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Verkäuferbewertung
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A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: Half Price Books Inc., Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: Volunteers of America Ohio & Indiana, Columbus, OH, USA
Verkäuferbewertung 4 von 5 Sternen
Zustand: good.
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A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: Zoom Books Company, Lynden, WA, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: like_new.
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A Bite-Sized History of France : Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: Better World Books: West, Reno, NV, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: Chaparral Books, Portland, OR, USA
Verbandsmitglied: CBA
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Very Good. 9th printing. The binding is clean and tight with very light wear to edges. Text and images unmarked.
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Bite-Sized History of France : Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: GreatBookPrices, Columbia, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New.
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A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 8,82
EUR 6,47 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 3 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Bite-Sized History of France : Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: GreatBookPrices, Columbia, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: As New. Unread book in perfect condition.
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A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: California Books, Miami, FL, USA
Verkäuferbewertung 4 von 5 Sternen
Zustand: New.
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A Bite-sized History Of France
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 18,28
Versand gratis
Versand von Vereinigtes Königreich nach USAAnzahl: 16 verfügbar
In den WarenkorbPaperback. Zustand: New. From the cassoulet that won a war to the crepe that doomed Napoleon, from the rebellions sparked by bread and salt to the new cuisines forged by empire, the history of France is intimately entwined with its gastronomic pursuits. A witty exploration of the facts and legends surrounding some of the most popular French foods and wines by a French cheesemonger and an American academic, A Bite-Sized History of France tells the compelling and often surprising story of France from the Roman era to modern times.
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Paperback. Zustand: New. From the cassoulet that won a war to the crepe that doomed Napoleon, from the rebellions sparked by bread and salt to the new cuisines forged by empire, the history of France is intimately entwined with its gastronomic pursuits. A witty exploration of the facts and legends surrounding some of the most popular French foods and wines by a French cheesemonger and an American academic, A Bite-Sized History of France tells the compelling and often surprising story of France from the Roman era to modern times.
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A Bite-sized History Of France (Paperback)
Anbieter: Grand Eagle Retail, Bensenville, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: new. Paperback. Acclaimed upon its hardcover publication as a "culinary treat for Francophiles" (Publishers Weekly), A Bite-Sized History of France is a thoroughly original book that explores the facts and legends of the most popular French foods and wines. Traversing the cuisines of France's most famous cities as well as its under-explored regions, the book is enriched by the 'authors' friendly accessibility that makes these stories so memorable" (The New York Times Book Review). This innovative social history also explores the impact of war and imperialism, the age-old tension between tradition and innovation, and the enduring use of food to prop up social and political identities.The origins of the most legendary French foods and wines - from Roquefort and cognac to croissants and Calvados, from absinthe and oysters to Camembert and champagne - also reveal the social and political trends that propelled France's rise upon the world stage.'In this Franco-American couple's not-so-bite-sized history, the complex political, historical, religious and social factors that shaped some of the country's most iconic dishes and culinary products are explored in a way that will make you rethink every sprinkling of fleur de sel' - Christine Muhlke, The New York Time Book Review'A husband and wife - he is French; she, American - move briskly through the history of France with a picnic basket full of information about the connections between history and gastronomy.a genial journey through history that will leave readers both satiated and ravenous' - Kirkus Reviews (STARRED REVIEW) Acclaimed upon its hardcover publication as a "culinary treat for Francophiles" ( Publishers Weekly) , A Bite-Sized History of France (The New York Times Book Review Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Zustand: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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A Bite-sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 16,38
EUR 11,55 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. reprint edition. 333 pages. 8.50x5.50x1.00 inches. In Stock.
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Zustand: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 18,29
EUR 13,83 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
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Bite-Sized History of France : Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 16,14
EUR 17,32 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
In den WarenkorbZustand: New.
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A Bite-sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 22,36
EUR 11,55 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. reprint edition. 333 pages. 8.50x5.50x1.00 inches. In Stock.
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Histoire de France ? pleines dents: Le grand roman national ? savourer
Anbieter: Brit Books, Milton Keynes, Vereinigtes Königreich
Verkäuferbewertung 4 von 5 Sternen
EUR 8,00
EUR 18,46 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
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Bite-Sized History of France : Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 18,89
EUR 17,32 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
In den WarenkorbZustand: As New. Unread book in perfect condition.
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Zustand: New.
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Zustand: As New. Unread copy in mint condition.
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Histoire de France à pleines dents: Le grand roman national à savourer
Anbieter: Gallix, Gif sur Yvette, Frankreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: Neuf.
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A Bite-sized History Of France
Anbieter: Rarewaves USA United, OSWEGO, IL, USA
Verkäuferbewertung 5 von 5 Sternen
EUR 19,93
EUR 42,68 Versand
Versand innerhalb von USAAnzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback. Zustand: New. From the cassoulet that won a war to the crepe that doomed Napoleon, from the rebellions sparked by bread and salt to the new cuisines forged by empire, the history of France is intimately entwined with its gastronomic pursuits. A witty exploration of the facts and legends surrounding some of the most popular French foods and wines by a French cheesemonger and an American academic, A Bite-Sized History of France tells the compelling and often surprising story of France from the Roman era to modern times.
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A Bite-sized History Of France (Paperback)
Anbieter: AussieBookSeller, Truganina, VIC, Australien
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: new. Paperback. Acclaimed upon its hardcover publication as a "culinary treat for Francophiles" (Publishers Weekly), A Bite-Sized History of France is a thoroughly original book that explores the facts and legends of the most popular French foods and wines. Traversing the cuisines of France's most famous cities as well as its under-explored regions, the book is enriched by the 'authors' friendly accessibility that makes these stories so memorable" (The New York Times Book Review). This innovative social history also explores the impact of war and imperialism, the age-old tension between tradition and innovation, and the enduring use of food to prop up social and political identities.The origins of the most legendary French foods and wines - from Roquefort and cognac to croissants and Calvados, from absinthe and oysters to Camembert and champagne - also reveal the social and political trends that propelled France's rise upon the world stage.'In this Franco-American couple's not-so-bite-sized history, the complex political, historical, religious and social factors that shaped some of the country's most iconic dishes and culinary products are explored in a way that will make you rethink every sprinkling of fleur de sel' - Christine Muhlke, The New York Time Book Review'A husband and wife - he is French; she, American - move briskly through the history of France with a picnic basket full of information about the connections between history and gastronomy.a genial journey through history that will leave readers both satiated and ravenous' - Kirkus Reviews (STARRED REVIEW) Acclaimed upon its hardcover publication as a "culinary treat for Francophiles" ( Publishers Weekly) , A Bite-Sized History of France (The New York Times Book Review Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Histoire de France à pleines dents
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 39,77
EUR 11,55 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 396 pages. French language. 9.30x6.00x1.20 inches. In Stock.
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A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment
Anbieter: LiLi - La Liberté des Livres, CANEJAN, Frankreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: as new. vendeur professionnel. envoi soigne en 24/48h.
