ISBN: 9780307716620 - the butcher's guide to well-raised meat: how to buy, cut, and cook great beef, lamb, pork, poultry, and more (21 Ergebnisse)

Hardback. Zustand: Good.

Hardback. Zustand: Very Good.

Zustand: Fine. 1st. Used book that is in almost brand-new condition. May contain a remainder mark. Better World Books: Buy Books. Do Good.

Zustand: Good. 1st. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Very Good. 1st. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Zustand: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardback. Zustand: Good.

Hardback. Zustand: Very Good.

Zustand: very_good. Book has little sign of wear or use.

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Zustand: acceptable. Book is considered to be in acceptable condition. The actual cover image may not match the stock photo. Book may have one or more of the following defects: noticeable wear on the cover dust jacket or spine; curved, dog eared or creased page s ; writing or highlighting inside or on the edges; sticker s or other adhesive on cover; CD DVD may not be included; and book may be a former library copy.…

Hardcover. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Zustand: New.

Zustand: new.

Hardcover. Zustand: New.

Zustand: Very Good. : Descubre los secretos para comprar, cortar y cocinar carnes de calidad con 'The Butcher's Guide to Well-Raised Meat'. Este libro es una guía completa para seleccionar carnes de res, cordero, cerdo y aves de corral criadas de forma sostenible. Aprende a identificar los mejores cortes, técnicas de carnicería y métodos de cocción para disfrutar de sabores auténticos y apoyar prácticas agrícolas responsables. Ideal para chefs caseros y amantes de la carne que buscan mejorar sus habilidades culinarias y tomar decisiones informadas. EAN: 9780307716620 Tipo: Libros Categoría: Otros Título: The Butcher's Guide to Well-Raised Meat Autor: Joshua Applestone| Jessica Applestone| Alexandra Zissu Editorial: Clarkson Potter Publishers Idioma: en Páginas: 240 Formato: tapa dura.…

Hardcover. Zustand: new. New Copy. Customer Service Guaranteed.

Hardcover. Zustand: Brand New. 240 pages. 10.00x8.00x1.00 inches. In Stock.