Zustand: New.
Hardback. Zustand: New. 2nd ed. In Tea is for Everyone, author Chan Sin Yan dives into everything that's relevant to Chinese tea: from the history of tea to the tea-making processes that differentiate a wulong from a green tea; from the six main types to the myriad styles of teas available; from famous Chinese tea-growing regions to the latest popular teaware; from food and tea pairing advice to seasonal tea suggestions and brewing etiquette. Readers can also glean straight from the source, as tea makers from across mainland China and Taiwan share their insights on the art and business of producing tea.
Zustand: New. Brand New.
Zustand: As New. Unread book in perfect condition.
EUR 20,18
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In den WarenkorbHardback. Zustand: New. 2nd ed. In Tea is for Everyone, author Chan Sin Yan dives into everything that's relevant to Chinese tea: from the history of tea to the tea-making processes that differentiate a wulong from a green tea; from the six main types to the myriad styles of teas available; from famous Chinese tea-growing regions to the latest popular teaware; from food and tea pairing advice to seasonal tea suggestions and brewing etiquette. Readers can also glean straight from the source, as tea makers from across mainland China and Taiwan share their insights on the art and business of producing tea.
Hardcover. Zustand: new. Hardcover. In Tea is for Everyone, author Chan Sin Yan dives into everything thats relevant to Chinese tea: from the history of tea to the tea-making processes that differentiate a wulong from a green tea; from the six main types to the myriad styles of teas available; from famous Chinese tea-growing regions to the latest popular teaware; from food and tea pairing advice to seasonal tea suggestions and brewing etiquette. Readers can also glean straight from the source, as tea makers from across mainland China and Taiwan share their insights on the art and business of producing tea. Tea is for Everyone aims to bridge that treacherous gap between academic tea literature (much of which is not available in English) and the generic tea guides that dont do tea or Chinese tea any justice. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
HRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
EUR 19,70
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In den WarenkorbHRD. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
EUR 18,36
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In den WarenkorbZustand: New.
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irland
EUR 20,92
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In den WarenkorbZustand: New. 2025. hardcover. . . . . .
Zustand: New. Second edition NO-PA16APR2015-KAP.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 22,39
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In den WarenkorbHardcover. Zustand: Brand New. 2nd edition. 128 pages. 8.00x5.25x0.67 inches. In Stock.
Zustand: New.
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. 2025. hardcover. . . . . . Books ship from the US and Ireland.
EUR 17,69
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In den WarenkorbZustand: New.
Anbieter: Chiron Media, Wallingford, Vereinigtes Königreich
EUR 18,28
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In den Warenkorbhardcover. Zustand: New.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 23,70
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In den WarenkorbZustand: New. In.
EUR 20,68
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In den WarenkorbZustand: As New. Unread book in perfect condition.
Hardcover. Zustand: new. Hardcover. In Tea is for Everyone, author Chan Sin Yan dives into everything thats relevant to Chinese tea: from the history of tea to the tea-making processes that differentiate a wulong from a green tea; from the six main types to the myriad styles of teas available; from famous Chinese tea-growing regions to the latest popular teaware; from food and tea pairing advice to seasonal tea suggestions and brewing etiquette. Readers can also glean straight from the source, as tea makers from across mainland China and Taiwan share their insights on the art and business of producing tea. Tea is for Everyone aims to bridge that treacherous gap between academic tea literature (much of which is not available in English) and the generic tea guides that dont do tea or Chinese tea any justice. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
EUR 18,57
Anzahl: Mehr als 20 verfügbar
In den WarenkorbHardback. Zustand: New. 2nd ed. In Tea is for Everyone, author Chan Sin Yan dives into everything that's relevant to Chinese tea: from the history of tea to the tea-making processes that differentiate a wulong from a green tea; from the six main types to the myriad styles of teas available; from famous Chinese tea-growing regions to the latest popular teaware; from food and tea pairing advice to seasonal tea suggestions and brewing etiquette. Readers can also glean straight from the source, as tea makers from across mainland China and Taiwan share their insights on the art and business of producing tea.
