Waldschmidt leitz ernst (43 Ergebnisse)
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Verlag: Stuttgart Ferdinand Enke, 1968
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XI, 258 SS. mit 8 Textabb. und 37 Tabellen. Gr.-8°. OLn. Sehr gut. Aufgrund der von der Europäischen Union erlassenen EPR-Handels-Erschwernisse kann in folgende Länder KEIN VERSAND mehr erfolgen: Bulgarien, Griechenland, Luxemburg, Polen, Österreich, Rumänien, Dänemark, Schweden, Slowakei, Spanien. Sollte eine deutsche Lieferadr…esse möglich sein, kann an diese aber problemlos geliefert werden! * * * due to EPR-Restrictions NO SHIPPING to Austria, Bulgaria, Danmark, Greece, Luxembourg, Poland, Romania, Sweden, Slovakia and Spain * * * Sprache: Deutsch 999 gr.
Verlag: John Wiley & Sons, 1929
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Hardcover. Zustand: Good. No Jacket. 1st Edition. Good condition Ex-Library Hardcover Quarto, 1929, 1st edition, 255 pages. Red buckram boards have a little soiling/rubbing, and the spine head has a small tear. Pocket removed from the front PDE, and there are a few random small ink stamps. Otherwise the interior is unmarked and…solid. Size: 4to - 9.5" to 12" Tall. Book.
Verlag: Enke, Stuttgart, 1968
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Leinen. Zustand: Sehr gut. 24,5cm XI.; 258; 8 Textabb.; 37 Tab. Gewebe (Gelber Leinen). Zustand: Sehr Gut gering gebräunt; Schnitt oben HELLGRÜN / Kopffarbschnitt; Schutzumschlag (hat geringe bis leichte Gebrauchsspuren); * Die Photos sind original von uns erstellt worden, u.a. erkennbar an einem kleinen weißen Stück Papier im o…beren Schnitt. Ab und an verwenden Suchmaschinen Verlagsphotos, bei den Portalen selbst, werden aber nur unsere Originalphotos gezeigt.
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Taschenbuch. Zustand: Neu. Neuware - 'Enzyme Actions and Properties' is a foundational scientific study that explores the fundamental mechanisms and characteristics of enzymes. Written by Ernst Waldschmidt-Leitz, this work provides a comprehensive examination of how these biological catalysts facilitate chemical reactions within… living organisms. The text delves into the specificity of enzyme actions, their classification, and the physical and chemical properties that define their functionality.Throughout the volume, the author discusses the kinetics of enzymatic processes and the various factors that influence their efficiency, such as temperature and pH levels. By synthesizing the scientific knowledge of the early 20th century, the book offers a detailed look at the transition from classical chemistry to the burgeoning field of biochemistry. It addresses both the theoretical aspects of enzyme behavior and the practical observations derived from laboratory research.This work remains a significant historical reference for students and professionals in the fields of biochemistry, molecular biology, and organic chemistry. It captures a pivotal moment in the understanding of the molecular basis of life, providing essential insights into the catalytic powers that drive biological systems.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Sprache: Deutsch
Verlag: Stuttgart, Ferdinand Enke Verlag, 1968
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Hardcover. 258 S. q05270 Bibliotheksexemplar mit entsprechenden Merkmalen in gutem Zustand. Sprache: Deutsch Gewicht in Gramm: 550.
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Buch. Zustand: Neu. Neuware - 'Enzyme Actions and Properties' is a foundational scientific study that explores the fundamental mechanisms and characteristics of enzymes. Written by Ernst Waldschmidt-Leitz, this work provides a comprehensive examination of how these biological catalysts facilitate chemical reactions within living… organisms. The text delves into the specificity of enzyme actions, their classification, and the physical and chemical properties that define their functionality.Throughout the volume, the author discusses the kinetics of enzymatic processes and the various factors that influence their efficiency, such as temperature and pH levels. By synthesizing the scientific knowledge of the early 20th century, the book offers a detailed look at the transition from classical chemistry to the burgeoning field of biochemistry. It addresses both the theoretical aspects of enzyme behavior and the practical observations derived from laboratory research.This work remains a significant historical reference for students and professionals in the fields of biochemistry, molecular biology, and organic chemistry. It captures a pivotal moment in the understanding of the molecular basis of life, providing essential insights into the catalytic powers that drive biological systems.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Sprache: Deutsch
Verlag: Enke, Stuttgart, 1968
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3. Auflage.. 258 S. mit 8 Abbildungen und 37 Tabellen, Sprache: Deutsch Gewicht in Gramm: 530 Groß 8°, Original-Broschur, sauberes noch unaufgeschnittenes Exemplar.
