discussed. An assessment of players' working conditions and the culture of professional football in Britain is given, particularly in light of the cultural adaption required, while the book also examines the changing nature of the post-playing careers of these footballers. The decline of Irish-born players within top flight English league football is discussed along with a number of difficulties facing future Irish football migrants.In locating the study of Irish football migrants within the study of Irish migration to Britain, Europe and the United States of America, and in comparing the experiences of Irish born footballers with those from other nations, this book is the first of its kind. This book looks at the experiences and achievement levels of Irish-born football migrants to Britain and further afield. In particular, it draws on interviews with twenty-four Irish-born footballers. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Zustand: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.

Paperback. Zustand: New. Despite Conor Curran's very Irish name, he was raised in his yiayia's kitchen and is on a mission to get everyone cooking and eating more Greek food! Greek food is lively, it's built around connection and sharing, and it's also the perfect cuisine to bring into your everyday life. Eat More Greek has chapters based on the amount of time required to make each recipe, making it a breeze to figure out what you can work into your week or weekend. The recipes include all the classics, as well as reimagined dishes, including: * I Have Limited Time: Fried Kefalograviera cheese (Saganaki), Garlic and tomato pasta (Skordomakarona), Halloumi with tomato and peach.* I've Got an Hour: Papoutsakia parma, Pork chops and slaw, Greek glazed carrots, Sticky fig pudding with olive oil butterscotch. * I've Got the Afternoon: Feta and olive focaccia, Moussaka jacket potato, Tomato baked fish (Psari plaki), Chicken egg lemon soup (Kota avgolemono). * I've Got Sunday Free: Layered spanakopita, Meat pasta bake (Pastitsio), Oregano lamb shoulder, Custard filo pie (Galaktoboureko). * I've Got Overnight: Pickled peppers (Toursi), Chicken Marbella la Greca, Compressed ouzo watermelon, Greek yoghurt panna cotta and spiced strawberries. With dancing lemons across the pages, there are also tips to hack the recipe and labels for recipes that taste even better the next day. Conor has also included several Greek-inspired cocktails including a Santorini sour and an Orange and fennel margarita, plus there's an in-depth look into how to shake the perfect cocktail at home. No matter your cooking skill level, Conor's Greek food mission will be completed in your kitchen in no time.…

Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. 1st Edition. The book is near fine with slight edge wear and previous owners gift inscription in a near fine dust jacket with slight edge wear and a tiny closed tear at the lower back edge. Please note the image in this listing is a stock photo and may not match the covers of the actual item.…

Zustand: new.

Paperback. Zustand: Brand New. 240 pages. 7.87x0.60x10.24 inches. In Stock.

Zustand: As New. Unread book in perfect condition.

Zustand: New.

Zustand: New. 2017. Hardcover. . . . . . Books ship from the US and Ireland.

Hardcover. Zustand: new. Hardcover. During the nineteenth century sport underwent a revolution which was heavily influenced by the social and economic changes brought about by the Industrial Revolution in England. How this sporting 'revolution' affected the development of sport at a micro-level, in a peripheral Irish setting, has received only limited attention. Donegal, a rather isolated county lying in the north-west of Ireland, but at the time part of the United Kingdom and the British Empire, has thus far received little analysis. The development of Gaelic and association football will be given particular emphasis but cricket, hockey and rugby will also be explored in detail. This book is the first comprehensive study of sport in Donegal throughout the period from 1880 until 1935. In assessing developments at a local and national level, it examines how structures for competitions and teams underwent a significant change within the county and throughout Ireland from the late Victorian period until the early years of the Irish Free State.Conor Curran illustrates the incompleteness of the Irish sporting 'revolution' and how the growth of sport in Donegal relied mainly on local individuals' enthusiasm rather than on any national, or even provincial, administrative agencies.Of particular importance in the decision to undertake an examination of sport there is the diversity of the county, socially, culturally and physically, which means that it differed from a number of other Irish counties and many of its clubs lacked a particular unity for the administration of sport to work effectively throughout its area. How the growth of sport in Donegal contrasted with wider developments will be examined in this book, as, despite these failures, by the end of 1934 there were at least sixty-seven Gaelic football teams in operation and at least 103 soccer teams. The first comprehensive study of sport in Donegal throughout the period from 1880 until 1935. In assessing developments at a local and national level, it examines how structures for competitions and teams underwent a significant change within the county and throughout Ireland from the late Victorian period to the beginning of the Irish Free State. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…