Devon kiby (23 Ergebnisse)
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Devon Kiby's: always-LIVED Series, Buch 4 von 4. Buch 4 von 4 - Devon Kiby's: always-LIVED Series
- Softcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Devon Kiby's: always-LIVED Series, Buch 3 von 4. Buch 3 von 4 - Devon Kiby's: always-LIVED Series
- Softcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 21,73
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Chef Woah's: Always-Cooked, Buch 3 von 6. Buch 3 von 6 - Chef Woah's: Always-Cooked
- Softcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Chef Woah's: Always-Cooked, Buch 4 von 6. Buch 4 von 6 - Chef Woah's: Always-Cooked
- Softcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 25,77
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Devon Kiby's: always-LIVED Series, Buch 2 von 4. Buch 2 von 4 - Devon Kiby's: always-LIVED Series
- Softcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 25,84
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Chef Woah's: Always-Cooked, Buch 5 von 6. Buch 5 von 6 - Chef Woah's: Always-Cooked
- Softcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: Independently published, 2026
Serie: Devon Kiby's: always-LIVED Series, Buch 4 von 4. Buch 4 von 4 - Devon Kiby's: always-LIVED Series
- Softcover
- Print-on-Demand
Anbieter: California Books, Miami, FL, USACalifornia Books
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EUR 14,44
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Zustand: New. Print on Demand.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Devon Kiby's: always-LIVED Series, Buch 4 von 4. Buch 4 von 4 - Devon Kiby's: always-LIVED Series
- Softcover
- Print-on-Demand
Anbieter: Grand Eagle Retail, Bensenville, IL, USAGrand Eagle Retail
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EUR 15,32
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Paperback. Zustand: new. Paperback. We are not raising a generation.We are raising a mindset.In this LIFE series you will learn about: Rebuilding Character in an Age of Performance, Kiby delivers a blunt, unfiltered examination of the cultural shift redefining identity, morality, and maturity. This is not a generational attack.…It is a cultural diagnosis.In a world where visibility is mistaken for value, outrage for courage, and validation for virtue, character has quietly eroded beneath the noise. Gen Z did not invent this system - they simply mastered it. The question is no longer who is to blame. The question is who is willing to rebuild.Kiby challenges the dominant narrative with uncomfortable clarity. He dismantles the mythology of perpetual victimhood and hollow activism. He questions the normalization of fragility and the commodification of identity. He confronts the addictive pull of performance culture and its psychological cost - not just for the young, but for everyone shaped by it.But this book does not stop at critique.It offers reconstruction.Drawing from behavioral psychology, developmental science, and practical philosophy, LIFE argues that discipline is not oppression, restraint is not weakness, and responsibility is not cruelty. It outlines how families can cultivate resilience without rigidity, how adults can reclaim integrity without bitterness, and how young people can step out of the performance and into something far more powerful: earned identity.This is a book for: Parents who feel the cultural ground shifting beneath their childrenYoung adults who sense that constant performance is hollowReaders tired of applause-driven moralityAnyone ready to rebuild character in a culture of spectacleProvocative. Uncompromising. Constructive. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Sprache: Englisch
Verlag: Independently published, 2026
Serie: Devon Kiby's: always-LIVED Series, Buch 3 von 4. Buch 3 von 4 - Devon Kiby's: always-LIVED Series
- Softcover
- Print-on-Demand
Anbieter: California Books, Miami, FL, USACalifornia Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Neu
EUR 21,65
Versand nach gratisVersand innerhalb von USAAnzahl: Mehr als 20 verfügbar
Zustand: New. Print on Demand.
