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Zustand: New. pp. 169 Softcover reprint of the original 1st ed. 2014 edition NO-PA16APR2015-KAP.

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - Two-Phase Flow in Refrigeration Systems presents recent developments from the authors' extensive research programs on two-phase flow in refrigeration systems. This book covers advanced mass and heat transfer and vapor compression refrigeration systems and shows how the performance of an automotive air-conditioning system is affected through results obtained experimentally and theoretically, specifically with consideration of two-phase flow and oil concentration. The book is ideal for university postgraduate students as a textbook, researchers and professors as an academic reference book, and by engineers and designers as handbook.…

Zustand: New. pp. 172.

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Hardcover. Zustand: Brand New. 2014 edition. 186 pages. 9.25x6.25x0.50 inches. In Stock.

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Zustand: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Two-Phase Flow in Refrigeration Systems presents recent developments from the authors' extensive research programs on two-phase flow in refrigeration systems. This book covers advanced mass and heat transfer and vapor compression refrigeration systems and shows how the performance of an automotive air-conditioning system is affected through results obtained experimentally and theoretically, specifically with consideration of two-phase flow and oil concentration. The book is ideal for university postgraduate students as a textbook, researchers and professors as an academic reference book, and by engineers and designers as handbook.…

Gebunden. Zustand: New. Focuses on starch origin, multi-scale structures of starch granules, functional properties of starch and starch digestion &nbsp Summarizes new research findings in starch structures and how these structures occur during food processing and.

Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - The book summarizes the latest research on starch structures and how these structures occur during food processing and storage. Discussing the origins, multi-scale granule structures and functional properties of starch as well as starch digestion, it focuses on the relationship between starch structure and functionality, the phase transition mechanism, the molecular disassembly and self-assembly of starch during food processing and storage and their effects on starch digestion. As such, the book provides a comprehensive overview of starch structure and functionality for researchers and postgraduate students in the field of food chemistry, carbohydrate polymers, polymer chemistry, food ingredients and food processing as well as human nutrition and health.…

Taschenbuch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - The book summarizes the latest research on starch structures and how these structures occur during food processing and storage. Discussing the origins, multi-scale granule structures and functional properties of starch as well as starch digestion, it focuses on the relationship between starch structure and functionality, the phase transition mechanism, the molecular disassembly and self-assembly of starch during food processing and storage and their effects on starch digestion. As such, the book provides a comprehensive overview of starch structure and functionality for researchers and postgraduate students in the field of food chemistry, carbohydrate polymers, polymer chemistry, food ingredients and food processing as well as human nutrition and health.…

Zustand: New. 1st ed. 2020 edition NO-PA16APR2015-KAP.

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Hardcover. Zustand: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Hardcover. Zustand: Brand New. 184 pages. 9.25x6.10x9.21 inches. In Stock.

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Hardback. Zustand: New. 2020 ed. The book summarizes the latest research on starch structures and how these structures occur during food processing and storage. Discussing the origins, multi-scale granule structures and functional properties of starch as well as starch digestion, it focuses on the relationship between starch structure and functionality, the phase transition mechanism, the molecular disassembly and self-assembly of starch during food processing and storage and their effects on starch digestion. As such, the book provides a comprehensive overview of starch structure and functionality for researchers and postgraduate students in the field of food chemistry, carbohydrate polymers, polymer chemistry, food ingredients and food processing as well as human nutrition and health.…

Zustand: As New. Unread book in perfect condition.

Paperback. Zustand: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

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Hardcover. Zustand: new. Hardcover. The global pursuit of sustainable energy solutions has driven significant advancements in energy technologies and energy-saving strategies. As we face pressing environmental and energy challenges, the development of innovative systems with low emissions and high efficiencies has become a top priority. Key areas of focus include renewable energy technologies such as wind and biomass, as well as improvements in traditional energy systems like coal-fired power plants. Advanced coal-fired power generation, incorporating high-efficiency and low-emission (HELE) technologies, continues to play a critical role in the global energy mix, offering pathways to the cleaner and more efficient utilization of fossil fuels.This Reprint aims to provide a platform for showcasing the latest advancements and innovations across a broad spectrum of energy technologies, from renewable energy systems to traditional coal-fired power plants. Contributions highlighting strategies to optimize energy conversion, enhance energy efficiency, and minimize environmental impact are particularly encouraged. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

HRD. Zustand: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.