Sprache: Englisch
Verlag: Wiley & Sons, Incorporated, John, 2010
ISBN 10: 0470539569 ISBN 13: 9780470539569
Anbieter: Better World Books, Mishawaka, IN, USA
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Zustand: Good. 1st Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Sprache: Englisch
Verlag: Edinburgh University Press, GB, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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In den WarenkorbPaperback. Zustand: New. Abjective ecologies of British humans, animals, and other nonhumans in cultural forms of nineteenth-century literature, from Dracula to BovrilMeat Markets articulates the emergent 'nonhuman thought' developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animality. It presents important connections between meat and popular serial press industries, the intersections of criminals and public readership, and the long history of bloody spectacle at London's Smithfield Market including public executions, criminal escapades, death and horror tales, and the fungible 'penny press' forms of mass consumption. Through analysis of subjection, address, and narration in canonical and penny literatures, this book reveals the mutual forces of concern and consumption that afflict objects of a weird cultural history of bloody London across the long nineteenth century. Players include butchers, Smithfield, Parliament, Dickens, Romantics, Sweeney Todd, cattle, and a strange, impossible London.Key FeaturesArticulates the emergent 'nonhuman thought' developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animalityShows the productive contradictions in social and animal concern as it produces anonymous, 'biopolitical' objects in literature, food culture, and London societyPresents important connections between meat and popular serial press industries, the intersections of criminals and public readership, and the long history of bloody spectacle at London's Smithfield Market including public executions, criminal escapades, death and horror tales, and the fungible 'penny press' forms of mass consumption.
Sprache: Englisch
Verlag: Edinburgh University Press, Edinburgh, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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Paperback. Zustand: new. Paperback. Abjective ecologies of British humans, animals, and other nonhumans in cultural forms of nineteenth-century literature, from Dracula to BovrilMeat Markets articulates the emergent 'nonhuman thought' developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animality. It presents important connections between meat and popular serial press industries, the intersections of criminals and public readership, and the long history of bloody spectacle at London's Smithfield Market including public executions, criminal escapades, death and horror tales, and the fungible 'penny press' forms of mass consumption. Through analysis of subjection, address, and narration in canonical and penny literatures, this book reveals the mutual forces of concern and consumption that afflict objects of a weird cultural history of bloody London across the long nineteenth century. Players include butchers, Smithfield, Parliament, Dickens, Romantics, Sweeney Todd, cattle, and a strange, impossible London.Key FeaturesArticulates the emergent 'nonhuman thought' developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animalityShows the productive contradictions in social and animal concern as it produces anonymous, 'biopolitical' objects in literature, food culture, and London societyPresents important connections between meat and popular serial press industries, the intersections of criminals and public readership, and the long history of bloody spectacle at London's Smithfield Market including public executions, criminal escapades, death and horror tales, and the fungible 'penny press' forms of mass consumption Meat Markets articulates the emergent 'nonhuman thought' developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animality. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Sprache: Englisch
Verlag: Edinburgh University Press, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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Sprache: Englisch
Verlag: Edinburgh University Press, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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Sprache: Englisch
Verlag: Edinburgh University Press, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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Sprache: Englisch
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ISBN 10: 1474455174 ISBN 13: 9781474455176
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Sprache: Englisch
Verlag: Edinburgh University Press, GB, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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Paperback. Zustand: New. Abjective ecologies of British humans, animals, and other nonhumans in cultural forms of nineteenth-century literature, from Dracula to BovrilMeat Markets articulates the emergent 'nonhuman thought' developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animality. It presents important connections between meat and popular serial press industries, the intersections of criminals and public readership, and the long history of bloody spectacle at London's Smithfield Market including public executions, criminal escapades, death and horror tales, and the fungible 'penny press' forms of mass consumption. Through analysis of subjection, address, and narration in canonical and penny literatures, this book reveals the mutual forces of concern and consumption that afflict objects of a weird cultural history of bloody London across the long nineteenth century. Players include butchers, Smithfield, Parliament, Dickens, Romantics, Sweeney Todd, cattle, and a strange, impossible London.Key FeaturesArticulates the emergent 'nonhuman thought' developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animalityShows the productive contradictions in social and animal concern as it produces anonymous, 'biopolitical' objects in literature, food culture, and London societyPresents important connections between meat and popular serial press industries, the intersections of criminals and public readership, and the long history of bloody spectacle at London's Smithfield Market including public executions, criminal escapades, death and horror tales, and the fungible 'penny press' forms of mass consumption.
Sprache: Englisch
Verlag: Edinburgh University Press, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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Sprache: Englisch
Verlag: Edinburgh University Press, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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Sprache: Englisch
Verlag: Edinburgh University Press, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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Sprache: Englisch
Verlag: Edinburgh University Press -, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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ISBN 10: 1474455174 ISBN 13: 9781474455176
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Sprache: Englisch
Verlag: Edinburgh University Press, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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Sprache: Englisch
Verlag: Edinburgh University Press, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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In den WarenkorbZustand: New. pp. xviii + 414 Illus.
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Sprache: Englisch
Verlag: Edinburgh University Press, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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Verlag: Edinburgh University Press, Edinburgh, 2019
ISBN 10: 1474455174 ISBN 13: 9781474455176
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Paperback. Zustand: new. Paperback. Abjective ecologies of British humans, animals, and other nonhumans in cultural forms of nineteenth-century literature, from Dracula to BovrilMeat Markets articulates the emergent 'nonhuman thought' developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animality. It presents important connections between meat and popular serial press industries, the intersections of criminals and public readership, and the long history of bloody spectacle at London's Smithfield Market including public executions, criminal escapades, death and horror tales, and the fungible 'penny press' forms of mass consumption. Through analysis of subjection, address, and narration in canonical and penny literatures, this book reveals the mutual forces of concern and consumption that afflict objects of a weird cultural history of bloody London across the long nineteenth century. Players include butchers, Smithfield, Parliament, Dickens, Romantics, Sweeney Todd, cattle, and a strange, impossible London.Key FeaturesArticulates the emergent 'nonhuman thought' developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animalityShows the productive contradictions in social and animal concern as it produces anonymous, 'biopolitical' objects in literature, food culture, and London societyPresents important connections between meat and popular serial press industries, the intersections of criminals and public readership, and the long history of bloody spectacle at London's Smithfield Market including public executions, criminal escapades, death and horror tales, and the fungible 'penny press' forms of mass consumption Meat Markets articulates the emergent 'nonhuman thought' developed across literatures of the long nineteenth century and inflecting recent critical theories of abject life and animality. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: Palgrave Macmillan 2018-06-14, 2018
ISBN 10: 3319820923 ISBN 13: 9783319820927
Anbieter: Chiron Media, Wallingford, Vereinigtes Königreich
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In den WarenkorbPaperback. Zustand: New.
Zustand: New. pp. 120.