Laporte henry (78 Ergebnisse)

- Hardcover
Anbieter: HPB-Diamond, Dallas, TX, USAHPB-Diamond
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hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

- Hardcover
Anbieter: World of Books Inc, Montgomery, IL, USAWorld of Books Inc
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Hardback. Zustand: Good. ONE OF THE BEST COOKBOOKS OF 2024: Esquire Amazing, big-flavor recipes for food-obsessed people from one of social media?s most beloved and popular personalities Henry Laporte a.k.a. @Salt_Hank.Salt Hank?s love for food began when he first tasted salami on Christmas Day at six years old, and it changed the trajectory of his life. Hank, also known as Henry Laporte, now makes big-personality videos about the most flavor-packed food imaginable for millions of die-hard fans. His TikTok and Instagram videos may not have a lot of talking (except to capture Hank?s gasps of joy when he tastes the final dish), but they do have many mouthwatering close-ups of dripping sauce, juicy meats, crispy bread, and whatever else is sure to stir the heart of viewers and leave them craving more. Salt Hank is his first cookbook that includes an entire chapter of fried food; main courses like Bang Bang Shrimp Tacos or Duck Breast with Potato Chips and Pan Sauce; a chapter dedicated to sauces and dips because Salt Hank wouldn?t be Salt Hank without decadent sauces; plenty of recipes for pickles; and of course, sandwiches?a lot of sandwiches. Including viral favorites like his Lamb Burger, Steak Frites Sandwich, Vodka Parmesan, and Pesto Chicken this book also includes brand-new recipes. If the incredibly delicious recipes and Hank?s (sometimes irreverent) sense of humor aren?t enticing enough, the brilliant photography will make just about anyone drool. Hank also offers insider advice on how you can create awesome food photography and videos. This book is perfect for fans but it is also for anyone who loves great-tasting food.…

- Hardcover
Anbieter: HPB Inc., Dallas, TX, USAHPB Inc.
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hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
Verlag: Paris: F. Lanore, 1935
Anbieter: Zubal-Books, Since 1961, Cleveland, OH, USAZubal-Books, Since 1961
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In den WarenkorbZustand: Good. small octavo, xxiii, [1], 230, [1] pp, general age toning to text and paper wrappers, good only. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country. …

- Hardcover
Anbieter: GreatBookPrices, Columbia, MD, USAGreatBookPrices
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Zustand: New.

- Hardcover
Anbieter: INDOO, Avenel, NJ, USAINDOO
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EUR 25,91
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Zustand: New.

- Hardcover
Anbieter: Lakeside Books, Benton Harbor, MI, USALakeside Books
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Zustand: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.

- Hardcover
Anbieter: GreatBookPrices, Columbia, MD, USAGreatBookPrices
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Zustand: As New. Unread book in perfect condition.

- Hardcover
Anbieter: INDOO, Avenel, NJ, USAINDOO
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Zustand: As New. Unread copy in mint condition.

- Hardcover
Anbieter: BargainBookStores, Grand Rapids, MI, USABargainBookStores
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Hardback or Cased Book. Zustand: New. Salt Hank: A Five Napkin Situation (a Cookbook). Book.

- Hardcover
Anbieter: California Books, Miami, FL, USACalifornia Books
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- Hardcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
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HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.

