Howells marion edited by (2 Ergebnisse)
Sprache: Englisch
Verlag: Paul Hamlyn Ltd., London, 1966
- Hardcover
Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, KanadaCOOK AND BAKERS BOOKS
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Befriedigend
EUR 17,44
EUR 19,60 VersandVersand von Kanada nach USAAnzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Good. Second Impression. **Bundle Up & Save On Postage** No dust jacket, brown cloth cover has wear at edges, top and side edge of text are lightly soiled, pages are very clean and well bound, 6.5 X 8" 884 pages, Weight 1.5 kg. Copyright 1934, published 1966. Containing a lifetime of skill and experience, this book covers every aspect of French cooking. In this First English Edition, English and American measurements and alternative ingredients have been given to make each of the 2,500 recipes completely practical for use outside France. This is food at its most superb, with that extra touch of genius.…

Verlag: Crescent Books, 1971
- Hardcover
Anbieter: Robinson Street Books, IOBA, Binghamton, NY, USARobinson Street Books, IOBA
Verkäufer/-in kontaktierenVerkäufer/-in mit 4 SternenVerbandsmitglied: IOBA
Zustand: Gebraucht - Befriedigend
EUR 29,83
EUR 8,47 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
In den Warenkorbwith dustjacket, hardcover. Zustand: good; used. Prompt Shipment, shipped in Boxes, Tracking PROVIDED4to; 250 pages; good hardcover with dustjacket; dustjacket couple small tears, faint stain, some faint tanning, edges bumped; spine slanting; board tips bumped; edges board top bottom edge indent; faint spot stain few pages from a previous owner; clean pages; prompt shipping with tracking; foxing and tanning top edge. …