Marcel marcel (Mehr als 180.000 Ergebnisse)

Paperback. Zustand: Very Good. This compact, practical research manual that will help students, scholars, and general readers alike unlock the significance of the terminology, concepts, and historical movements of semiotics and related fields.

Paperback. Zustand: Good. This compact, practical research manual that will help students, scholars, and general readers alike unlock the significance of the terminology, concepts, and historical movements of semiotics and related fields.

Paperback. Zustand: Good. BROTHERS GRIMM (GREEN BOOK)Hermanos Grimm (Libro Verde)BRIEF SYNOPSIS: This book contains a selection of eleven stories from Jacob and Wilhelm Grimm's collection of German folk tales, originally published from 1812 -1815. The stories include: Cinderella (La Cenicienta); Rapunzel (Rapunzel); Sleeping Beauty (La Bella Durmiente); Little Red-Cap (Caperucita Roja); Hansel and Grethel (Hansel and Gretel); The Frog Prince (El Pr ncipe Rana); The Bremen Town Musicians; (Los M sicos de Brema); Snow-White and Rose-Red (Blancanieve y Rojarosa); The Fisherman and his Wife (El Pescador y su Mujer); The Three Golden Hairs (Los Tres Pelos de Oro); The Young Giant (El Joven Gigante)2LANGUAGE BOOKS: The dual-language text has been arranged into sentences, sub-paragraphs, and paragraphs, for quick and easy cross-referencing. You can also read the entire book in English or Spanish.The text has been modernised and amended to suit this dual language project. The emphasis is on attaining a high correlation between each set of text fragments. The original fables are in German. The Spanish text has been partly translated anew from the English. The English text has been in large part translated anew from Spanish. …

Hardback. Zustand: Good. Breakout star of this year's Love Island, Dr. Marcel brings you his ultimate guide to finding love, the island way.In the Love Island villa things can get pretty intense. From the perils of being mugged off to figuring out whether your type on paper is your type in real life, all the while trying to avoid being pied, there was only one person to go to for advice: Dr. Marcel.Warm, funny and with a heart of gold, his pearls of wisdom and reassuring advice helped many a rocky relationship in the villa. Forget Blazin' Squad, Marcel found his true calling right in front of our eyes - love guru, sage and confidant. The most listened to expert on Love Island, on and off the screen, Marcel warmed people's hearts as well as teaching valuable lessons: Should you be putting all your eggs in one basket? Have you been grafting for too long? Are you being pied off? Should you only date your type on paper?Dr Marcel's Little Book of Big Love is the perfect guide for those looking for love and navigating the often overwhelming world of modern dating. And let's face it, there's nothing that can't be learnt from the man who thrived and survived on Love Island.Finding love will never be the same again.…

Hardback. Zustand: Very Good. National Book Award Finalist for FictionMy father had an expression for a thing that turned out bad. He'd say it had gone west. But going west always sounded pretty good to me. After all, westwards is the path of the sun. And through as much history as I know of, people have moved west to settle and find freedom. But our world had gone north, truly gone north, and just how far north I was beginning to learn. Out on the frontier of a failed state, Makepeace--sheriff and perhaps last citizen--patrols a city's ruins, salvaging books but keeping the guns in good repair. Into this cold land comes shocking evidence that life might be flourishing elsewhere: a refugee emerges from the vast emptiness of forest, whose existence inspires Makepeace to reconnect with human society and take to the road, armed with rough humor and an unlikely ration of optimism. What Makepeace finds is a world unraveling: stockaded villages enforcing an uncertain justice and hidden work camps laboring to harness the little-understood technologies of a vanished civilization. But Makepeace's journey--rife with danger--also leads to an unexpected redemption. Far North takes the reader on a quest through an unforgettable arctic landscape, from humanity's origins to its possible end. Haunting, spare, yet stubbornly hopeful, the novel is suffused with an ecstatic awareness of the world's fragility and beauty, and its ability to recover from our worst trespasses.…

Hardback. Zustand: Very Good. Kurt Heli (illustrator).

Hardback. Zustand: Good. Kurt Heli (illustrator).

Hardback. Zustand: Very Good.

Paperback. Zustand: Fair. The Trellis Restaurant, located in Colonial Williamsburg, is one of the finest and most innovative restaurants in the country today. Now, award-winning chef Marcel Desaulniers shares his original, yet traditionally inspired, recipes in a cookbook that truly captures the informal elegance of the restaurant itself. With Desaulniers's simple, easy-to-follow directions, anyone can re-create the Trellis hallmarks -- Curried Apple and Onion Soup, Shiitake Mushroom Pâté, Chesapeake Bay Clam Chowder -- that will start off any meal with panache. Go on to enticing entrées such as Smoked Catfish with Country Ham, Grilled Duck Breast with Raspberries and Macadamia Nuts, and Loin of Lamb with Fennel and Curry. Pumpkin and Currant Bread and Black Pepper Brioche are the perfect accompaniments to any meal, and delectable desserts -- Strawberry Papaya Sorbet and Death by Chocolate -- provide luscious finales. A new chapter -- twenty of the restaurant's most requested dishes -- and a unique feature, "the Chef's Touch," in which Desaulniers offers his secrets and advice, make The Trellis Cookbook the culinary chef d'oeuvre of new American fare -- and the ideal addition to every cook's home library.…

