9780228100270 - tea: history, terroirs, varieties von marchand, francois; americi, hugo; desharnais, jasmin; gascoyne, kevin (36 Ergebnisse)
Tea: History, Terroirs, Varieties
Gascoyne, Kevin; Marchand, Francois; Desharnais, Jasmin; Americi, Hugo
- Softcover
Anbieter: Goodwill Books, Hillsboro, OR, USAGoodwill Books
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Zustand: acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
Tea: History, Terroirs, Varieties
Americi, Hugo,Desharnais, Jasmin,Marchand, Francois,Gascoyne, Kevin
- Softcover
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Paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
- Softcover
Anbieter: World of Books (was SecondSale), Montgomery, IL, USAWorld of Books (was SecondSale)
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Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Tea : History, Terroirs, Varieties
Gascoyne, Kevin; Marchand, Francois; Desharnais, Jasmin; Americi, Hugo
- Softcover
Anbieter: GreatBookPrices, Columbia, MD, USAGreatBookPrices
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EUR 19,55
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Zustand: New.
- Softcover
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Zustand: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.
Weitere Bilder- Softcover
Anbieter: BoundlessBookstore, Wallingford, Vereinigtes KönigreichBoundlessBookstore
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Paperback. Zustand: Good. Good condition paperback with light wear, creasing. Contents are clean and bright throughout with no markings.
Tea: History, Terroirs, Varieties
Gascoyne, Kevin; Marchand, Francois; Desharnais, Jasmin; Americi, Hugo
- Softcover
Anbieter: California Books, Miami, FL, USACalifornia Books
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Zustand: New.
Tea : History, Terroirs, Varieties
Gascoyne, Kevin; Marchand, Francois; Desharnais, Jasmin; Americi, Hugo
- Softcover
Anbieter: GreatBookPrices, Columbia, MD, USAGreatBookPrices
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Zustand: As New. Unread book in perfect condition.
- Softcover
Anbieter: Grand Eagle Retail, Bensenville, IL, USAGrand Eagle Retail
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EUR 27,32
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Paperback. Zustand: new. Paperback. An updated edition of the "World's Best Tea Book" acclaimed by 2014 World Tea Awards. This widely praised bestseller has been updated to incorporate the changing tastes of tea drinkers, developments in production, the impact of climate change, and an expanded and more highly developed tea mark…et. This third edition improves Tea with revised and extended content plus new photographs. Tea takes readers on an escorted tour of the world's tea-growing countries - China, Japan, Taiwan, India, Sri Lanka, Nepal, Vietnam and East Africa - where they will discover how, like a fine wine, it is "terroir" (soil and climate) that gives a tea its unique characteristics. The authors own the popular Camellia Sinensis Tea House in Montreal which imports teas directly from producers in these countries. Each author focuses on specific tea regions where they travel every year to work with growers and producers, discover new teas and keep abreast of developments that might, for example, remove a tea from the tea house's menu The book covers black, green, white, yellow, oolong, pu'er, perfumed, aromatic and smoked teas and includes: . An overview of the history of tea . Tea families, varieties, cultivars and grades . How tea is grown, harvested and processed . The tea trade worldwide . Profile interviews with tea industry personalities. Special features that loyal tea drinkers will especially enjoy are: . Local tastes and methods of preparing tea (e.g. macha) . Tasting notes and infusion accessories . Teapot recommendations . Caffeine, antioxidant and biochemical properties of 35 teas . 15 gourmet recipes using tea . A directory of 42 select tea. AUTHORS: Kevin Gascoyne, Francois Marchand, Jasmin Desharnais and Hugo Americi are professional tea tasters and the owners of Camellia Sinensis Tea House in Montreal, Quebec. full colour throughout, charts, graphs, insets, appendixes, index Third revised and updated edition of the Worlds Best Tea Book acclaimed by the 2014 World Tea Awards, which shows how, like a fine wine, it is terroir (soil and climate) that gives a tea its unique characteristics. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
- Softcover
Anbieter: PBShop.store UK, Fairford, GLOS, Vereinigtes KönigreichPBShop.store UK
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EUR 20,91
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PAP. Zustand: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Anbieter: Rarewaves USA, HEBRON, KY, USARarewaves USA
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EUR 28,53