Sprache: Englisch
Verlag: Independently published, 2026
Serie: Chef Woah's: Always-Cooked, Buch 3 von 6. Buch 3 von 6 - Chef Woah's: Always-Cooked
- Softcover
- Print-on-Demand
Anbieter: California Books, Miami, FL, USACalifornia Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Neu
EUR 21,65
Versand nach gratisVersand innerhalb von USAAnzahl: Mehr als 20 verfügbar
Zustand: New. Print on Demand.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Devon Kiby's: always-LIVED Series, Buch 3 von 4. Buch 3 von 4 - Devon Kiby's: always-LIVED Series
- Softcover
- Print-on-Demand
Anbieter: Grand Eagle Retail, Bensenville, IL, USAGrand Eagle Retail
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 23,98
Versand nach gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Paperback. Zustand: new. Paperback. Your attention is being taxed.always-LIVED: The Economics of Detachment in a Reactive World is a sharp, unapologetic breakdown of why boundaries are the new survival skill-and why calm detachment is not cruelty, it's strategy.The Asshole Economy teaches you how to stop performing empathy, stop… explaining yourself into exhaustion, stop internalizing public judgment, and stop shrinking to fit outdated rooms. Build forward. Quietly. Without guilt.VERSION 3 (Edgier, "social scalpel" tone)You're not "too sensitive." You're overdrawn.This book is for people who got tired of being emotionally reachable on demand-tired of outrage culture, endless opinions, public shaming rituals, and relationships that treat your reactions like community property.always-LIVED: The Economics of Detachment in a Reactive World turns detachment into a framework: attention economics, boundary enforcement, silence as strategy, and emotional ROI. The Asshole Economy doesn't teach you to be cruel. It teaches you to be unbuyable-calm under pressure, immune to guilt loops, and willing to outgrow environments without turning your exit into a moral war.If you've been called cold for refusing to be consumed, you're in the right place. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Chef Woah's: Always-Cooked, Buch 3 von 6. Buch 3 von 6 - Chef Woah's: Always-Cooked
- Softcover
- Print-on-Demand
Anbieter: Grand Eagle Retail, Bensenville, IL, USAGrand Eagle Retail
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 23,98
Versand nach gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Paperback. Zustand: new. Paperback. Most pizza books tell you what to do.This one explains why it works.Chef Woah's: always-COOKED - pizza (re-explained) for dum dum's is not a collection of trendy recipes or recycled tradition. It's a systems book disguised as a pizza book.Inside, Devon Kiby (Chef Woah) dismantles the myths aro…und authenticity, gluten, fermentation, and "proper" technique - and rebuilds pizza from first principles: grain behavior, hydration ceilings, fermentation clocks, shaping decisions, containment, and heat.You won't just learn how to make dough.You'll learn how to finish it.This book covers: Why pizza is a structure problem, not a style debateHow fermentation really works across wheat, teff, rice, and gluten-free systemsWhen to stretch, when to press, and when to use a panWhy steam changes everythingHow to design hybrid doughs instead of copying traditionWhat to do when dough goes wrongAnd it proves the theory with five purpose-built systems: A teff sourdough pan pizza that redefines hybrid structureA Korean-inspired chew dough built around rice and steamA fire-first naan pizza that relies on heat, not timeA Detroit-style high-hydration pan dough engineered for load and crispA fermented gluten-free pan dough that stands on its own logicThis is not a certification guide.It's not a shortcut manual.And it's not interested in purity for purity's sake.It's for cooks who want control.Whether you bake in a home oven or run a real kitchen, this book will change how you think about dough - and once you see the system, you won't go back to copying.Pizza doesn't need more arguments.It needs better decisions. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Sprache: Englisch
Verlag: Independently published, 2026
Serie: Chef Woah's: Always-Cooked, Buch 4 von 6. Buch 4 von 6 - Chef Woah's: Always-Cooked
- Softcover
- Print-on-Demand
Anbieter: California Books, Miami, FL, USACalifornia Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Neu
EUR 25,26
Versand nach gratisVersand innerhalb von USAAnzahl: Mehr als 20 verfügbar
Zustand: New. Print on Demand.
