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In den WarenkorbPaperback. Zustand: New.
Paperback. Zustand: Very Good. Inscribed by Sharon Bell Buchbinder on front end page and p. 40. Softcover. Good binding and cover. Minor shelf wear. Generally clean. xvi, 259 pages ; 21 cm. *Autographed by author.*. Signed.
Zustand: like_new. Used in New Condition no marks or wear.
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In den WarenkorbPaperback. Zustand: New.
Anbieter: liu xing, Nanjing, JS, China
paperback. Zustand: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Publisher: Knopf Group Mastering the Art of French Cooking. Volume 1This is the classic cookbook. in its entirety-all 524 recipes. Anyone can cook in the French manner anywhere. wrote Mesdames Beck. Bertholle. and Child. with the right instruction. And here is the book that. for more than forty years. has been teaching Americans how.Mastering the Art of French Cooking is for both seasoned cooks and beginners who love good food and long to reproduce at home the savory delights of the classic c.Four Satisfaction guaranteed,or money back.