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Paperback. Zustand: New. An updated edition of the "World's Best Tea Book" acclaimed by the 2014 World Tea Awards. This widely praised bestseller has been updated to incorporate the changing tastes of tea drinkers, developments in production, the impact of climate change and an expanded and more highly developed tea market. This… third edition improves Tea with this revised and extended content plus new photographs. TeaTime Magazine called Tea "the reference work we've been waiting for", noting its value to students. Library Journal praised it as a "definitive guide to tea (that) will appeal to die-hard tea enthusiasts." Tea House Times found it "quite impressive, well researched, and complete with numerous photographs illustrating the beauty and wonder of tea and tea processing around the world." Tea takes readers on an escorted tour of the world's tea-growing countries-China, Japan, Taiwan, India, Sri Lanka, Nepal, Vietnam and East Africa-where they will discover how, like a fine wine, it is "terroir" (soil and climate) that gives a tea its unique characteristics. The authors own the popular Camellia Sinensis Tea House in Montreal which imports teas directly from producers in these countries. Each author focuses on specific tea regions where they travel every year to work with growers and producers, discover new teas and keep abreast of developments that might, for example, remove a tea from the tea house's menu. The book covers black, green, white, yellow, oolong, pu'er, perfumed, aromatic and smoked teas and includes: An overview of the history of tea; Tea families, varieties, cultivars and grades; How tea is grown, harvested and processed; The tea trade worldwide; Profile interviews with tea industry personalities. Special features that loyal tea drinkers will especially enjoy are: Local tastes and methods of preparing tea (e.g. macha); Tasting notes and infusion accessories;Teapot recommendations; Caffeine, antioxidant and biochemical properties of 35 teas; 15 gourmet recipes using tea; A directory of 42 select teas.
- Softcover
Anbieter: BargainBookStores, Grand Rapids, MI, USABargainBookStores
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EUR 31,80
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Paperback or Softback. Zustand: New. Tea: History, Terroirs, Varieties. Book.
Tea: History, Terroirs, Varieties
Gascoyne, Kevin; Marchand, Francois; Desharnais, Jasmin; Americi, Hugo
- Softcover
Anbieter: Majestic Books, Hounslow, Vereinigtes KönigreichMajestic Books
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Zustand: New. pp. 288.
- Softcover
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes KönigreichRarewaves.com USA
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EUR 35,21
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Paperback. Zustand: New. An updated edition of the "World's Best Tea Book" acclaimed by the 2014 World Tea Awards. This widely praised bestseller has been updated to incorporate the changing tastes of tea drinkers, developments in production, the impact of climate change and an expanded and more highly developed tea market. This… third edition improves Tea with this revised and extended content plus new photographs. TeaTime Magazine called Tea "the reference work we've been waiting for", noting its value to students. Library Journal praised it as a "definitive guide to tea (that) will appeal to die-hard tea enthusiasts." Tea House Times found it "quite impressive, well researched, and complete with numerous photographs illustrating the beauty and wonder of tea and tea processing around the world." Tea takes readers on an escorted tour of the world's tea-growing countries-China, Japan, Taiwan, India, Sri Lanka, Nepal, Vietnam and East Africa-where they will discover how, like a fine wine, it is "terroir" (soil and climate) that gives a tea its unique characteristics. The authors own the popular Camellia Sinensis Tea House in Montreal which imports teas directly from producers in these countries. Each author focuses on specific tea regions where they travel every year to work with growers and producers, discover new teas and keep abreast of developments that might, for example, remove a tea from the tea house's menu. The book covers black, green, white, yellow, oolong, pu'er, perfumed, aromatic and smoked teas and includes: An overview of the history of tea; Tea families, varieties, cultivars and grades; How tea is grown, harvested and processed; The tea trade worldwide; Profile interviews with tea industry personalities. Special features that loyal tea drinkers will especially enjoy are: Local tastes and methods of preparing tea (e.g. macha); Tasting notes and infusion accessories;Teapot recommendations; Caffeine, antioxidant and biochemical properties of 35 teas; 15 gourmet recipes using tea; A directory of 42 select teas.
- Softcover
Anbieter: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandKennys Bookshop and Art Galleries Ltd.
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Zustand: New. 2018. Third. Paperback. . . . . .
- Softcover
Anbieter: Russell Books, Victoria, BC, KanadaRussell Books
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paperback. Zustand: New. Special order direct from the distributor.