Sprache: Englisch
Verlag: Independently published, 2026
Serie: Chef Woah's: Always-Cooked, Buch 5 von 6. Buch 5 von 6 - Chef Woah's: Always-Cooked
- Softcover
- Print-on-Demand
Anbieter: California Books, Miami, FL, USACalifornia Books
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenZustand: Neu
EUR 27,07
Versand nach gratisVersand innerhalb von USAAnzahl: Mehr als 20 verfügbar
Zustand: New. Print on Demand.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Chef Woah's: Always-Cooked, Buch 4 von 6. Buch 4 von 6 - Chef Woah's: Always-Cooked
- Softcover
- Print-on-Demand
Anbieter: Grand Eagle Retail, Bensenville, IL, USAGrand Eagle Retail
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 28,54
Versand nach gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Paperback. Zustand: new. Paperback. Chef Woah doesn't teach German baking like a museum piece. He teaches it the way elders actually lived it: start early, work clean, respect heat, and build desserts that slice, hold, and feed a room.This book is a full German dessert system-cakes, custards, fried classics, and a complete Plaet…zchen season-written for real kitchens and real families. Every recipe is publish-ready and built around handling: moisture control, proofing by feel, cream stability, frying temperature discipline, and the quiet "tricks of the trade" that used to be passed down shoulder-to-shoulder, not through screens.Inside you'll learn how to make: - Kaffee und Kuchen classics like Schwarzwaelder Kirschtorte, Apfelstrudel, Kaesekuchen, Bienenstich, Zwetschgenkuchen, Rote Gruetze, and Stollen- Creamy & fried showpieces like Spaghettieis, Berliner (Pfannkuchen), Dampfnudeln, Spritzkuchen, and Auszogene/Kniekuechle- A full Christmas cookie tin: Vanillekipferl, Zimtsterne, Lebkuchen, Spekulatius, Kokosmakronen, Bethmaennchen, Husarenkrapferl, Schwarz-Weiss-Gebaeck, Spitzbuben, and Pfeffernuesse-plus the storage and timing logic to bake like the old world (without burning out)More than a recipe collection, this book is a tribute to the elders who baked for crowds in small kitchens and made abundance look effortless. It's rooted in Devon's German family tradition-where his Oma started cookies weeks before Christmas, prepared a massive holiday spread for 30-40 relatives in a tiny Toronto home, and passed down the kind of knowledge that doesn't survive in a simple ingredient list.If you want results once, you can find recipes anywhere.If you want the skill-the calm competence that lets you repeat it every year-this is your book.Welcome to the old way. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Devon Kiby's: always-LIVED Series, Buch 2 von 4. Buch 2 von 4 - Devon Kiby's: always-LIVED Series
- Softcover
- Print-on-Demand
Anbieter: Grand Eagle Retail, Bensenville, IL, USAGrand Eagle Retail
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 30,50
Versand nach gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Paperback. Zustand: new. Paperback. Always-LIVED LIFEHow Families Can Rebuild Stability in a Rigged EconomyBy Devon KibyMost people did everything they were told to do.They got educated.They worked hard.They stayed out of trouble.They tried to be independent.And they are still struggling.Housing keeps rising.Debt never disappear…s.Wages lag behind costs.Retirement feels unreachable.Young adults keep moving back home.Families feel stretched and uncertain.This is not personal failure.It is structural misalignment.In Always-LIVED LIFE: How Families Can Rebuild Stability in a Rigged Economy, Devon Kiby delivers a clear, research-grounded, and practical examination of why modern North American families are falling behind-and what can be done about it.Drawing on two decades of real-world operational experience, international comparisons, and publicly available economic data, Kiby shows how outdated cultural expectations, corporate-optimized systems, and civic disengagement have combined to weaken household resilience.This book is not about blaming government.It is not about attacking business.It is not about motivational slogans.It is about understanding reality-and navigating it intelligently.Inside this book, you will learn: - Why "independence at eighteen" no longer works in today's economy- How housing, food, and debt systems quietly extract wealth from families- Why immigrant and multigenerational households often outperform