Mike postalakis (15 Ergebnisse)

- Softcover
Anbieter: Orion Tech, Kingwood, TX, USAOrion Tech
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EUR 4,65
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paperback. Zustand: Very Good.

- Softcover
Anbieter: BooksRun, Philadelphia, PA, USABooksRun
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EUR 4,66
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Paperback. Zustand: Very Good. Illustrated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

- Softcover
Anbieter: Wonder Book, Frederick, MD, USAWonder Book
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EUR 6,21
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Zustand: As New. Like New condition. A near perfect copy that may have very minor cosmetic defects.

- Softcover
Anbieter: Bellwetherbooks, McKeesport, PA, USABellwetherbooks
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EUR 2,72
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paperback. Zustand: Very Good. Very Good Condition - May show some limited signs of wear and may have a remainder mark. Pages and dust cover are intact and not marred by notes or highlighting.

- Softcover
Anbieter: ThriftBooks-Dallas, Dallas, TX, USAThriftBooks-Dallas
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EUR 6,59
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Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

- Softcover
Anbieter: INDOO, Avenel, NJ, USAINDOO
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EUR 17,34
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Zustand: New.

- Softcover
Anbieter: GreatBookPrices, Columbia, MD, USAGreatBookPrices
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EUR 15,02
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Zustand: New.

- Softcover
Anbieter: GreatBookPrices, Columbia, MD, USAGreatBookPrices
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EUR 17,11
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Zustand: As New. Unread book in perfect condition.

- Softcover
Anbieter: Rarewaves USA, HEBRON, KY, USARarewaves USA
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EUR 19,97
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Paperback. Zustand: New. There are over 8,000 restaurants in the greater Los Angeles area. From the old school glitz and glamour of Musso and Frank's in the heart of Hollywood, to a Jonathan Gold- approved Vietnamese mom- and- pop cafe located in a strip mall in the Valley, LA can satisfy any palate. But how do you narrow it dow…n to the best of the best?LA by Mouth is for the discerning traveler and restaurant goer, someone who has a compulsive need to hunt down the very best taco, the ultimate burger, the epitome of brunch, and the sandwich to end all sandwiches. Put your FOMO to rest- author Mike Postalakis has sampled it all and has written a restaurant guide with wit, authority, humor, and attitude that will appeal to visitors and Angelenos alike.Includes. Hangover-tested brunches. Quirky happy hours. Farm-to-table dinner spots.

- Softcover
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes KönigreichRarewaves.com USA
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 23,00
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Paperback. Zustand: New. There are over 8,000 restaurants in the greater Los Angeles area. From the old school glitz and glamour of Musso and Frank's in the heart of Hollywood, to a Jonathan Gold- approved Vietnamese mom- and- pop cafe located in a strip mall in the Valley, LA can satisfy any palate. But how do you narrow it dow…n to the best of the best?LA by Mouth is for the discerning traveler and restaurant goer, someone who has a compulsive need to hunt down the very best taco, the ultimate burger, the epitome of brunch, and the sandwich to end all sandwiches. Put your FOMO to rest- author Mike Postalakis has sampled it all and has written a restaurant guide with wit, authority, humor, and attitude that will appeal to visitors and Angelenos alike.Includes. Hangover-tested brunches. Quirky happy hours. Farm-to-table dinner spots.

- Softcover
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandKennys Bookshop and Art Galleries Ltd.
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EUR 23,89
EUR 9,50 VersandVersand von Irland nach USAAnzahl: 15 verfügbar
Zustand: New. 2019. Illustrated. paperback. . . . . .

- Softcover
Anbieter: Kennys Bookstore, Olney, MD, USAKennys Bookstore
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EUR 28,93
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Zustand: New. 2019. Illustrated. paperback. . . . . . Books ship from the US and Ireland.

- Softcover
Anbieter: Rarewaves USA United, HEBRON, KY, USARarewaves USA United
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EUR 26,93
EUR 43,16 VersandVersand innerhalb von USAAnzahl: 8 verfügbar
Paperback. Zustand: New. There are over 8,000 restaurants in the greater Los Angeles area. From the old school glitz and glamour of Musso and Frank's in the heart of Hollywood, to a Jonathan Gold- approved Vietnamese mom- and- pop cafe located in a strip mall in the Valley, LA can satisfy any palate. But how do you narrow it dow…n to the best of the best?LA by Mouth is for the discerning traveler and restaurant goer, someone who has a compulsive need to hunt down the very best taco, the ultimate burger, the epitome of brunch, and the sandwich to end all sandwiches. Put your FOMO to rest- author Mike Postalakis has sampled it all and has written a restaurant guide with wit, authority, humor, and attitude that will appeal to visitors and Angelenos alike.Includes. Hangover-tested brunches. Quirky happy hours. Farm-to-table dinner spots.

- Softcover
Anbieter: moluna, Greven, Deutschlandmoluna
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EUR 26,54
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Kartoniert / Broschiert. Zustand: New. Über den AutorMike Postalakis is a writer and comedian based in Los Angeles. His comedy sketches and music videos have been featured on numerous websites including Funny or Die, Pitchfork, AV Club, and USA Today. Si.

- Softcover
Anbieter: Rarewaves.com UK, London, Vereinigtes KönigreichRarewaves.com UK
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Neu
EUR 26,94
EUR 75,65 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 8 verfügbar
Paperback. Zustand: New. There are over 8,000 restaurants in the greater Los Angeles area. From the old school glitz and glamour of Musso and Frank's in the heart of Hollywood, to a Jonathan Gold- approved Vietnamese mom- and- pop cafe located in a strip mall in the Valley, LA can satisfy any palate. But how do you narrow it dow…n to the best of the best?LA by Mouth is for the discerning traveler and restaurant goer, someone who has a compulsive need to hunt down the very best taco, the ultimate burger, the epitome of brunch, and the sandwich to end all sandwiches. Put your FOMO to rest- author Mike Postalakis has sampled it all and has written a restaurant guide with wit, authority, humor, and attitude that will appeal to visitors and Angelenos alike.Includes. Hangover-tested brunches. Quirky happy hours. Farm-to-table dinner spots.