- Softcover
Anbieter: Chiron Media, Wallingford, Vereinigtes KönigreichChiron Media
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paperback. Zustand: New.
- Softcover
Anbieter: Chiron Media, Wallingford, Vereinigtes KönigreichChiron Media
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paperback. Zustand: New.
Tea: History, Terroirs, Varieties
Gascoyne, Kevin; Marchand, Francois; Desharnais, Jasmin; Americi, Hugo
- Softcover
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes KönigreichRia Christie Collections
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Zustand: New. In.
Tea : History, Terroirs, Varieties
Gascoyne, Kevin; Marchand, Francois; Desharnais, Jasmin; Americi, Hugo
- Softcover
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes KönigreichGreatBookPricesUK
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Zustand: New.
- Softcover
Anbieter: Kennys Bookstore, Olney, MD, USAKennys Bookstore
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EUR 32,68
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Zustand: New. 2018. Third. Paperback. . . . . . Books ship from the US and Ireland.
Tea : History, Terroirs, Varieties
Gascoyne, Kevin; Marchand, Francois; Desharnais, Jasmin; Americi, Hugo
- Softcover
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes KönigreichGreatBookPricesUK
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Zustand: As New. Unread book in perfect condition.
- Softcover
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
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Paperback. Zustand: Brand New. 3rd revised edition. 280 pages. 9.50x8.50x0.75 inches. In Stock.
- Softcover
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Paperback. Zustand: Brand New. 3rd revised edition. 280 pages. 9.50x8.50x0.75 inches. In Stock.
- Softcover
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Paperback / softback. Zustand: New. New copy - Usually dispatched within 4 working days.
- Softcover
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Paperback. Zustand: Brand New. 3rd revised edition. 280 pages. 9.50x8.50x0.75 inches. In Stock.
Tea: History, Terroirs, Varieties
Gascoyne, Kevin; Marchand, Francois; Desharnais, Jasmin; Americi, Hugo
- Softcover
Anbieter: Biblios, frankfurt am main, HESSE, DeutschlandBiblios
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Zustand: New. pp. 288.
Tea: History, Terroirs, Varieties
Gascoyne, Kevin; Marchand, Francois; Desharnais, Jasmin; Americi, Hugo
- Softcover
Anbieter: Books Puddle, New York, NY, USABooks Puddle
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Zustand: New. pp. 288.
- Softcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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Taschenbuch. Zustand: Neu. Neuware - An updated edition of the 'World's Best Tea Book' acclaimed by the 2014 World Tea Awards. This widely praised bestseller has been updated to incorporate the changing tastes of tea drinkers, developments in production, the impact of climate change, and an expanded and more highly developed tea… market. This third edition improves Tea with this revised and extended content plus new photographs. TeaTime Magazine called Tea 'the reference work we've been waiting for', noting its value to students. Library Journal praised Tea as a 'definitive guide to tea (that) will appeal to die-hard tea enthusiasts.' Tea House Times found Tea 'impressive, well researched, and complete.' Tea takes readers on an escorted tour of the world's tea-growing countries -- China, Japan, Taiwan, India, Sri Lanka, Nepal, Vietnam and East Africa -- where they will discover how, like a fine wine, it is 'terroir' (soil and climate) that gives a tea its unique characteristics. The authors own the popular Camellia Sinensis Tea House in Montreal which imports teas directly from producers in these countries. Each author focuses on specific tea regions where they travel every year to work with growers and producers, discover new teas and keep abreast of developments that might, for example, remove a tea from the tea house's menu. The book covers black, green, white, yellow, oolong, pu'er, perfumed, aromatic and smoked teas and includes: - An overview of the history of tea - Tea families, varieties, cultivars and grades - How tea is grown, harvested and processed - The tea trade worldwide - Profile interviews with tea industry personalities. Special features that loyal tea drinkers will especially enjoy are: - Local tastes and methods of preparing tea (e.g. macha) - Tasting notes and infusion accessories - Teapot recommendations - Caffeine, antioxidant and biochemical properties of 35 teas - 15 gourmet recipes using tea - A directory of 42 select teas.
- Softcover
Anbieter: Speedyhen, Hertfordshire, Vereinigtes KönigreichSpeedyhen
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EUR 20,17
EUR 47,86 VersandVersand von Vereinigtes Königreich nach USAAnzahl: 2 verfügbar
Zustand: NEW.