isolated ones- Where real political power lives at the local level- How civic disengagement strengthens economic inequality- How families can pool resources without sacrificing dignity- How to raise economically literate, resilient children- How to rebuild leverage without compromising valuesUnlike most financial or political books, Always-LIVED LIFE does not offer shortcuts, gimmicks, or ideology.It offers structure.Each chapter builds on verified data, comparative analysis, and tested household strategies. Every recommendation is designed to be realistic, ethical, and adaptable to different family situations.Written in a clear, direct, and human voice, this book speaks to: - Working families feeling squeezed- Young adults struggling to launch- Parents worried about their children's future- Entrepreneurs and operators navigating thin margins- Citizens who want practical engagement, not partisan noiseIf you are tired of being told to "just work harder,"If you sense the system has changed but no one explained how, If you want tools instead of talking points, this book is for you.Always-LIVED LIFE is a guide to rebuilding stability, dignity, and long-term leverage in an era of rising costs and shrinking margins.Not through luck.Through design. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Chef Woah's: Always-Cooked, Buch 5 von 6. Buch 5 von 6 - Chef Woah's: Always-Cooked
- Softcover
- Print-on-Demand
Anbieter: Grand Eagle Retail, Bensenville, IL, USAGrand Eagle Retail
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 30,88
Versand nach gratisVersand innerhalb von USAAnzahl: 1 verfügbar
Paperback. Zustand: new. Paperback. Chef Woah's always COOKED is back with the Pro Edition. This one is for bakers who want repeatable results, clean slices, and old world flavor without guessing.Naschkatzen for Dum Dum's is not a random pile of German desserts. It is a heritage baking system built the way my Oma would respect.…The Kaffeehaus classics. The hot oil and live steam showpieces. The full Plaetzchen season. All written in a practical, publish ready format with the handling knowledge our elders used to pass down in person.What is new in the Pro EditionMore technique, less mystery. Proofing by feel. Moisture control. Cream stability. Custard discipline. Frying without grease. Sound cue cooking like simmer to sizzle. Clean slicing architecture so your cakes hold like they should.Clearer sourcing flow. How to find Quark, Kirschwasser, Sauerkirschen, Zwetschgen, vanilla sugar, marzipan, Oblaten, proper poppyseed and spice blends. I also show you what good looks like so you do not buy the wrong thing.Upgraded Kaffeehaus set. Stronger cultural framing and the old tricks that make these cakes taste like a real German bakery, not a modern imitation.More Chef Woah originals. Signature builds that stay true to tradition for flavor, not rules.Inside you will masterKaffee und Kuchen ClassicsBlack Forest Cake, Apfelstrudel, Kaesekuchen, Bienenstich, Zwetschgenkuchen, Rote Gruetze, Stollen, and more. Built for the coffee table. Designed to hold.Creamy and Fried TreatsSpaghettieis, Berliner, Dampfnudeln, Spritzkuchen, Auszogene and Kniekuechle. This is where skill is heat control, timing, and confidence.Plaetzchen SeasonVanillekipferl, Zimtsterne, Lebkuchen, Spekulatius, Kokosmakronen, Bethmaennchen, Husarenkrapferl, Schwarz Weiss Gebaeck, Spitzbuben, Pfeffernuesse. Plus the logic to build a full cookie tin bouquet like the old world did, weeks ahead, without burning out.This book is rooted in my German upbringing. My Oma started cookies weeks early and still fed 30 to 40 relatives in a tiny Toronto home. That is what this is about. Not just making dessert, but making a table big enough to hold people.If you are ready to stop trying recipes and start owning the craft, this is your upgrade. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Devon Kiby's: always-LIVED Series, Buch 4 von 4. Buch 4 von 4 - Devon Kiby's: always-LIVED Series
- Softcover
- Print-on-Demand
Anbieter: CitiRetail, Stevenage, Vereinigtes KönigreichCitiRetail
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 18,17
EUR 43,53 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
