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The Larder: Food Studies Methods from the American South (Southern Foodways Alliance Studies in Culture, People, and Place Ser.)
Milam, Sara Camp [Editor]; Warnes, Andrew [Contributor]; Cooley, Angela Jill [Contributor]; Latshaw, Beth [Contributor]; Peña, Carolyn de la [Contributor]; Shields, David S. [Contributor]; Harris, Jessica B. [Contributor]; Nystrom, Justin A. [Contributor]; Rawson, Katie [Contributor]; Ferris, Marcie [Contributor]; Williams-Forson, Psyche [Contributor]; Green, Rayna [Contributor]; Sharpless, Rebecca [Contributor]; Fertel, Rien [Contributor]; Hanchett, Tom [Contributor]; Prewitt Jr., Wiley C. [Contributor]; Ownby, Ted [Editor]; Engelhardt, Elizabeth S. D. [Editor]; Edge, John T. [Editor];
Sprache: Englisch
Verlag: University of Georgia Press, 2013
Serie: Southern Foodways Alliance Studies in Culture, People, and Place, Buch 1 von 8. Buch 1 von 8 - Southern Foodways Alliance Studies in Culture, People, and Place
- Softcover
Anbieter: Hilltop Book Shop, Marshfield, WI, USAHilltop Book Shop
Verkäufer/-in kontaktierenVerkäufer/-in mit 5 SternenZustand: Gebraucht - Gut
EUR 11,48
EUR 4,59 VersandVersand innerhalb von USAAnzahl: 1 verfügbar
paperback. Zustand: Very Good. Paperback in very good condition. Light edge wear to covers. Clean pages free of writing, marks or tears. Binding is secure. No spine creases. Our feedback says it all! Feel confident when you order from Hilltop Book Shop.
