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  • Sprache: Englisch

    Verlag: Springer Verlag, Singapore, Singapore, 2026

    9819576911 / 9789819576913

    • Hardcover

    Anbieter: Grand Eagle Retail, Bensenville, IL, USAGrand Eagle Retail

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    Zustand: Neu

    EUR 241,26

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    Anzahl: 1 verfügbar

    Hardcover. Zustand: new. Hardcover. This book offers a comprehensive overview of the latest findings in mushroom science, covering diverse domains such as cultivation, ecology, therapeutic potential, sustainable materials, and environmental applications. With contributions from leading researchers, this volume highlights the conservation and sustainable cultivation of edible and medicinal mushrooms, focusing on innovative substrates, smart farming practices, and region-specific case studies like the Indian scenario.The book explores challenges and opportunities in producing high-quality mushrooms, particularly in small-scale industries, and discusses the integration of IoT-based systems to enhance yield and efficiency. It provides in-depth insights into the bioactive compounds of mushrooms, their nutraceutical properties, and their therapeutic potential in boosting immunity and addressing neurodegenerative conditions. In addition to their health benefits, mushrooms are portrayed as eco-friendly agents with wide industrial applicationsranging from pollution remediation to the development of sustainable leather, textiles, and packaging materials.This book is an essential resource for researchers, students, entrepreneurs, and professionals in mycology, food science, pharmacology, environmental science, and biotechnology. It is especially valuable for those interested in functional foods, sustainable practices, and industrial applications of fungi. This book offers a comprehensive overview of the latest findings in mushroom science, covering diverse domains such as cultivation, ecology, therapeutic potential, sustainable materials, and environmental applications. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

  • Sprache: Englisch

    Verlag: Springer Verlag, Singapore, 2026

    9819576911 / 9789819576913

    • Hardcover

    Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books

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    Zustand: Neu

    EUR 309,65

    EUR 14,58 Versand 
    Versand von Vereinigtes Königreich nach USA

    Anzahl: 2 verfügbar

    Hardcover. Zustand: Brand New. 511 pages. 6.54x1.25x9.32 inches. In Stock.

  • Sprache: Englisch

    Verlag: Springer, 2026

    9819576911 / 9789819576913

    • Hardcover

    Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH

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    Zustand: Neu

    EUR 297,68

    EUR 30,50 Versand 
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    Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book offers a comprehensive overview of the latest findings in mushroom science, covering diverse domains such as cultivation, ecology, therapeutic potential, sustainable materials, and environmental applications. With contributions from leading researchers, this volume highlights the conservation and sustainable cultivation of edible and medicinal mushrooms, focusing on innovative substrates, smart farming practices, and region-specific case studies like the Indian scenario.The book explores challenges and opportunities in producing high-quality mushrooms, particularly in small-scale industries, and discusses the integration of IoT-based systems to enhance yield and efficiency. It provides in-depth insights into the bioactive compounds of mushrooms, their nutraceutical properties, and their therapeutic potential in boosting immunity and addressing neurodegenerative conditions. In addition to their health benefits, mushrooms are portrayed as eco-friendly agents with wide industrial applications-ranging from pollution remediation to the development of sustainable leather, textiles, and packaging materials.This book is an essential resource for researchers, students, entrepreneurs, and professionals in mycology, food science, pharmacology, environmental science, and biotechnology. It is especially valuable for those interested in functional foods, sustainable practices, and industrial applications of fungi.

  • Sprache: Englisch

    Verlag: Springer Verlag GmbH, 2026

    9819576911 / 9789819576913

    • Hardcover
    • Print-on-Demand

    Anbieter: moluna, Greven, Deutschlandmoluna

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    Zustand: Neu

    EUR 180,07

    EUR 48,99 Versand 
    Versand von Deutschland nach USA

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    Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt.

  • Sprache: Englisch

    Verlag: Springer, Berlin, Springer Jun 2026, 2026

    9819576911 / 9789819576913

    • Hardcover
    • Print-on-Demand

    Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, DeutschlandBuchWeltWeit Ludwig Meier e.K.

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    Zustand: Neu

    EUR 213,99

    EUR 23,00 Versand 
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    Anzahl: 2 verfügbar

    Buch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book offers a comprehensive overview of the latest findings in mushroom science, covering diverse domains such as cultivation, ecology, therapeutic potential, sustainable materials, and environmental applications. With contributions from leading researchers, this volume highlights the conservation and sustainable cultivation of edible and medicinal mushrooms, focusing on innovative substrates, smart farming practices, and region-specific case studies like the Indian scenario.The book explores challenges and opportunities in producing high-quality mushrooms, particularly in small-scale industries, and discusses the integration of IoT-based systems to enhance yield and efficiency. It provides in-depth insights into the bioactive compounds of mushrooms, their nutraceutical properties, and their therapeutic potential in boosting immunity and addressing neurodegenerative conditions. In addition to their health benefits, mushrooms are portrayed as eco-friendly agents with wide industrial applications-ranging from pollution remediation to the development of sustainable leather, textiles, and packaging materials.This book is an essential resource for researchers, students, entrepreneurs, and professionals in mycology, food science, pharmacology, environmental science, and biotechnology. It is especially valuable for those interested in functional foods, sustainable practices, and industrial applications of fungi. 494 pp. Englisch.

  • Sprache: Englisch

    Verlag: Palgrave Macmillan Mai 2026, 2026

    9819576911 / 9789819576913

    • Hardcover
    • Print-on-Demand

    Anbieter: buchversandmimpf2000, Emtmannsberg, BAYE, Deutschlandbuchversandmimpf2000

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    Zustand: Neu

    EUR 213,99

    EUR 60,00 Versand 
    Versand von Deutschland nach USA

    Anzahl: 1 verfügbar

    Buch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book offers a comprehensive overview of the latest findings in mushroom science, covering diverse domains such as cultivation, ecology, therapeutic potential, sustainable materials, and environmental applications. With contributions from leading researchers, this volume highlights the conservation and sustainable cultivation of edible and medicinal mushrooms, focusing on innovative substrates, smart farming practices, and region-specific case studies like the Indian scenario.Springer Nature Customer Service Center GmbH, Europaplatz 3, 69115 Heidelberg 512 pp. Englisch.