Rathore ps (63 Ergebnisse)

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Zustand: New. pp. 184.

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Paperback or Softback. Zustand: New. Chingari Jo Jindagi Badal De in Gujarati (??????? ?? ?????. Book.

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Reprint. Contents Introduction I Cereal and millet crops 1 Rice 2 Maize 3 Sorghum 4 Pearlmillet 5 Finger millet 6 Kodo millet 7 Wheat 8 Barley 9 Oats II Oil seed crops 10 Groundnut 11 Sesame 12 Castor 13 Sunflower 14 Rapeseed and mustard 15 Linseed 16 Safflower III Pulse crops 17 Soybean 18 Pigeonpea 19 Greengram 20 Black gram 21 Kidney bean 22 Cowpea 23 Bengal gram 24 Lentil IV Fibre crops 25 Cotton 26 Jute V Spices and medicinal crops 27 Fennel 28 Fenugreek 29 Cumin 30 Coriander 31 Dill seed 32 Isabgol VI Narcotic crop 33 Tobacco VII Fodder crops 34 Napier 35 Anjan grass 36 Cluster bean 37 Lucerne 38 Berseem VII Sugar crops 39 Sugarcane 40 Sugar beet VIII Tuber crop 40 Potato IX Appendix 1 Cultivated field crops 2 Important herbicides 3 Availability of biofertilizer in India 4 Common weedsAgriculture is the main enterprise for more than 70 per cent of Indian population With diverse climatic conditions all most all crops are grown extensively throughout India Green and yellow revolution has changed the status of Indian Agriculture from begging bowl to one of the exporter But to feed growing population 18 per cent and to enhance crop productivity we have to achieve an annual growth rate of 45 per cent inspite of declining use of inputs and rapidly deteriorating natural resources Hi tech agriculture is the only way to meet out these challengesGrowth in agriculture in terms of increased sustainable productivity has to come from location specific low input eco-friendly and demand oriented techniques Lot of research work has been carried out in different projects in different parts of India but there is lack of up to date and compiled information to be useful for under graduate and postgraduate students research workers and for progressive farmersThis publication has been brought out with an objective of collecting information regarding location specific research and recommended technologies for harvesting high productivity on sustainable basis To make this publication more informative and relevant chapters on different crops have been invited from scientist working in the field or have a vast experience Efforts have been made to present each chapter in an useful way and readable manner for quick understanding 540 pp. tables (illustrator).…

Paperback. Zustand: Brand New. 186 pages. Gujarati language. 8.50x5.51x0.41 inches. In Stock.

Zustand: New. Print on Demand pp. 173.

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Zustand: New. pp. x + 526 Figures, Illus.

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Hardcover. Zustand: New. Contents: 1. Status and Scope of Dry Land Horticulture/R. S. Rathore, P. S. Chauhan and Praveen K. Singh. 2. Problematic Soils and their Management in Dry Land Areas/Yogesh Sharma. 3. Management of Sandy Soils in Dry Land Areas/S. R. Yadav and Asha Sherawat. 4. Nutrients Optimization in Arid Horticultural Crops/B. D. Sharma. 5. Raising of Quality Planting Material of Dry Land Crops/D. K. Sarolia and P. L. Saroj. 6. Ber Cultivation Technology/Akath Singh and P. R. Meghwal. 7. Aonla Cultivation Technology/A. K. Singh, Sanjay Singh, P. L. Saroj, D. S. Mishra and Vikas Yadav. 8. Pomegranate Cultivation Technology/R. Kumar, J. S. Gora, V. R. Reddy, S and M. K. Berwal. 9. Date Palm Cultivation Technology/Atul Chandra. 10. Citrus Crops Cultivation Technology/Jitendra Singh, Kalpana Choudhary and Nirmal Kumar Meena. 11. Guava Cultivation Technology/D. K Sarolia, Vijay Rakesh Reddy S., Ramkesh Meena and Lokesh Kumar. 12. Bael Cultivation Technology/A. K. Singh, Sanjay Singh, P. L. Saroj, Vikas Yadav and Raj Kumar. 13. Jamun Cultivation Technology/Raj Kumar, Shakti Khajuria, A. K. Rai and B. S. Khadda. 14. Custard Apple Cultivation Technology/R. S. Rathore, Ms. Priyanka Kumawat and Ms. Sheetal Rawat. 15. Ramphal Cultivation Technology/R. S. Rathore, Anita Soni and Sheetal Rawat. 16. Cordia Cultivation Technology/P. K. Yadav, Jagan Singh Gora and Kumari Lata. 17. Kinnow Mandarin Cultivation Technology/M. K. Kaul.18. Wood apple Cultivation Technology/R. S. Rathore, P. S. Chauhan and B. D. S. Nathawat. 19. Kair Cultivation Technology/R. S. Rathore, Ms. Priyanka Kumawat and Tulsi Ram. 20. Pilu Cultivation Technology/R. S. Rathore and P. S. Chauhan. 21. Aloe vera Cultivation Technology/Praveen K Singh and Shiv Shankar Singh. 22. Tuber Crops Cultivation in Dry Land Areas/MK Jatav, PL Saroj, Roop Chand Balai and Ramyashree DGS. 23. Flowering Plants for Dry Land Areas/L. N. Mahawer. 24. Role of KVKs for Farmer's Income through Horticultural Interventions in Dry Land/Atul Chandra. 25. Insects and Pests Management in Dry Land/V. S. Acharya and Vimal Singh Rajput. 26. Diseases Management in Dry Land Horticultural Crops/Narendra Singh. 27. Processing and Value Addition of Arid Fruits/Mamta Singh. Dry land plays an important role in India's food security. Sixtyeight per cent of the cultivated area in Indian agriculture comes under dry land, which contributes about 44 per cent of the total food production. Dry land horticulture not only provides higher income to the farmers, but also provides constant returns and livelihood security to the rural peoples. The dry land farming in India is looking for new possibility because the traditional crops are inadequate to meet the new situations. By selecting the right crop and the latest improved varieties, recent production technologies, dry lands can grow more food. There is a much scope of spreading out of horticultural crops in dry land areas and it has immense potential for changing scenario of horticulture of the country. Vast land resource, surplus family labors, availability of canal irrigation water, plenty of solar and wind energy, etc. are the strength in the region for promote horticultural crops. Further, low incidence of diseases/insects in the region provides good scope for production of quality produce.…

Hardcover. Zustand: New. ISBN:9788177540543,548pp.

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