PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
EUR 29,69
Anzahl: 15 verfügbar
In den WarenkorbPAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 30,97
Anzahl: 15 verfügbar
In den WarenkorbPAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Zustand: New.
Sprache: Englisch
Verlag: Legare Street Press 7/18/2023, 2023
ISBN 10: 1019738308 ISBN 13: 9781019738306
Anbieter: BargainBookStores, Grand Rapids, MI, USA
Hardback or Cased Book. Zustand: New. Oysters, And All About Them: Being A Complete History Of The Titular Subject, Exhaustive On All Points Of Necessary And Curious Information From Th. Book.
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 35,54
Anzahl: 15 verfügbar
In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
EUR 43,72
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback. Zustand: New.
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 36,87
Anzahl: 15 verfügbar
In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Zustand: As New. Unread book in perfect condition.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 34,20
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 42,69
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 42,48
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New.
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 46,72
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: As New. Unread book in perfect condition.
Anbieter: California Books, Miami, FL, USA
Zustand: New.
EUR 62,52
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 644 pages. 8.50x6.56x1.46 inches. In Stock.
EUR 67,50
Anzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 736 pages. 8.50x6.56x1.66 inches. In Stock.
EUR 97,95
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback. Zustand: New.
Taschenbuch. Zustand: Neu. Oysters, and all about them: | Being a complete history of the titular subject, exhaustive on all points of necessary and curious information from the earliest writers to those of the present time, with numerous additions, facts, and notes | John Richards Philpots | Taschenbuch | 644 S. | Englisch | 2018 | hansebooks | EAN 9783337675875 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.
Taschenbuch. Zustand: Neu. Oysters, and all about them: | Being a complete history of the titular subject, exhaustive on all points of necessary and curious information from the earliest writers to those of the present time, with numerous additions, facts, and notes - Vol. 2 | John Richards Philpots | Taschenbuch | 736 S. | Englisch | 2018 | hansebooks | EAN 9783337675882 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.
EUR 40,34
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback. Zustand: New.
Sprache: Englisch
Verlag: Creative Media Partners, LLC Jul 2023, 2023
ISBN 10: 102177975X ISBN 13: 9781021779755
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Neuware.
Anbieter: Forgotten Books, London, Vereinigtes Königreich
EUR 24,29
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback. Zustand: New. Print on Demand. This book is a comprehensive guide to oysters, an ancient delicacy enjoyed by millions worldwide. Although an apparently simple mollusc, the author uncovers a wealth of fascinating information about this creature. The book covers the history, biology, culinary preparation, and cultural significance of oysters. The authorâs passion for his subject is evident throughout, and he presents complex scientific concepts in an accessible and engaging manner. The book also delves into the nutritional value of oysters and their role in sustainable aquaculture. With its blend of science, history, and gastronomy, this book will appeal to a wide audience, from curious foodies to marine biologists. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Sprache: Englisch
Verlag: Creative Media Partners, LLC Jul 2023, 2023
ISBN 10: 1019738308 ISBN 13: 9781019738306
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Neuware - This comprehensive study of oysters covers everything from their biology and ecology to their cultural significance and culinary preparation. The author explores the history of oyster cultivation and consumption, from ancient Rome to modern times, and provides practical advice on how to select and prepare oysters for the table. With many charming illustrations and anecdotes, this book is a delightful exploration of one of the world's most beloved shellfish.
EUR 73,22
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback. Zustand: New.
Anbieter: Forgotten Books, London, Vereinigtes Königreich
EUR 25,54
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback. Zustand: New. Print on Demand. This book explores the challenges of oyster farming in Germany during the late 19th century. The author, a renowned German scientist, provides an in-depth analysis of the environmental and geographic factors that impact oyster cultivation in the country, drawing upon the latest research and knowledge of the time. The book also delves into the history of oyster farming in Germany, discussing the successes and failures of various techniques and the impact of climate and disease on oyster populations. The author concludes by offering practical advice on how to improve oyster farming practices and increase oyster production in Germany, making this book an invaluable resource for both historians and modern-day oyster farmers. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Verlag: John Richardson, GB, 1890
Anbieter: Richard Sylvanus Williams (Est 1976), WINTERTON, Vereinigtes Königreich
Erstausgabe
EUR 32,88
Anzahl: 1 verfügbar
In den WarenkorbHardback. Zustand: Poor. Zustand des Schutzumschlags: No DW. 1st Edition. DISBOUND TEXT (No covers). Consists of title page and pages 643-1370. Some NOTICEABLE DAMP STAINING to early (to page 652) and late (from 1342) leaves with slight text loss to last leaf (only). Title page and last leaf also have minor loss. Rest of text fairly clean and tight. JUST A POOR WORKING COPY.
Hardcover. Zustand: Very Good. Volume two (of two) only. Blue/green cloth with gilt titling, additional titles and decoration in black. Cloth toned to spine with light age-soil, and lightly edgeworn with tiny points of fraying to fore-edge corners. Spine tilted forward. Binding sound. Foxed to textblock edges, and faint remnants of erased pencil markings at front endpapers. Pages else clean, text free of markings.