Dobson marisa (12 Ergebnisse)

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Zustand: Good.

Zustand: good. Signs of wear and consistent use.

Zustand: As New. Unread copy in mint condition.

Zustand: New. Brand New.

Soft cover. Zustand: Fine. 1st Edition. Used, minor scratches and dent on back cover, otherwise in great condition. Since antiquity, emeralds have been one of the most highly valued gemstones: the first known mines were those of Cleopatra in ancient Egypt. Two thousand years ago Pliny wrote, "emerald-green is the most beautiful green of all." Leading researchers offer insight into the many aspects of the world of emeralds covered in this book: what is an emerald? How does it form? Where are they found, namely Canada, Namibia and China, with the richest deposits in South Africa and Asia. Plus, etymology, history, legendary giants, local finds and more. A comprehensive look at this magnificent gemstone with exquisite photography. Jeff Scovil; Roberto Appiani; Marcus Budil; Helmut Burger; Warren Dobson; Gilson Archive; Maximilian Glas; Konrad Gutz; Gunther Grundman; Henry Hanni; Tino Hammid; Rupurt Hochleitner; Fotodesgin Lichtblick; Eckehard Petsch; Harold & Erica Van Pelt; Fredri (illustrator). …

Zustand: New. pp. 272.

Zustand: New. pp. 272.

Hardcover. Zustand: Brand New. 306 pages. 10.00x8.00x1.25 inches. In Stock.

Gebunden. Zustand: New. &Uumlber den AutorrnrnWILL HOROWITZ is the executive chef and owner of Ducks Eatery and Harry & Ida s Meat and Supply Co. in New York City. He has become a pioneer in smoked, pickled, and preserved foods, with a focus on developing more sust.

Soft cover. Zustand: Fine. 1st Edition. Book is in fine condition, excellent.102pp with colour photographs. Jeff Scovil; Roberto Appiani; Marcus Budil; Helmut Burger; Warren Dobson; Gilson Archive; Maximilian Glas; Konrad Gutz; Gunther Grundman; Henry Hanni; Tino Hammid; Rupurt Hochleitner; Fotodesgin Lichtblick; Eckehard Petsch; Harold & Erica Van Pelt; Fredri (illustrator). …