Shukla bipin kumar (16 Ergebnisse)

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Taschenbuch. Zustand: Neu. Water Management in Potato (Solanum tuberosum L.) | Bipin Kumar Shukla (u. a.) | Taschenbuch | 120 S. | Englisch | 2013 | LAP LAMBERT Academic Publishing | EAN 9783659427503 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…

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paperback. Zustand: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

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paperback. Zustand: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Taschenbuch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Potato (Solanum tuberosum L.) is the fourth most important food crop in the country after rice, wheat and maize. It is a leading crop in terms of protein and dry matter production per unit area and time. Potato is utilized in preparation of readymade products like fried items (Chips, French fries), dehydrated products (Flakes, granules, starch, gravy thicker, potato custard, powder etc.) and canned products. The per capita availability in India is about 17.7 kg (1/3 of the world average), which emphasizes further, increase in productivity. water is the key input in potato production and its stress drastically reduces the tuber yield even for short period at tuber formation stage. Maintenance of optimum soil moisture in the root zone is necessary to meet the crop requirement for higher yield. Potato growers are still practice the furrow irrigation, though it is less effective in water use efficiency as compared to drip or fertigation system. In this context, mulching is also one of the important cultural operations which are employed to conserve the soil moisture, regulate the soil temperature, suppress the weed growth, possess the fertility and improve the texture of the soil. 120 pp. Englisch. …

Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Singh GovindDr. Govind Singh, M.D. (Biochemistry), Department of Biochemistry, GMC, Haldwani, Nainital, Uttarakhand, India.Dr. Sanjeev Kumar Shukla (Ph.D. Biotechnology), Multidisciplinary Research Unit (MRU), GMC, Haldwani, Nainital. …

Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Shukla Bipin KumarMr. B. K. Shukla got M. Sc. (Ag) degree from NDUA&T., Faizabad, U.P., India. Dr. R. B. Verma is Associate Professor at B.A.U., Sabour (Bihar), India. He guided 8 M. Sc. (Ag) and 3 Ph. D. students and has published .…

Zustand: New. Print on Demand pp. 120 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam.

Zustand: New. PRINT ON DEMAND pp. 120.

Taschenbuch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Potato (Solanum tuberosum L.) is the fourth most important food crop in the country after rice, wheat and maize. It is a leading crop in terms of protein and dry matter production per unit area and time. Potato is utilized in preparation of readymade products like fried items (Chips, French fries), dehydrated products (Flakes, granules, starch, gravy thicker, potato custard, powder etc.) and canned products. The per capita availability in India is about 17.7 kg (1/3 of the world average), which emphasizes further, increase in productivity. water is the key input in potato production and its stress drastically reduces the tuber yield even for short period at tuber formation stage. Maintenance of optimum soil moisture in the root zone is necessary to meet the crop requirement for higher yield. Potato growers are still practice the furrow irrigation, though it is less effective in water use efficiency as compared to drip or fertigation system. In this context, mulching is also one of the important cultural operations which are employed to conserve the soil moisture, regulate the soil temperature, suppress the weed growth, possess the fertility and improve the texture of the soil.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 120 pp. Englisch. …

Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Singh GovindDr. Govind Singh, M.D. (Biochimica), Dipartimento di Biochimica, GMC, Haldwani, Nainital, Uttarakhand, India.Dr. Sanjeev Kumar Shukla (Ph.D. Biotechnology), Multidisciplinary Research Unit (MRU), GMC, Haldwani, Nainital, . …

Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Singh GovindDr. Govind Singh, M.D. (Biochemie), Abteilung fuer Biochemie, GMC, Haldwani, Nainital, Uttarakhand, Indien, Dr. Sanjeev Kumar Shukla (Ph.D. Biotechnologie), Multidisziplinaere Forschungseinheit (MRU), GMC, Haldwani, Nainita. …