Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: New. Whitaker, Jon (illustrator).
EUR 9,19
Anzahl: 3 verfügbar
In den WarenkorbPaperback. Zustand: New. Whitaker, Jon (illustrator). This title presents traditional food and cooking in 25 authentic dishes. You can explore the rich and vibrant food of the Lebanon, one of the most exquisite cuisines of the world. It includes traditional dishes such as Falafel, Fattoush and Kibbeh, as well as less well known, but equally delicious, recipes such as Stuffed Apricots with Rice, Baked Red Cabbage with Quince, Roasted Fish with Orange and Lime, plus delectable desserts such as sweet turmeric cakes. The introduction offers a fascinating overview of Lebanese cooking and eating traditions plus a guide to the main ingredients of the country. This classic recipe collection includes a fabulous array of mezes, hot and sizzling main courses, a rich variety of vegetable dishes, and tempting sweetmeats and desserts. Nutritional information for every recipe is given. It is illustrated with wonderful photographs of practical steps and final dishes. Lebanon is world-renowned for its exotic and complex cuisine. The culture is ancient, absorbing influences throughout its history of invasion and foreign rule, all of which have contributed to a cuisine rich in variety and taste.This beautiful little book aims to capture the essence of Lebanese food and introduce the reader to a world of succulently roasted fish and meat, vibrant vegetables and salads, and irresistible desserts and sweets. It is the perfect introduction to anyone wishing to experience classic Middle Eastern cooking at its best.
Paperback. Zustand: New. Whitaker, Jon (illustrator). This title presents traditional food and cooking in 25 authentic dishes. You can explore the rich and vibrant food of the Lebanon, one of the most exquisite cuisines of the world. It includes traditional dishes such as Falafel, Fattoush and Kibbeh, as well as less well known, but equally delicious, recipes such as Stuffed Apricots with Rice, Baked Red Cabbage with Quince, Roasted Fish with Orange and Lime, plus delectable desserts such as sweet turmeric cakes. The introduction offers a fascinating overview of Lebanese cooking and eating traditions plus a guide to the main ingredients of the country. This classic recipe collection includes a fabulous array of mezes, hot and sizzling main courses, a rich variety of vegetable dishes, and tempting sweetmeats and desserts. Nutritional information for every recipe is given. It is illustrated with wonderful photographs of practical steps and final dishes. Lebanon is world-renowned for its exotic and complex cuisine. The culture is ancient, absorbing influences throughout its history of invasion and foreign rule, all of which have contributed to a cuisine rich in variety and taste.This beautiful little book aims to capture the essence of Lebanese food and introduce the reader to a world of succulently roasted fish and meat, vibrant vegetables and salads, and irresistible desserts and sweets. It is the perfect introduction to anyone wishing to experience classic Middle Eastern cooking at its best.
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: As New. Whitaker, Jon (illustrator). Unread book in perfect condition.
PAP. Zustand: New. Whitaker, Jon (illustrator). New Book. Shipped from UK. Established seller since 2000.
Sprache: Englisch
Verlag: Anness Publishing, United Kingdom, London, 2016
ISBN 10: 1903141699 ISBN 13: 9781903141694
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
EUR 3,94
Anzahl: 3 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. This beautiful new book presents a mouthwatering selection of classic regional recipes. There are world-renowned favourites such as falafel, fattoush, and kibbeh, and also less well known, but no less delicious, recipes such as stuffed apricots with rice, baked red cabbage with quince and walnuts, and baked fish with orange and lime. A Lebanese meal is often completed with little sweets, and here you can learn how to prepare stuffed red dates, quince preserve and Lebanese coffee. With more than 300 beautiful, specially commissioned photographs, this inspiring book captures the essence of Lebanese cooking. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Sprache: Englisch
Verlag: Anness Publishing, London, 2014
ISBN 10: 0754829723 ISBN 13: 9780754829720
Anbieter: Grand Eagle Retail, Bensenville, IL, USA
Paperback. Zustand: new. Whitaker, Jon (illustrator). Paperback. This title presents traditional food and cooking in 25 authentic dishes. You can explore the rich and vibrant food of the Lebanon, one of the most exquisite cuisines of the world. It includes traditional dishes such as Falafel, Fattoush and Kibbeh, as well as less well known, but equally delicious, recipes such as Stuffed Apricots with Rice, Baked Red Cabbage with Quince, Roasted Fish with Orange and Lime, plus delectable desserts such as sweet turmeric cakes. The introduction offers a fascinating overview of Lebanese cooking and eating traditions plus a guide to the main ingredients of the country. This classic recipe collection includes a fabulous array of mezes, hot and sizzling main courses, a rich variety of vegetable dishes, and tempting sweetmeats and desserts. Nutritional information for every recipe is given. It is illustrated with wonderful photographs of practical steps and final dishes. Lebanon is world-renowned for its exotic and complex cuisine. The culture is ancient, absorbing influences throughout its history of invasion and foreign rule, all of which have contributed to a cuisine rich in variety and taste.This beautiful little book aims to capture the essence of Lebanese food and introduce the reader to a world of succulently roasted fish and meat, vibrant vegetables and salads, and irresistible desserts and sweets. It is the perfect introduction to anyone wishing to experience classic Middle Eastern cooking at its best. Explore the rich and vibrant food of the Lebanon, with its succulent spiced dishes, in this gorgeous giftbook. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Zustand: Good. Whitaker, Jon (illustrator). Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Zustand: Very Good. Whitaker, Jon (illustrator). Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Anbieter: MusicMagpie, Stockport, Vereinigtes Königreich
EUR 6,34
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. Whitaker, Jon (illustrator). 1776775884. 4/21/2026 12:51:24 PM.