- Hardcover
Anbieter: Rarewaves USA, HEBRON, KY, USARarewaves USA
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Hardback. Zustand: New. ONE OF THE BEST COOKBOOKS OF 2024: Esquire Amazing, big-flavor recipes for food-obsessed people from one of social media's most beloved and popular personalities Henry Laporte a.k.a. @Salt_Hank.Salt Hank's love for food began when he first tasted salami on Christmas Day at six years old, and it changed the trajectory of his life. Hank, also known as Henry Laporte, now makes big-personality videos about the most flavor-packed food imaginable for millions of die-hard fans. His TikTok and Instagram videos may not have a lot of talking (except to capture Hank's gasps of joy when he tastes the final dish), but they do have many mouthwatering close-ups of dripping sauce, juicy meats, crispy bread, and whatever else is sure to stir the heart of viewers and leave them craving more. Salt Hank is his first cookbook that includes an entire chapter of fried food; main courses like Bang Bang Shrimp Tacos or Duck Breast with Potato Chips and Pan Sauce; a chapter dedicated to sauces and dips because Salt Hank wouldn't be Salt Hank without decadent sauces; plenty of recipes for pickles; and of course, sandwiches.a lot of sandwiches. Including viral favorites like his Lamb Burger, Steak Frites Sandwich, Vodka Parmesan, and Pesto Chicken this book also includes brand-new recipes. If the incredibly delicious recipes and Hank's (sometimes irreverent) sense of humor aren't enticing enough, the brilliant photography will make just about anyone drool. Hank also offers insider advice on how you can create awesome food photography and videos. This book is perfect for fans but it is also for anyone who loves great-tasting food.…

- Hardcover
Anbieter: Grand Eagle Retail, Bensenville, IL, USAGrand Eagle Retail
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EUR 32,11
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Hardcover. Zustand: new. Hardcover. INSTANT NEW YORK TIMES BESTSELLER * ONE OF THE BEST COOKBOOKS OF THE YEAR: Esquire Ive seen Hanks food both in person and on social media and been thoroughly impressed. His creativity is across every page of this book and is exactly what I loved about him the first time we met. Gordon Ramsay Featuring the viral French Dip from Salt Hanks NYC sandwich shopawesome, big-flavor recipes for food-obsessed people from one of social medias most beloved and popular personalities Henry Laporte a.k.a. atSalt_Hank.Salt Hanks love for food began when he first tasted salami on Christmas Day at six years old, and it changed the trajectory of his life. Hank, also known as Henry Laporte, now makes big-personality videos about the most flavor-packed food imaginable for millions of die-hard fans. His TikTok and Instagram videos may not have a lot of talking (except to capture Hanks gasps of joy when he tastes the final dish), but they do have many mouthwatering close-ups of dripping sauce, juicy meats, crispy bread, and whatever else is sure to stir the heart of viewers and leave them craving more. Salt Hank is his first cookbook that includes an entire chapter of fried food; main courses like Bang Bang Shrimp Tacos or Duck Breast with Potato Chips and Pan Sauce; a chapter dedicated to sauces and dips because Salt Hank wouldnt be Salt Hank without decadent sauces; plenty of recipes for pickles; and of course, sandwichesa lot of sandwiches. Including viral favorites like his Lamb Burger, Steak Frites Sandwich, Vodka Parmesan, and Pesto Chicken this book also includes brand-new recipes. If the incredibly delicious recipes and Hanks (sometimes irreverent) sense of humor arent enticing enough, the brilliant photography will make just about anyone drool. Hank also offers insider advice on how you can create awesome food photography and videos. This book is perfect for fans but it is also for anyone who loves great-tasting food. Big-flavor recipes for food-obsessed people in this first cookbook from one of social media's most beloved and popular personalities Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

- Hardcover
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes KönigreichRarewaves.com USA
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EUR 32,99
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Hardback. Zustand: New. ONE OF THE BEST COOKBOOKS OF 2024: Esquire Amazing, big-flavor recipes for food-obsessed people from one of social media's most beloved and popular personalities Henry Laporte a.k.a. @Salt_Hank.Salt Hank's love for food began when he first tasted salami on Christmas Day at six years old, and it changed the trajectory of his life. Hank, also known as Henry Laporte, now makes big-personality videos about the most flavor-packed food imaginable for millions of die-hard fans. His TikTok and Instagram videos may not have a lot of talking (except to capture Hank's gasps of joy when he tastes the final dish), but they do have many mouthwatering close-ups of dripping sauce, juicy meats, crispy bread, and whatever else is sure to stir the heart of viewers and leave them craving more. Salt Hank is his first cookbook that includes an entire chapter of fried food; main courses like Bang Bang Shrimp Tacos or Duck Breast with Potato Chips and Pan Sauce; a chapter dedicated to sauces and dips because Salt Hank wouldn't be Salt Hank without decadent sauces; plenty of recipes for pickles; and of course, sandwiches.a lot of sandwiches. Including viral favorites like his Lamb Burger, Steak Frites Sandwich, Vodka Parmesan, and Pesto Chicken this book also includes brand-new recipes. If the incredibly delicious recipes and Hank's (sometimes irreverent) sense of humor aren't enticing enough, the brilliant photography will make just about anyone drool. Hank also offers insider advice on how you can create awesome food photography and videos. This book is perfect for fans but it is also for anyone who loves great-tasting food.…

