Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Sprache: Englisch
Verlag: Henry Holt & Co (edition First Edition), 1982
ISBN 10: 0030185017 ISBN 13: 9780030185014
Anbieter: BooksRun, Philadelphia, PA, USA
Erstausgabe
Hardcover. Zustand: Fair. First Edition. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.
Sprache: Englisch
Verlag: Holt, Rinehart and Winston, New York, 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Erstausgabe
Hard Cover. Zustand: Very Good. Zustand des Schutzumschlags: Good. First Edition. AH2 - DJ has price clipped, some wear and tear on top and bottom edges, some crease on the front inside flap, some wrinkling on the top and bottom edges, discoloration, and shelf wear otherwise good. Book has some wrinkling and chipping on the top and bottom spine and corners, discoloration, and shelf wear otherwise very good. Edited by Joan Scobey. Size: 8vo - over 7¾" - 9¾" tall.
Zustand: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Hardcover. Zustand: Good. DJ HAS EDGE AND SHELF WEAR WITH TAPED SMALL TEARS. COVER HAS EDGE AND SHELF WEAR WITH CORNER BUMPS. 498 PAGE TEXT HAS LIGHT WEAR. COOK BOOKS. WE USE BUBBLE MAILERS.
Sprache: Englisch
Verlag: Holt, Rinehart & Wilson, NY, 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Anbieter: Crotchety Rancher's Books, Dalton Gardens, ID, USA
Erstausgabe
Hardcover. Zustand: As New. Zustand des Schutzumschlags: Very Good. 1st Edition. Mustard Colored Boards With Gold Lettering On Spine. The Dust Jacket Has Some Shelf Wear, No Tears Or Stains On The Cover Or Pages. Unmarked. Stated First Edition. First Printing. Organized Around The Basic Culinary Processes. One Of America's Master Teachers Provides Easy To Follow Instructions.
Zustand: Good. Good condition. Good dust jacket. From the collection of Robyn (Mrs. Charles) Krauthammer. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Sprache: Englisch
Verlag: Henry Holt & Company, LLC, New York, NY, U.S.A., 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Anbieter: Court Street Books LLC, Florence, AL, USA
Hardcover. Zustand: Very Good. No Jacket. Badly ripped jacket.
Hardcover. Zustand: Good. Zustand des Schutzumschlags: Good. First Edition. Book appears to be in Used Good Condition. Cover has some wear, scuffs, dings and corner bumps. Text appears to be clean. Spine is in good condition. DJ- has tears and worn around edges, but has been reinforced by tape on inside. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; ISBN: 0030185017. ISBN/EAN: 9780030185014. Pictures of this item not already displayed here available upon request. Inventory No: 1561042367.
Sprache: Englisch
Verlag: Holt McDougal January 1978, 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Anbieter: A Cappella Books, Inc., Atlanta, GA, USA
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Good. Previous owner's name.
Sprache: Englisch
Verlag: Henry Holt & Co October 1982, 1982
ISBN 10: 0030185017 ISBN 13: 9780030185014
Anbieter: Montclair Book Center, Montclair, NJ, USA
Hardcover. Zustand: USED Good.
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. 1st Edition. 0030185017 VERY GOOD mildly edgeworn dj.
Sprache: Englisch
Verlag: Holt, Rinehart and Winston, New York, 1982
ISBN 10: 0030185017 ISBN 13: 9780030185014
Anbieter: Independent Books, Long Beach, WA, USA
Decorative Cloth. Zustand: Fine (-). Zustand des Schutzumschlags: Fine (-). First Thus (BCE). 498 numbered pp; HB w/ DJ. BCE. Pages: clean, bright, tight, sm frontis; t.e. slightly tanned, a few specks f.e. Cover: gold, artwork blindstamped front, gilt titles spine; minimal shelfwear. DJ: unclipped in Brodart, photo + black titles front/spine, black text back; v lt edge/shelfwear, a few specks front, spine mildly faded. A "straightforward guide to every technique and skill any cook will ever need to know.".
Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Verlag: Holt, Rinehart & Winston, New York, 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Anbieter: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, USA
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. Book club. Very good in very good dust jacket. Hardcover Book Club Edition.
Sprache: Englisch
Verlag: Holt, Rinehart and Winston, New York, 1978
ISBN 10: 0030185017 ISBN 13: 9780030185014
Anbieter: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Kanada
Erstausgabe
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Good. **Bundle Up & Save On Postage** (illustrator). First Edition. Dust jacket has light edge wear, text is without flaw. 6 X 9" 498 pages, weight: over 1Kg, published 1978. Organized around the basic culinary processes, this volume from one of America's master teachers is a straight-forward guide to every technique and skill any cook will ever need to know. It provides explicit and easy-to-follow instructions. For those new to cooking, it is the perfect introduction, but even experienced cooks will find it a rich source of information.
Hardcover. Zustand: new. New Copy. Customer Service Guaranteed.