Anbieter: Better World Books Ltd, Dunfermline, Vereinigtes Königreich
EUR 7,01
Anzahl: 1 verfügbar
In den WarenkorbZustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Anbieter: Evergreen Goodwill, Seattle, WA, USA
hardcover. Zustand: Good. Whitaker, Jon (illustrator).
EUR 9,42
Anzahl: 6 verfügbar
In den WarenkorbPAP. Zustand: New. Whitaker, Jon (illustrator). New Book. Shipped from UK. Established seller since 2000.
Anbieter: Better World Books, Mishawaka, IN, USA
Zustand: Good. Whitaker, Jon (illustrator). Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Zustand: New.
Zustand: As New. Unread book in perfect condition.
Anbieter: Goodwill Industries, Spokane, WA, USA
Zustand: good. Whitaker, Jon (illustrator). Condition: Good â" Used book with some visible wear. May include stickers on the cover, wear or absence of the dust jacket, wear to the spine or inside cover, slight corner curling, minor staining, and wear along the fore edge. All orders are shipped via UPS Mail Innovations and may take up to 10 business days from the initial scan to be delivered.
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: As New. Unread book in perfect condition.
Anbieter: Majestic Books, Hounslow, Vereinigtes Königreich
EUR 8,60
Anzahl: 3 verfügbar
In den WarenkorbZustand: New. Whitaker, Jon (illustrator).
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: New.
Sprache: Englisch
Verlag: CreateSpace Independent Publishing Platform, 2012
ISBN 10: 1480166634 ISBN 13: 9781480166639
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: As New. Unread book in perfect condition.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 5,95
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 64 pages. 6.75x6.50x0.50 inches. In Stock.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 5,95
Anzahl: 2 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. Whitaker, Jon (illustrator). 64 pages. 6.50x6.25x0.50 inches. In Stock.
Sprache: Englisch
Verlag: CreateSpace Independent Publishing Platform, 2012
ISBN 10: 1480166634 ISBN 13: 9781480166639
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: New.
Anbieter: Kennys Bookstore, Olney, MD, USA
Zustand: New. Whitaker, Jon (illustrator). 2014. Hardcover. Lebanon is world-renowned for its exotic and complex cuisine. This book aims to capture the essence of Lebanese food and introduce the reader to a world of succulently roasted fish and meat, vibrant vegetables and salads, and desserts and sweets. It is suitable for those wishing to experience classic Middle Eastern cooking at its best. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1FBL; WBN. Category: (G) General (US: Trade). Dimension: 167 x 171 x 15. Weight in Grams: 262. . . . . . Books ship from the US and Ireland.
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irland
Zustand: New. Whitaker, Jon (illustrator). 2014. Hardcover. Lebanon is world-renowned for its exotic and complex cuisine. This book aims to capture the essence of Lebanese food and introduce the reader to a world of succulently roasted fish and meat, vibrant vegetables and salads, and desserts and sweets. It is suitable for those wishing to experience classic Middle Eastern cooking at its best. Num Pages: 64 pages, over 85 photographs. BIC Classification: 1FBL; WBN. Category: (G) General (US: Trade). Dimension: 167 x 171 x 15. Weight in Grams: 262. . . . . .
Anbieter: GreatBookPrices, Columbia, MD, USA
Zustand: New. Whitaker, Jon (illustrator).
Anbieter: GoldBooks, Denver, CO, USA
Hardcover. Zustand: new. Whitaker, Jon (illustrator). New Copy. Customer Service Guaranteed.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 9,64
Anzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. Whitaker, Jon (illustrator). 64 pages. 6.50x6.25x0.50 inches. In Stock.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 9,64
Anzahl: 1 verfügbar
In den WarenkorbHardcover. Zustand: Brand New. 64 pages. 6.75x6.50x0.50 inches. In Stock.