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  • Sprache: Englisch

    Verlag: Hermes House, London, 2005

    1843097133 / 9781843097136

    • Softcover
    • Erstausgabe

    Anbieter: WF Sandercombe, Burlington, ON, KanadaWF Sandercombe

    Verkäufer/-in mit 5 Sternen
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    Zustand: Gebraucht - Gut

    EUR 9,20

    EUR 8,93 Versand 
    Versand von Kanada nach USA

    Anzahl: 1 verfügbar

    Soft cover. Zustand: Very Good+. 1st Edition. Trade paperback format. Lightly rubbed on the corners; no interior markings. Book.

  • Sprache: Englisch

    Verlag: Anness Publishing, London, 2011

    0754823628 / 9780754823629

    • Hardcover

    Anbieter: Grand Eagle Retail, Bensenville, IL, USAGrand Eagle Retail

    Verkäufer/-in mit 5 Sternen
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    Zustand: Neu

    EUR 36,43

     Versand gratis 
    Versand innerhalb von USA

    Anzahl: 1 verfügbar

    Hardcover. Zustand: new. Hardcover. This comprehensive box set offers a fresh approach to food that is perfect for today?s busy cook, showing how to achieve maximum flavour with minimum effort. Every recipe tastes sensational but requires just three or four ingredients, saving you time in planning, shopping and preparation. Each book begins with detailed introductions packed with handy tips and advice on store-cupboard essentials, quick and easy cooking techniques and simple equipment, plus information on how to rustle up basics like stocks, sauces and garnishes. The recipes that follow offer dishes for every occasion, from quick breakfast bites, light lunches and tasty appetizers to fun family meals, elegant dinner party main courses and delicious desserts. Start your day with tantalizing Apricot Turnovers or Eggs Benedict, spice up lunchtime with Broccoli and Chilli Spaghetti, impress your friends by serving Guinea Fowl with Whisky Sauce, liven up teatime with scrumptious Chocolate and Prune Refrigerator Bars, or treat yourself to a Tropical Fruit Royale. Whichever mouthwatering dish you choose, the easy-to-follow, step-by-step instructions and delectable photographs will ensure you achieve spot-on results every time. This is the perfect volume for creative cooks everywhere who want good and nutritious food without fuss. Fuss-free, fast and frugal: two fabulous cookbooks full of recipes needing only four ingredients or less Shipping may be from multiple locations in the US or from the UK, depending on stock availability. …

  • Sprache: Englisch

    Verlag: Anness Publishing, London, 2011

    0754823628 / 9780754823629

    • Hardcover

    Anbieter: CitiRetail, Stevenage, Vereinigtes KönigreichCitiRetail

    Verkäufer/-in mit 5 Sternen
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    Zustand: Neu

    EUR 20,35

    EUR 44,35 Versand 
    Versand von Vereinigtes Königreich nach USA

    Anzahl: 1 verfügbar

    Hardcover. Zustand: new. Hardcover. This comprehensive box set offers a fresh approach to food that is perfect for today?s busy cook, showing how to achieve maximum flavour with minimum effort. Every recipe tastes sensational but requires just three or four ingredients, saving you time in planning, shopping and preparation. Each book begins with detailed introductions packed with handy tips and advice on store-cupboard essentials, quick and easy cooking techniques and simple equipment, plus information on how to rustle up basics like stocks, sauces and garnishes. The recipes that follow offer dishes for every occasion, from quick breakfast bites, light lunches and tasty appetizers to fun family meals, elegant dinner party main courses and delicious desserts. Start your day with tantalizing Apricot Turnovers or Eggs Benedict, spice up lunchtime with Broccoli and Chilli Spaghetti, impress your friends by serving Guinea Fowl with Whisky Sauce, liven up teatime with scrumptious Chocolate and Prune Refrigerator Bars, or treat yourself to a Tropical Fruit Royale. Whichever mouthwatering dish you choose, the easy-to-follow, step-by-step instructions and delectable photographs will ensure you achieve spot-on results every time. This is the perfect volume for creative cooks everywhere who want good and nutritious food without fuss. Fuss-free, fast and frugal: two fabulous cookbooks full of recipes needing only four ingredients or less Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. …

  • Verlag: Paris, Tana éditions, 2005

    • Hardcover

    Anbieter: Antiquariat Johannes Herlyn, Freiburg, DeutschlandAntiquariat Johannes Herlyn

    Verkäufer/-in mit 5 Sternen
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    Zustand: Gebraucht

    EUR 8,00

    EUR 38,00 Versand 
    Versand von Deutschland nach USA

    Anzahl: 1 verfügbar

    In den Warenkorb

    fester Einband. 128 S. (28 cm) ill. OPp. 1.Aufl. W.a.V.; sonst guter Zustand. Sprache / Language: Französisch.

  • Sprache: Spanisch

    Verlag: RBA, 2005

    • Softcover
    • Erstausgabe

    Anbieter: Libros de papel, Madrid, M, SpanienLibros de papel

    Verkäufer/-in mit 5 Sternen
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    Zustand: Gebraucht - Gut

    EUR 17,71

    EUR 45,00 Versand 
    Versand von Spanien nach USA

    Anzahl: 1 verfügbar

    In den Warenkorb

    Encuadernación de tapa blanda. Zustand: Muy Bien. 1� Edición. recetas color,128 p.

  • Sprache: Englisch

    Verlag: Anness Publishing, London, 2011

    0754823628 / 9780754823629

    • Hardcover

    Anbieter: AussieBookSeller, Truganina, VIC, AustralienAussieBookSeller

    Verkäufer/-in mit 5 Sternen
    Verkäufer/-in kontaktieren

    Zustand: Neu

    EUR 58,83

    EUR 33,21 Versand 
    Versand von Australien nach USA

    Anzahl: 1 verfügbar

    Hardcover. Zustand: new. Hardcover. This comprehensive box set offers a fresh approach to food that is perfect for today?s busy cook, showing how to achieve maximum flavour with minimum effort. Every recipe tastes sensational but requires just three or four ingredients, saving you time in planning, shopping and preparation. Each book begins with detailed introductions packed with handy tips and advice on store-cupboard essentials, quick and easy cooking techniques and simple equipment, plus information on how to rustle up basics like stocks, sauces and garnishes. The recipes that follow offer dishes for every occasion, from quick breakfast bites, light lunches and tasty appetizers to fun family meals, elegant dinner party main courses and delicious desserts. Start your day with tantalizing Apricot Turnovers or Eggs Benedict, spice up lunchtime with Broccoli and Chilli Spaghetti, impress your friends by serving Guinea Fowl with Whisky Sauce, liven up teatime with scrumptious Chocolate and Prune Refrigerator Bars, or treat yourself to a Tropical Fruit Royale. Whichever mouthwatering dish you choose, the easy-to-follow, step-by-step instructions and delectable photographs will ensure you achieve spot-on results every time. This is the perfect volume for creative cooks everywhere who want good and nutritious food without fuss. Fuss-free, fast and frugal: two fabulous cookbooks full of recipes needing only four ingredients or less Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. …