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Paperback. Zustand: new. Paperback. "Enzyme Actions and Properties" is a foundational scientific study that explores the fundamental mechanisms and characteristics of enzymes. Written by Ernst Waldschmidt-Leitz, this work provides a comprehensive examination of how these biological catalysts facilitate chemical reactions within…living organisms. The text delves into the specificity of enzyme actions, their classification, and the physical and chemical properties that define their functionality.Throughout the volume, the author discusses the kinetics of enzymatic processes and the various factors that influence their efficiency, such as temperature and pH levels. By synthesizing the scientific knowledge of the early 20th century, the book offers a detailed look at the transition from classical chemistry to the burgeoning field of biochemistry. It addresses both the theoretical aspects of enzyme behavior and the practical observations derived from laboratory research.This work remains a significant historical reference for students and professionals in the fields of biochemistry, molecular biology, and organic chemistry. It captures a pivotal moment in the understanding of the molecular basis of life, providing essential insights into the catalytic powers that drive biological systems.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Zustand: New. Series: Fachbucher Fur Die Wirtschaft / Kaufmannisches Rechnungswese. Num Pages: 235 pages, black & white illustrations, bibliography. BIC Classification: GB; PD. Category: (G) General (US: Trade). Dimension: 229 x 152 x 14. Weight in Grams: 345. . . Paperback / so. . . . .
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Hardcover. Zustand: new. Hardcover. "Enzyme Actions and Properties" is a foundational scientific study that explores the fundamental mechanisms and characteristics of enzymes. Written by Ernst Waldschmidt-Leitz, this work provides a comprehensive examination of how these biological catalysts facilitate chemical reactions within…living organisms. The text delves into the specificity of enzyme actions, their classification, and the physical and chemical properties that define their functionality.Throughout the volume, the author discusses the kinetics of enzymatic processes and the various factors that influence their efficiency, such as temperature and pH levels. By synthesizing the scientific knowledge of the early 20th century, the book offers a detailed look at the transition from classical chemistry to the burgeoning field of biochemistry. It addresses both the theoretical aspects of enzyme behavior and the practical observations derived from laboratory research.This work remains a significant historical reference for students and professionals in the fields of biochemistry, molecular biology, and organic chemistry. It captures a pivotal moment in the understanding of the molecular basis of life, providing essential insights into the catalytic powers that drive biological systems.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Untersuchungen über Enzyme: Zweiter Band (German Edition)
Willstätter, Richard; Grassmann, Wolfgang; Kraut, Heinrich; Kuhn, Richard; Waldschmidt-Leitz, Ernst; Ambros, O.; Bamann, E.; Bauer, E.; Berner, E.; Csânyi, W.; Deutsch, W.; Duisberg, W.; Dunaiturria, S.; Dyckerhoff, H.; Eichhorn, F.; Erbacher, O.; Fremery, W.; Grundherr, G. R. V.
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Willstätter, Richard; Grassmann, Wolfgang; Kraut, Heinrich; Kuhn, Richard; Waldschmidt-Leitz, Ernst
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Willstätter, Richard; Grassmann, Wolfgang; Kraut, Heinrich; Kuhn, Richard; Waldschmidt-Leitz, Ernst
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Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind. Der Verlag stellt mit diesem Archiv Quellen für die historische wie auch die disziplingeschic…htliche Forschung zur Verfügung, die jeweils im historischen Kontext betrachtet werden müssen. Dieser Titel erschien in der Zeit vor 1945 und wird daher in seiner zeittypischen politisch-ideologischen Ausrichtung vom Verlag nicht beworben.
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Taschenbuch. Zustand: Neu. Die Enzyme | Wirkungen und Eigenschaften | Ernst Waldschmidt-Leitz | Taschenbuch | xvi | Deutsch | De Gruyter Saur | EAN 9783322983398 | Verantwortliche Person für die EU: Springer Vieweg in Springer Science + Business Media, Abraham-Lincoln-Str. 46, 65189 Wiesbaden, juergen[dot]hartmann[at]springer[do…t]com | Anbieter: preigu.
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Untersuchungen Über Enzyme : Zweiter Band -Language: german
Willstätter, Richard; Grassmann, Wolfgang; Kraut, Heinrich; Kuhn, Richard; Waldschmidt-Leitz, Ernst
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Sprache: Deutsch
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Leatherbound. Zustand: NEW. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 92. A perfect gift fo…r your loved ones. Reprinted from 1920 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Language: German Pages: 92.
Sprache: Deutsch
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LeatherBound. Zustand: New. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 276. A perfect gift f…or your loved ones. Reprinted from 1926 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Language: German Pages: 276.