EUR 18,97
Anzahl: 2 verfügbar
In den WarenkorbZustand: NEW.
EUR 23,14
Anzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: new. Hardcover. In Tea is for Everyone, author Chan Sin Yan dives into everything thats relevant to Chinese tea: from the history of tea to the tea-making processes that differentiate a wulong from a green tea; from the six main types to the myriad styles of teas available; from famous Chinese tea-growing regions to the latest popular teaware; from food and tea pairing advice to seasonal tea suggestions and brewing etiquette. Readers can also glean straight from the source, as tea makers from across mainland China and Taiwan share their insights on the art and business of producing tea. Tea is for Everyone aims to bridge that treacherous gap between academic tea literature (much of which is not available in English) and the generic tea guides that dont do tea or Chinese tea any justice. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
EUR 15,13
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In den WarenkorbHardback. Zustand: New. New Book, Direct from Publisher.
Sprache: Englisch
Verlag: Man Mo Media Limited Jun 2025, 2025
ISBN 10: 9887756075 ISBN 13: 9789887756071
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Buch. Zustand: Neu. Neuware - Tea is the most widely consumed beverage in the world -- but how much do you know about this exquisite drink made from the Camellia sinensis plant And how much do you know about Chinese tea, the original infusion that started it all.
EUR 17,70
Anzahl: Mehr als 20 verfügbar
In den WarenkorbHardback. Zustand: New. 2nd ed. In Tea is for Everyone, author Chan Sin Yan dives into everything that's relevant to Chinese tea: from the history of tea to the tea-making processes that differentiate a wulong from a green tea; from the six main types to the myriad styles of teas available; from famous Chinese tea-growing regions to the latest popular teaware; from food and tea pairing advice to seasonal tea suggestions and brewing etiquette. Readers can also glean straight from the source, as tea makers from across mainland China and Taiwan share their insights on the art and business of producing tea.
Soft cover. Zustand: New. 8vo (23.5 cm). VIII, 151 pp. Laminated wrappers. "People-to-people (P2P) technology-assisted interconnections, embedded in a global environment, will be at the core of 21st century communications and will command the technological development of the future. The Internet-of-Things (IoT) comprises only machine-to-machine (M2M) communications handling only data and things. Expanding itself beyond IoT, the Internet-of-Everything (IoE) also incorporates intelligently the interaction of people and process (providing at a precise moment the correct knowledge to the exact person/machine). In general, IoT comprises all physical or cyber objects (things) with an address that can transmit information without human-to-machine interactions (data), while the IoE also involves communications (processing) among the users (people) and the whole universe of electronic gadgets. Further, they both operate with data acquired from analog sources, thus connecting two different realities, the analog (physical/real) and the digital (cyber/virtual) worlds. Since the interface between the two realms deals with analog signals, its mandatory functions involve sensing, measuring, filtering, converting, processing, and connecting, with the accuracy and precision of the analog layer ruling the entire system. Such interface integrates several analog and mixed-signal subsystems that include signal sensing, transmission and reception, frequency generation, energy harvesting (EH), in-memory processing, and data and power conversion. This paper presents state-of-the-art designs of the most critical building blocks of the analog/digital interface highlighting new and innovative circuit architectures and techniques. It addresses capacitive sensor interfaces, ultra-low-power wireless transceivers, key technologies for wireline transceivers, oscillators and frequency generators, integrated energy harvesting (EH) interfaces, in-memory processing, as well as, data and power converters, all exhibiting high-quality performance with low power consumption, high energy-efficiency and high speed, thus enabling a reliable and consistent development of the IoE while enlarging its frontiers." (publisher's description).
Anbieter: Mispah books, Redhill, SURRE, Vereinigtes Königreich
EUR 136,59
Anzahl: 1 verfügbar
In den Warenkorbhardcover. Zustand: Very Good. Very Good. Dust Jacket may NOT BE INCLUDED.CDs may be missing. SHIPS FROM MULTIPLE LOCATIONS. book.