Devasahayam n (11 Ergebnisse)
Verlag: Governement of Tamil Nadu, 1973
- Softcover
Anbieter: COLLINS BOOKS, Seattle, WA, USACOLLINS BOOKS
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenVerbandsmitglied: CBA
Zustand: Gebraucht - Befriedigend
EUR 13,26
EUR 6,00 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
In den WarenkorbPAPERBACK. Zustand: Good. Paperback edition. 57pp. Quarto paperbound, tight binding, worn and toned wraps, spine is sunned, corner wear. Bulletin of the Madras Governement Museum - New Series, General Section. Vol XI. No. I.
Verlag: Governement of Tamil Nadu, 1973
- Softcover
Anbieter: COLLINS BOOKS, Seattle, WA, USACOLLINS BOOKS
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenVerbandsmitglied: CBA
Zustand: Gebraucht - Befriedigend
EUR 30,93
EUR 6,00 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
In den WarenkorbPAPERBACK. Zustand: Good. Paperback edition. 57pp. Quarto paperbound, tight binding. Paper wrap, worn and torn on spine, faded, stained on rear. Interior clean throughout. Bulletin of the Madras Governement Museum - New Series, General Section. Vol XI. No. I.
Sprache: Englisch
Verlag: CRC Press 2004-12-28, 2004
Serie: Buch 29 von 31 - Medicinal and Aromatic Plants - Industrial Profiles
- Hardcover
Anbieter: Chiron Media, Wallingford, Vereinigtes KönigreichChiron Media
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 232,29
EUR 18,07 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 5 verfügbar
Hardcover. Zustand: New.
- Hardcover
Anbieter: Books From California, Simi Valley, CA, USABooks From California
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Gebraucht - Gut
EUR 1.203,59
EUR 4,28 VersandVersand innerhalb von USAAnzahl: 3 verfügbar
hardcover. Zustand: Very Good.
Sprache: Englisch
Verlag: Springer Nature Singapore, Springer Nature Singapore, 2024
- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 1.750,76
EUR 101,88 VersandVersand von Deutschland nach USAAnzahl: 1 verfügbar
Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This compendium presents comprehensive information on more than 25 important spice crops commercially grown in India and traded globally, apart from over 40 spices that have the potential to be popularized. In 70 chapters the book covers the achievements in… research and development made in India for the past 75 years in various organizations including research institutes, agricultural universities and private sector laboratories.Spices are natural products of plant origin, used primarily for flavouring and seasoning or for adding pungency and flavour to foods and beverages. The flavour and fragrance of Indian spices had a magic spell on human culture since very ancient days. The importance of spices in Indian life and its contribution to the economy are substantial.India, as the world¿s leading producer of spices is also a significant stakeholder in spices export trade globally. Indian spices being sources of many high value compounds, are also gaining muchimportance for other diversified uses especially for their pharmaceutical and nutraceutical properties. A wide variety of 52 spices are grown in India including black pepper, chillies, cardamom, ginger, turmeric, cinnamon, nutmeg, garlic, onion, cumin, coriander, saffron and vanilla. This book complies a comprehensive, holistic review on the subject, written by the best experts in the field in India representing diverse agencies. This book is a single point reference book for all those involved in the research, study, teaching and use of spices in India and abroad.
Handbook of Spices in India: 75 Years of Research and Development. Volume 5.
P.N. Ravindran; K. Sivaraman; S. Devasahayam; K. Nirmal Babu
Verlag: Springer, 2024
- Hardcover
Anbieter: Books From California, Simi Valley, CA, USABooks From California
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Gebraucht - Gut
EUR 88,38
EUR 4,28 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Very Good. volume 5 only, near fine.
Handbook of Spices in INdia: 75 Years of Research and Development. Volume 1.
P.N. Ravindran; K. Sivaraman; S. Devasahayam; K. Nirmal Babu
Verlag: Springer, 2024
- Hardcover
Anbieter: Books From California, Simi Valley, CA, USABooks From California
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Gebraucht - Gut
EUR 132,58
EUR 4,28 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Very Good. volume 1 only. minor wear.
