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wonona chang (62 Ergebnisse)
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- Bücher (62)
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Verkäuferbewertung
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An Encyclopedia of Chinese Food and Cooking
Anbieter: Gulf Coast Books, Cypress, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Fair.
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An Encyclopedia of Chinese Food and Cooking
Anbieter: Your Online Bookstore, Houston, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Fair.
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Hardcover. Zustand: Fair.
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An Encyclopedia of Chinese Food and Cooking
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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An Encyclopedia of Chinese Food and Cooking
Anbieter: World of Books (was SecondSale), Montgomery, IL, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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An Encyclopedia of Chinese Food and Cooking
Anbieter: Half Price Books Inc., Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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An Encyclopedia of Chinese Food and Cooking
Anbieter: Greenworld Books, Arlington, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.
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hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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An Encyclopedia of Chinese Food and Cooking
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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An Encyclopedia of Chinese Food and Cooking
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Chinese Dessert, Dim Sum and Snack Cook Book
Sprache: Englisch
Verlag: HarperCollins Distribution Ser, 1986
ISBN 10: 0806962720 ISBN 13: 9780806962726
Anbieter: Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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An Encyclopedia of Chinese Food and Cooking
Anbieter: Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: As New. Like New condition. Like New dust jacket. International cookbook series edition. A near perfect copy that may have very minor cosmetic defects.
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An Encyclopedia of Chinese Food and Cooking
Anbieter: Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. Very Good condition. Good dust jacket. International cookbook series edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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Chinese dessert, dim sum & snack cookbook
Sprache: Englisch
Verlag: HarperCollins Distribution Ser, 1986
ISBN 10: 0806962720 ISBN 13: 9780806962726
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Encyclopedia of Chinese Food and Cooking
Sprache: Englisch
Verlag: Random House Value Publishing, 1989
ISBN 10: 0517506610 ISBN 13: 9780517506615
Anbieter: Better World Books: West, Reno, NV, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Very Good. Second Printing. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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An Encyclopedia of Chinese Food and Cooking
Sprache: Englisch
Verlag: Crown Publishers, New York, NY, 1974
ISBN 10: 0517506610 ISBN 13: 9780517506615
Hardcover. Zustand: Good ++. Zustand des Schutzumschlags: Good. Pages are clean and unmarked. Cover edges and corners are unmarred. Binding is tight. 534pp.
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An Encyclopedia of Chinese Food and Cooking
Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
EUR 3,39
EUR 6,58 Versand
Versand von Vereinigtes Königreich nach USAAnzahl: 1 verfügbar
In den WarenkorbPaperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Encyclopedia of Chinese Food and Cooking
Sprache: Englisch
Verlag: Random House Value Publishing, 1989
ISBN 10: 0517506610 ISBN 13: 9780517506615
Anbieter: Better World Books, Mishawaka, IN, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Second Printing. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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An Encyclopedia of Chinese Food and Cooking
Anbieter: Wonder Book, Frederick, MD, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: Good. Good condition. Good dust jacket. 3rd printing. (cooking, Chinese) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Chinese dessert, dim sum & snack cookbook
Sprache: Englisch
Verlag: HarperCollins Distribution Ser, 1986
ISBN 10: 0806962704 ISBN 13: 9780806962702
Anbieter: Half Price Books Inc., Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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An Encyclopedia of Chinese Food and Cooking
Anbieter: Thomas F. Pesce, Anaheim, CA, USA
Verkäuferbewertung 4 von 5 Sternen
Hardcover. Zustand: Good. Illustrated B&W Photographs (illustrator). Second Edition. Gift inscribed on the Fep. The DJ's price has been cleanly removed. Pages are clean and tight. Bookstore's stamped address appears on the inside of the rear cover. 534 pages.
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Encyclopedia of Chinese Food and Cooking, An
Anbieter: THE OLD LIBRARY SHOP, Bethlehem, PA, USA
Verkäuferbewertung 5 von 5 Sternen
Hard Cover. Zustand: vg+. Zustand des Schutzumschlags: vg-. 18th ptg.; 9.25" tall; x + 534 pages including index; yellow dust jacket is a bit soiled with tears along edges. Hardcover (dj).
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ENCYCLOPEDIA OF CHINESE FOOD AND COOKING
Anbieter: Virginia Martin, aka bookwitch, Concord, CA, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. Quarto, hardcover, VG in VG yellow pictorial dj. 534 pp. with index. photographs and information of Chinese foods. Includes the pronunciation of the Chinese names and how and where to find ingredients; includes quick meal preparation, regional favorites, and guide to dietetic menus.
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Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Good. International Cookbook Series Edition. Very Good Condition, Text appears to be clean. Cover has light wear. Also includes protective film over the dust jacket! Dust Jacket is in Good Condition, with light soiling on the front and back. Binding is tight and pages are nice and crisp. Edges and corners have light wear. Looks Great! Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Reference. ISBN: 0517506610. ISBN/EAN: 9780517506615. Pictures of this item not already displayed here available upon request. Inventory No: 1561026885.
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The Northern Chinese cookbook, including specialities from Peking, Shanghai, and Szechuan
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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An Encyclopedia of Chinese Food and Cooking
Anbieter: West Coast Bookseller, Moorpark, CA, USA
Verkäuferbewertung 4 von 5 Sternen
Hardcover. Zustand: Very Good.