Paperback. Zustand: new. Paperback. We are not raising a generation.We are raising a mindset.In this LIFE series you will learn about: Rebuilding Character in an Age of Performance, Kiby delivers a blunt, unfiltered examination of the cultural shift redefining identity, morality, and maturity. This is not a generational attack.…It is a cultural diagnosis.In a world where visibility is mistaken for value, outrage for courage, and validation for virtue, character has quietly eroded beneath the noise. Gen Z did not invent this system - they simply mastered it. The question is no longer who is to blame. The question is who is willing to rebuild.Kiby challenges the dominant narrative with uncomfortable clarity. He dismantles the mythology of perpetual victimhood and hollow activism. He questions the normalization of fragility and the commodification of identity. He confronts the addictive pull of performance culture and its psychological cost - not just for the young, but for everyone shaped by it.But this book does not stop at critique.It offers reconstruction.Drawing from behavioral psychology, developmental science, and practical philosophy, LIFE argues that discipline is not oppression, restraint is not weakness, and responsibility is not cruelty. It outlines how families can cultivate resilience without rigidity, how adults can reclaim integrity without bitterness, and how young people can step out of the performance and into something far more powerful: earned identity.This is a book for: Parents who feel the cultural ground shifting beneath their childrenYoung adults who sense that constant performance is hollowReaders tired of applause-driven moralityAnyone ready to rebuild character in a culture of spectacleProvocative. Uncompromising. Constructive. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Devon Kiby's: always-LIVED Series, Buch 3 von 4. Buch 3 von 4 - Devon Kiby's: always-LIVED Series
- Softcover
- Print-on-Demand
Anbieter: CitiRetail, Stevenage, Vereinigtes KönigreichCitiRetail
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 25,44
EUR 43,53 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
Paperback. Zustand: new. Paperback. Your attention is being taxed.always-LIVED: The Economics of Detachment in a Reactive World is a sharp, unapologetic breakdown of why boundaries are the new survival skill-and why calm detachment is not cruelty, it's strategy.The Asshole Economy teaches you how to stop performing empathy, stop… explaining yourself into exhaustion, stop internalizing public judgment, and stop shrinking to fit outdated rooms. Build forward. Quietly. Without guilt.VERSION 3 (Edgier, "social scalpel" tone)You're not "too sensitive." You're overdrawn.This book is for people who got tired of being emotionally reachable on demand-tired of outrage culture, endless opinions, public shaming rituals, and relationships that treat your reactions like community property.always-LIVED: The Economics of Detachment in a Reactive World turns detachment into a framework: attention economics, boundary enforcement, silence as strategy, and emotional ROI. The Asshole Economy doesn't teach you to be cruel. It teaches you to be unbuyable-calm under pressure, immune to guilt loops, and willing to outgrow environments without turning your exit into a moral war.If you've been called cold for refusing to be consumed, you're in the right place. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Chef Woah's: Always-Cooked, Buch 3 von 6. Buch 3 von 6 - Chef Woah's: Always-Cooked
- Softcover
- Print-on-Demand
Anbieter: CitiRetail, Stevenage, Vereinigtes KönigreichCitiRetail
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 26,65
EUR 43,53 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
Paperback. Zustand: new. Paperback. Most pizza books tell you what to do.This one explains why it works.Chef Woah's: always-COOKED - pizza (re-explained) for dum dum's is not a collection of trendy recipes or recycled tradition. It's a systems book disguised as a pizza book.Inside, Devon Kiby (Chef Woah) dismantles the myths aro…und authenticity, gluten, fermentation, and "proper" technique - and rebuilds pizza from first principles: grain behavior, hydration ceilings, fermentation clocks, shaping decisions, containment, and heat.You won't just learn how to make dough.You'll learn how to finish it.This book covers: Why pizza is a structure problem, not a style debateHow fermentation really works across wheat, teff, rice, and gluten-free systemsWhen to stretch, when to press, and