Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Paperback. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: Cycle Books LA, South el monte, CA, USA
Zustand: new.
Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: New.
Sprache: Englisch
Verlag: Penguin Random House South Africa, Cape Town, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: Grand Eagle Retail, Bensenville, IL, USA
Paperback. Zustand: new. Paperback. Fifth-generation Tanzanian Shereen Jog shares her recipes for delicious soups, salads, main meals and desserts in this East African-inspired cookbook. Bursting with the spices and flavours of East Africa and India, from where a large portion of the population originated, these recipes will inspire everyone to cook mouth-watering meals for their family and friends. The traditional East African favourites in this book have evolved over the years to account for the growth of the region and the various additional cultures that have been imbibed. East Africa has one of the world's fastest-growing populations, and the new younger generation is worldly wise and thoroughly modern. Their exposure to global trends means that a new wave of locally enjoyed cuisine is gaining in popularity across the region. The recipe selection in this book is therefore as modern as it is traditional, as healthy as it is wholesome, as organic as it is contemporary - and is influenced by the different cultures found in Tanzania as well as by Shereen's travels around the world. A selection of mouth-watering recipes reflecting a cuisine that is modern, multicultural and yet rooted in the traditional methods and tastes of East Africa. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Zustand: New. Brand New.
Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: As New. Unread book in perfect condition.
Sprache: Englisch
Verlag: Penguin Random House South Afric, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: Book Bunker USA, Havertown, PA, USA
Paperback. Zustand: New. *Brand new* Ships from USA.
Sprache: Englisch
Verlag: Penguin Random House South Africa, ZA, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes Königreich
EUR 21,50
Anzahl: 5 verfügbar
In den WarenkorbPaperback. Zustand: New. The East African Cookbook boasts a selection of recipes that reflects a cuisine that is modern and yet rooted in the traditional methods and tastes of East Africa. Author Shereen Jog is a fifth-generation Tanzanian national who shares her recipes for delicious soups, salads, main dishes and desserts. Bursting with the flavours of East African and Indian spices, these recipes will inspire everyone to cook mouth-watering meals for family and friends alike. Shereen is known for her creativity as she experiments and plays with flavours, using the abundance of fresh organic produce and the influence of a multi-cultural environment to prepare dishes that reflect the traditions of Arab, Swahili, Indian and colonial cuisines.
Sprache: Englisch
Verlag: Penguin Random House South Africa, ZA, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: Rarewaves USA, OSWEGO, IL, USA
Paperback. Zustand: New. The East African Cookbook boasts a selection of recipes that reflects a cuisine that is modern and yet rooted in the traditional methods and tastes of East Africa. Author Shereen Jog is a fifth-generation Tanzanian national who shares her recipes for delicious soups, salads, main dishes and desserts. Bursting with the flavours of East African and Indian spices, these recipes will inspire everyone to cook mouth-watering meals for family and friends alike. Shereen is known for her creativity as she experiments and plays with flavours, using the abundance of fresh organic produce and the influence of a multi-cultural environment to prepare dishes that reflect the traditions of Arab, Swahili, Indian and colonial cuisines.
Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irland
EUR 20,04
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. 2020. Paperback. . . . . .
EUR 14,20
Anzahl: 10 verfügbar
In den Warenkorbpaperback. Zustand: New.
Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. 2020. Paperback. . . . . . Books ship from the US and Ireland.
Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 17,05
Anzahl: 2 verfügbar
In den WarenkorbZustand: New.
EUR 16,40
Anzahl: 2 verfügbar
In den Warenkorbpaperback. Zustand: New.
Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 20,67
Anzahl: 2 verfügbar
In den WarenkorbZustand: New. In.
Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes Königreich
EUR 31,45
Anzahl: 10 verfügbar
In den WarenkorbPAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: Struik Publishers (Pty) Ltd, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: THE SAINT BOOKSTORE, Southport, Vereinigtes Königreich
EUR 17,15
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback / softback. Zustand: New. New copy - Usually dispatched within 4 working days.
Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 20,38
Anzahl: 2 verfügbar
In den WarenkorbZustand: As New. Unread book in perfect condition.
Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 20,72
Anzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 152 pages. 9.75x8.25x0.75 inches. In Stock.
Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: Speedyhen, Hertfordshire, Vereinigtes Königreich
EUR 17,06
Anzahl: 2 verfügbar
In den WarenkorbZustand: NEW.
Sprache: Englisch
Verlag: Penguin Random House South Africa, ZA, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: Rarewaves USA United, OSWEGO, IL, USA
EUR 24,49
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback. Zustand: New. The East African Cookbook boasts a selection of recipes that reflects a cuisine that is modern and yet rooted in the traditional methods and tastes of East Africa. Author Shereen Jog is a fifth-generation Tanzanian national who shares her recipes for delicious soups, salads, main dishes and desserts. Bursting with the flavours of East African and Indian spices, these recipes will inspire everyone to cook mouth-watering meals for family and friends alike. Shereen is known for her creativity as she experiments and plays with flavours, using the abundance of fresh organic produce and the influence of a multi-cultural environment to prepare dishes that reflect the traditions of Arab, Swahili, Indian and colonial cuisines.
Sprache: Englisch
Verlag: Penguin Random House South Africa, Cape Town, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: AussieBookSeller, Truganina, VIC, Australien
Paperback. Zustand: new. Paperback. Fifth-generation Tanzanian Shereen Jog shares her recipes for delicious soups, salads, main meals and desserts in this East African-inspired cookbook. Bursting with the spices and flavours of East Africa and India, from where a large portion of the population originated, these recipes will inspire everyone to cook mouth-watering meals for their family and friends. The traditional East African favourites in this book have evolved over the years to account for the growth of the region and the various additional cultures that have been imbibed. East Africa has one of the world's fastest-growing populations, and the new younger generation is worldly wise and thoroughly modern. Their exposure to global trends means that a new wave of locally enjoyed cuisine is gaining in popularity across the region. The recipe selection in this book is therefore as modern as it is traditional, as healthy as it is wholesome, as organic as it is contemporary - and is influenced by the different cultures found in Tanzania as well as by Shereen's travels around the world. A selection of mouth-watering recipes reflecting a cuisine that is modern, multicultural and yet rooted in the traditional methods and tastes of East Africa. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: moluna, Greven, Deutschland
Zustand: New. Über den AutorShereen Jog grew up in Tanga, in the beautiful coastal region of Tanzania. Her cooking journey began when she met her future husband, who mentioned that he enjoyed home-cooked meals. She learnt the basics of cooking fr.
Sprache: Englisch
Verlag: Penguin Random House South Africa Mär 2020, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Neuware - A selection of mouth-watering recipes reflecting a cuisine that is modern, multicultural and yet rooted in the traditional methods and tastes of East Africa.
Sprache: Englisch
Verlag: Penguin Random House South Africa, ZA, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: Rarewaves.com UK, London, Vereinigtes Königreich
EUR 19,14
Anzahl: 5 verfügbar
In den WarenkorbPaperback. Zustand: New. The East African Cookbook boasts a selection of recipes that reflects a cuisine that is modern and yet rooted in the traditional methods and tastes of East Africa. Author Shereen Jog is a fifth-generation Tanzanian national who shares her recipes for delicious soups, salads, main dishes and desserts. Bursting with the flavours of East African and Indian spices, these recipes will inspire everyone to cook mouth-watering meals for family and friends alike. Shereen is known for her creativity as she experiments and plays with flavours, using the abundance of fresh organic produce and the influence of a multi-cultural environment to prepare dishes that reflect the traditions of Arab, Swahili, Indian and colonial cuisines.
Sprache: Englisch
Verlag: Penguin Random House South Africa, 2020
ISBN 10: 1432310348 ISBN 13: 9781432310349
Anbieter: preigu, Osnabrück, Deutschland
Taschenbuch. Zustand: Neu. East African Cookbook | Shereen Jog | Taschenbuch | Kartoniert / Broschiert | Englisch | 2020 | Penguin Random House South Africa | EAN 9781432310349 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.