- Hardcover
- Print-on-Demand
Anbieter: Brook Bookstore On Demand, Napoli, NA, ItalienBrook Bookstore On Demand
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 1.286,86
EUR 55,00 VersandVersand von Italien nach USAAnzahl: Mehr als 20 verfügbar
Zustand: new. Questo è un articolo print on demand.
Sprache: Englisch
Verlag: Springer Nature Singapore, Springer Nature Singapore Jun 2024, 2024
- Hardcover
- Print-on-Demand
Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschlandbuchversandmimpf2000
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 1.711,99
EUR 60,00 VersandVersand von Deutschland nach USAAnzahl: 1 verfügbar
Buch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This compendium presents comprehensive information on more than 25 important spice crops commercially grown in India and traded globally, apart from over 40 spices that have the potential to be popularized. In 70 chapters the book covers the ach…ievements in research and development made in India for the past 75 years in various organizations including research institutes, agricultural universities and private sector laboratories.Spices are natural products of plant origin, used primarily for flavouring and seasoning or for adding pungency and flavour to foods and beverages. The flavour and fragrance of Indian spices had a magic spell on human culture since very ancient days. The importance of spices in Indian life and its contribution to the economy are substantial.India, as the world¿s leading producer of spices is also a significant stakeholder in spices export trade globally. Indian spices being sources of many high value compounds, are also gaining muchimportance for other diversified uses especially for their pharmaceutical and nutraceutical properties. A wide variety of 52 spices are grown in India including black pepper, chillies, cardamom, ginger, turmeric, cinnamon, nutmeg, garlic, onion, cumin, coriander, saffron and vanilla. This book complies a comprehensive, holistic review on the subject, written by the best experts in the field in India representing diverse agencies. This book is a single point reference book for all those involved in the research, study, teaching and use of spices in India and abroad.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 4548 pp. Englisch.
- Hardcover
- Print-on-Demand
Anbieter: moluna, Greven, Deutschlandmoluna
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 1.409,19
EUR 48,99 VersandVersand von Deutschland nach USAAnzahl: Mehr als 20 verfügbar
Gebunden. Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Reference covering the research, study, teaching, and use of spices in India and abroadCovers 75 years of spice crop research in India, including key achievementsCovers more than 25 spice crops and all aspects… of their production and manage.
Sprache: Englisch
Verlag: Springer Nature Singapore, Springer Nature Singapore Jun 2024, 2024
- Hardcover
- Print-on-Demand
Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, DeutschlandBuchWeltWeit Ludwig Meier e.K.
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 1.711,99
EUR 23,00 VersandVersand von Deutschland nach USAAnzahl: 2 verfügbar
Buch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This compendium presents comprehensive information on more than 25 important spice crops commercially grown in India and traded globally, apart from over 40 spices that have the potential to be popularized. In 70 chapters the book covers the… achievements in research and development made in India for the past 75 years in various organizations including research institutes, agricultural universities and private sector laboratories.Spices are natural products of plant origin, used primarily for flavouring and seasoning or for adding pungency and flavour to foods and beverages. The flavour and fragrance of Indian spices had a magic spell on human culture since very ancient days. The importance of spices in Indian life and its contribution to the economy are substantial.India, as the world¿s leading producer of spices is also a significant stakeholder in spices export trade globally. Indian spices being sources of many high value compounds, are also gaining muchimportance for other diversified uses especially for their pharmaceutical and nutraceutical properties. A wide variety of 52 spices are grown in India including black pepper, chillies, cardamom, ginger, turmeric, cinnamon, nutmeg, garlic, onion, cumin, coriander, saffron and vanilla. This book complies a comprehensive, holistic review on the subject, written by the best experts in the field in India representing diverse agencies. This book is a single point reference book for all those involved in the research, study, teaching and use of spices in India and abroad. 4548 pp. Englisch.