when to use a panWhy steam changes everythingHow to design hybrid doughs instead of copying traditionWhat to do when dough goes wrongAnd it proves the theory with five purpose-built systems: A teff sourdough pan pizza that redefines hybrid structureA Korean-inspired chew dough built around rice and steamA fire-first naan pizza that relies on heat, not timeA Detroit-style high-hydration pan dough engineered for load and crispA fermented gluten-free pan dough that stands on its own logicThis is not a certification guide.It's not a shortcut manual.And it's not interested in purity for purity's sake.It's for cooks who want control.Whether you bake in a home oven or run a real kitchen, this book will change how you think about dough - and once you see the system, you won't go back to copying.Pizza doesn't need more arguments.It needs better decisions. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Chef Woah's: Always-Cooked, Buch 4 von 6. Buch 4 von 6 - Chef Woah's: Always-Cooked
- Softcover
- Print-on-Demand
Anbieter: CitiRetail, Stevenage, Vereinigtes KönigreichCitiRetail
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 29,67
EUR 43,53 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
Paperback. Zustand: new. Paperback. Chef Woah doesn't teach German baking like a museum piece. He teaches it the way elders actually lived it: start early, work clean, respect heat, and build desserts that slice, hold, and feed a room.This book is a full German dessert system-cakes, custards, fried classics, and a complete Plaet…zchen season-written for real kitchens and real families. Every recipe is publish-ready and built around handling: moisture control, proofing by feel, cream stability, frying temperature discipline, and the quiet "tricks of the trade" that used to be passed down shoulder-to-shoulder, not through screens.Inside you'll learn how to make: - Kaffee und Kuchen classics like Schwarzwaelder Kirschtorte, Apfelstrudel, Kaesekuchen, Bienenstich, Zwetschgenkuchen, Rote Gruetze, and Stollen- Creamy & fried showpieces like Spaghettieis, Berliner (Pfannkuchen), Dampfnudeln, Spritzkuchen, and Auszogene/Kniekuechle- A full Christmas cookie tin: Vanillekipferl, Zimtsterne, Lebkuchen, Spekulatius, Kokosmakronen, Bethmaennchen, Husarenkrapferl, Schwarz-Weiss-Gebaeck, Spitzbuben, and Pfeffernuesse-plus the storage and timing logic to bake like the old world (without burning out)More than a recipe collection, this book is a tribute to the elders who baked for crowds in small kitchens and made abundance look effortless. It's rooted in Devon's German family tradition-where his Oma started cookies weeks before Christmas, prepared a massive holiday spread for 30-40 relatives in a tiny Toronto home, and passed down the kind of knowledge that doesn't survive in a simple ingredient list.If you want results once, you can find recipes anywhere.If you want the skill-the calm competence that lets you repeat it every year-this is your book.Welcome to the old way. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Devon Kiby's: always-LIVED Series, Buch 2 von 4. Buch 2 von 4 - Devon Kiby's: always-LIVED Series
- Softcover
- Print-on-Demand
Anbieter: CitiRetail, Stevenage, Vereinigtes KönigreichCitiRetail
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 29,67
EUR 43,53 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
Paperback. Zustand: new. Paperback. Always-LIVED LIFEHow Families Can Rebuild Stability in a Rigged EconomyBy Devon KibyMost people did everything they were told to do.They got educated.They worked hard.They stayed out of trouble.They tried to be independent.And they are still struggling.Housing keeps rising.Debt never disappear…s.Wages lag behind costs.Retirement feels unreachable.Young adults keep moving back home.Families feel stretched and uncertain.This is not personal failure.It is structural misalignment.In Always-LIVED LIFE: How Families Can Rebuild Stability in a Rigged Economy, Devon Kiby delivers a clear, research-grounded, and practical examination of why modern North American families are falling behind-and what can be done about it.Drawing on two decades of real-world operational experience, international comparisons, and publicly available economic data, Kiby shows how outdated cultural expectations, corporate-optimized systems, and civic disengagement have combined to weaken household