Paperback. Zustand: Good. The Trellis Restaurant, located in Colonial Williamsburg, is one of the finest and most innovative restaurants in the country today. Now, award-winning chef Marcel Desaulniers shares his original, yet traditionally inspired, recipes in a cookbook that truly captures the informal elegance of the restaurant itself. With Desaulniers's simple, easy-to-follow directions, anyone can re-create the Trellis hallmarks -- Curried Apple and Onion Soup, Shiitake Mushroom Pâté, Chesapeake Bay Clam Chowder -- that will start off any meal with panache. Go on to enticing entrées such as Smoked Catfish with Country Ham, Grilled Duck Breast with Raspberries and Macadamia Nuts, and Loin of Lamb with Fennel and Curry. Pumpkin and Currant Bread and Black Pepper Brioche are the perfect accompaniments to any meal, and delectable desserts -- Strawberry Papaya Sorbet and Death by Chocolate -- provide luscious finales. A new chapter -- twenty of the restaurant's most requested dishes -- and a unique feature, "the Chef's Touch," in which Desaulniers offers his secrets and advice, make The Trellis Cookbook the culinary chef d'oeuvre of new American fare -- and the ideal addition to every cook's home library.…

Hardback. Zustand: Fair.

Hardback. Zustand: Good.

Zustand: good. Books may contain some notes and highlighting. Supplements such as Access Codes, Cd's Dust Jackets, etc. are not guaranteed with used book purchases.

Zustand: very_good. Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting.

Zustand: good. Books may contain some notes and highlighting. Supplements such as Access Codes, Cd's Dust Jackets, etc. are not guaranteed with used book purchases.

Zustand: like_new. Book is in like new condition with only potential shelf wear. No marking or highlighting.

Hardcover. Zustand: As New.

Hardcover. Zustand: Very Good.

Hardcover. Zustand: Fair.

Hardback. Zustand: Very Good. He's the champion of chocolate. The king of cocoa. The guru of ganache. He's Marcel Desaulniers, award-winning cookbook author and chef-owner of Williamsburg, Virginia's renowned restaurant, The Trellis. And he's back with a whole new collection of festive recipes that turn any day into a holiday in Celebrate With Chocolate. Whether you want a romantic cake for two, a "Big-Ass" cake for twenty, cookies, pies, or anything in between, Marcel will show you the way. In Celebrate With Chocolate, he takes you to the outer limits of the chocolate universe, with over-the-top combinations that are surprisingly simple to make. Want something that towers over ordinary chocolate deserts? Try Marcel's "She Ain't Heavy" Chocolate Cake, which stacks three layers of extravagantly light, cocoa-saturated cake, all coated with a smooth cocoa icing. Or for a lunchtime favorite turned sweet treat that satisfies any child from 3 to 103, just pour a glass of milk and check out the Chocolate Peanut Butter and Jelly Sandwich Cookies. Whatever you make, with Marcel's guidance, this book will keep your ever-growing fan club happy. No holiday is required to Celebrate With Chocolate with Marcel Desaulniers. Just have a true love of chocolate. Don't we all.…

Hardback. Zustand: Good. He's the champion of chocolate. The king of cocoa. The guru of ganache. He's Marcel Desaulniers, award-winning cookbook author and chef-owner of Williamsburg, Virginia's renowned restaurant, The Trellis. And he's back with a whole new collection of festive recipes that turn any day into a holiday in Celebrate With Chocolate. Whether you want a romantic cake for two, a "Big-Ass" cake for twenty, cookies, pies, or anything in between, Marcel will show you the way. In Celebrate With Chocolate, he takes you to the outer limits of the chocolate universe, with over-the-top combinations that are surprisingly simple to make. Want something that towers over ordinary chocolate deserts? Try Marcel's "She Ain't Heavy" Chocolate Cake, which stacks three layers of extravagantly light, cocoa-saturated cake, all coated with a smooth cocoa icing. Or for a lunchtime favorite turned sweet treat that satisfies any child from 3 to 103, just pour a glass of milk and check out the Chocolate Peanut Butter and Jelly Sandwich Cookies. Whatever you make, with Marcel's guidance, this book will keep your ever-growing fan club happy. No holiday is required to Celebrate With Chocolate with Marcel Desaulniers. Just have a true love of chocolate. Don't we all.…

Hardback. Zustand: Fair. He's the champion of chocolate. The king of cocoa. The guru of ganache. He's Marcel Desaulniers, award-winning cookbook author and chef-owner of Williamsburg, Virginia's renowned restaurant, The Trellis. And he's back with a whole new collection of festive recipes that turn any day into a holiday in Celebrate With Chocolate. Whether you want a romantic cake for two, a "Big-Ass" cake for twenty, cookies, pies, or anything in between, Marcel will show you the way. In Celebrate With Chocolate, he takes you to the outer limits of the chocolate universe, with over-the-top combinations that are surprisingly simple to make. Want something that towers over ordinary chocolate deserts? Try Marcel's "She Ain't Heavy" Chocolate Cake, which stacks three layers of extravagantly light, cocoa-saturated cake, all coated with a smooth cocoa icing. Or for a lunchtime favorite turned sweet treat that satisfies any child from 3 to 103, just pour a glass of milk and check out the Chocolate Peanut Butter and Jelly Sandwich Cookies. Whatever you make, with Marcel's guidance, this book will keep your ever-growing fan club happy. No holiday is required to Celebrate With Chocolate with Marcel Desaulniers. Just have a true love of chocolate. Don't we all.…

Paperback. Zustand: Very Good. Socias, Marcel (illustrator).

Paperback. Zustand: Very Good. Socias, Marcel (illustrator).

paperback. Zustand: Fair. Socias, Marcel (illustrator).

Paperback. Zustand: Good. Socias, Marcel (illustrator).

Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Kralik, Marcel (illustrator).

Zustand: very_good. Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting. Kralik, Marcel (illustrator).

Paperback. Zustand: Fair.

paperback. Zustand: Fair.