- Hardcover
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandKennys Bookshop and Art Galleries Ltd.
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EUR 23,95
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Zustand: New. 2024. hardcover. . . . . .
Verlag: Paris: Fernand Lanore, 1937
Anbieter: Zubal-Books, Since 1961, Cleveland, OH, USAZubal-Books, Since 1961
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In den WarenkorbZustand: Good. xxvii, [1], 277 pp, original paper wrappers (softcover), good; sections on Palestine, Poland, Iran, Albania, Italy, etc. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.…

- Hardcover
Anbieter: Chiron Media, Wallingford, Vereinigtes KönigreichChiron Media
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hardcover. Zustand: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

- Hardcover
Anbieter: Chiron Media, Wallingford, Vereinigtes KönigreichChiron Media
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hardcover. Zustand: New.

- Hardcover
Anbieter: Kennys Bookstore, Olney, MD, USAKennys Bookstore
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Zustand: New. 2024. hardcover. . . . . . Books ship from the US and Ireland.
Weitere BilderSprache: Französisch
Verlag: Fernand Lanore, 1937
- Softcover
Anbieter: Librairie du Bassin, Bordeaux, FrankreichLibrairie du Bassin
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EUR 12,00
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In den WarenkorbCouverture souple. Zustand: Assez bon. XXVII + 277 p. Préface de Daniel Rops. Histoire. 12,5x18,5 cm. 277 p. Broché. Etat correct. Couverture défraîchie avec rousseurs. Papier bruni. Petites déchirures marginales. in-12°.

- Hardcover
Anbieter: Majestic Books, Hounslow, Vereinigtes KönigreichMajestic Books
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Zustand: New.

- Hardcover
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes KönigreichGreatBookPricesUK
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Zustand: New.
Verlag: Vantage Press, Inc., 1991
- Hardcover
Anbieter: Sperry Books, Rollinsford, NH, USASperry Books
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EUR 27,32
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In den WarenkorbHardcover. Zustand: Like New. First edition Vantage Press 1991, NEW, good cover, good glossy dust jacket price intact, tight binding, clean text Prompt, reliable service, shipped next business day. Int'l mailed via first class or priority.

- Hardcover
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes KönigreichGreatBookPricesUK
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EUR 25,77
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Zustand: As New. Unread book in perfect condition.

- Hardcover
Anbieter: Brook Bookstore On Demand, Napoli, NA, ItalienBrook Bookstore On Demand
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Zustand: new.

- Hardcover
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
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Hardcover. Zustand: Brand New. 288 pages. 9.00x8.00x0.75 inches. In Stock.

- Hardcover
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes KönigreichRia Christie Collections
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EUR 29,02
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Zustand: New. In English.

- Hardcover
Anbieter: THE SAINT BOOKSTORE, Southport, Vereinigtes KönigreichTHE SAINT BOOKSTORE
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Hardback. Zustand: New. New copy - Usually dispatched within 4 working days.
Verlag: Editions Lanore. 1935., 1935
- Softcover
Anbieter: Loïc Simon, Blaison-Saint Sulpice, FR, FrankreichLoïc Simon
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In den WarenkorbBroché. 230 pages. Cachets.