resilience.This book is not about blaming government.It is not about attacking business.It is not about motivational slogans.It is about understanding reality-and navigating it intelligently.Inside this book, you will learn: - Why "independence at eighteen" no longer works in today's economy- How housing, food, and debt systems quietly extract wealth from families- Why immigrant and multigenerational households often outperform isolated ones- Where real political power lives at the local level- How civic disengagement strengthens economic inequality- How families can pool resources without sacrificing dignity- How to raise economically literate, resilient children- How to rebuild leverage without compromising valuesUnlike most financial or political books, Always-LIVED LIFE does not offer shortcuts, gimmicks, or ideology.It offers structure.Each chapter builds on verified data, comparative analysis, and tested household strategies. Every recommendation is designed to be realistic, ethical, and adaptable to different family situations.Written in a clear, direct, and human voice, this book speaks to: - Working families feeling squeezed- Young adults struggling to launch- Parents worried about their children's future- Entrepreneurs and operators navigating thin margins- Citizens who want practical engagement, not partisan noiseIf you are tired of being told to "just work harder,"If you sense the system has changed but no one explained how, If you want tools instead of talking points, this book is for you.Always-LIVED LIFE is a guide to rebuilding stability, dignity, and long-term leverage in an era of rising costs and shrinking margins.Not through luck.Through design. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Sprache: Englisch
Verlag: Independently Published, 2026
Serie: Chef Woah's: Always-Cooked, Buch 5 von 6. Buch 5 von 6 - Chef Woah's: Always-Cooked
- Softcover
- Print-on-Demand
Anbieter: CitiRetail, Stevenage, Vereinigtes KönigreichCitiRetail
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 32,10
EUR 43,53 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
Paperback. Zustand: new. Paperback. Chef Woah's always COOKED is back with the Pro Edition. This one is for bakers who want repeatable results, clean slices, and old world flavor without guessing.Naschkatzen for Dum Dum's is not a random pile of German desserts. It is a heritage baking system built the way my Oma would respect.…The Kaffeehaus classics. The hot oil and live steam showpieces. The full Plaetzchen season. All written in a practical, publish ready format with the handling knowledge our elders used to pass down in person.What is new in the Pro EditionMore technique, less mystery. Proofing by feel. Moisture control. Cream stability. Custard discipline. Frying without grease. Sound cue cooking like simmer to sizzle. Clean slicing architecture so your cakes hold like they should.Clearer sourcing flow. How to find Quark, Kirschwasser, Sauerkirschen, Zwetschgen, vanilla sugar, marzipan, Oblaten, proper poppyseed and spice blends. I also show you what good looks like so you do not buy the wrong thing.Upgraded Kaffeehaus set. Stronger cultural framing and the old tricks that make these cakes taste like a real German bakery, not a modern imitation.More Chef Woah originals. Signature builds that stay true to tradition for flavor, not rules.Inside you will masterKaffee und Kuchen ClassicsBlack Forest Cake, Apfelstrudel, Kaesekuchen, Bienenstich, Zwetschgenkuchen, Rote Gruetze, Stollen, and more. Built for the coffee table. Designed to hold.Creamy and Fried TreatsSpaghettieis, Berliner, Dampfnudeln, Spritzkuchen, Auszogene and Kniekuechle. This is where skill is heat control, timing, and confidence.Plaetzchen SeasonVanillekipferl, Zimtsterne, Lebkuchen, Spekulatius, Kokosmakronen, Bethmaennchen, Husarenkrapferl, Schwarz Weiss Gebaeck, Spitzbuben, Pfeffernuesse. Plus the logic to build a full cookie tin bouquet like the old world did, weeks ahead, without burning out.This book is rooted in my German upbringing. My Oma started cookies weeks early and still fed 30 to 40 relatives in a tiny Toronto home. That is what this is about. Not just making dessert, but making a table big enough to hold people.If you are ready to stop trying recipes and start owning the craft, this is your upgrade. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
