Sprache: Englisch
Verlag: Elsevier Science & Technology, 2024
ISBN 10: 032395586X ISBN 13: 9780323955867
Anbieter: THE SAINT BOOKSTORE, Southport, Vereinigtes Königreich
EUR 145,36
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback / softback. Zustand: New. New copy - Usually dispatched within 4 working days.
Anbieter: GreatBookPrices, Columbia, MD, USA
EUR 166,12
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New.
Anbieter: Ria Christie Collections, Uxbridge, Vereinigtes Königreich
EUR 163,81
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. In.
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 163,80
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New.
Anbieter: GreatBookPrices, Columbia, MD, USA
EUR 179,46
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: As New. Unread book in perfect condition.
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
EUR 181,11
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: As New. Unread book in perfect condition.
Sprache: Englisch
Verlag: Elsevier Science and Technology, GB, 2024
ISBN 10: 032395586X ISBN 13: 9780323955867
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes Königreich
EUR 203,06
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback. Zustand: New. Biosensors for Foodborne Pathogens Detection: A Rapid Detection Approach covers rapid and accurate measurement for biosensing analysis. This book is organized in a systematic way, covering basic introduction and advanced approaches in biosensing and their use in the detection of food pathogens. This compilation includes chapters such as Methods, techniques and latest developments in the detection of foodborne pathogens; Basic principles in Biosensors and bioelectronics for the foodborne pathogens; Various bio-recognition receptors used in the biosensors; Nanomaterials and signal amplification in biosensors for foodborne pathogens; electrochemical biosensors for foodborne pathogens; Optical biosensors for foodborne pathogens, and more. This book act as a comprehensive resource for researchers or scientists working in food safety, especially in microbial food spoilage detection using biosensors.
Anbieter: moluna, Greven, Deutschland
EUR 174,85
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: New. Explores biosensing in the detection of food pathogens, from basic introduction to advanced approaches Covers advancements in electrochemical impedance spectroscopy (EIS) based biosensors because of its enhanced sensitivity and specificity.
Sprache: Englisch
Verlag: Elsevier Science and Technology, GB, 2024
ISBN 10: 032395586X ISBN 13: 9780323955867
Anbieter: Rarewaves.com UK, London, Vereinigtes Königreich
EUR 192,15
Anzahl: Mehr als 20 verfügbar
In den WarenkorbPaperback. Zustand: New. Biosensors for Foodborne Pathogens Detection: A Rapid Detection Approach covers rapid and accurate measurement for biosensing analysis. This book is organized in a systematic way, covering basic introduction and advanced approaches in biosensing and their use in the detection of food pathogens. This compilation includes chapters such as Methods, techniques and latest developments in the detection of foodborne pathogens; Basic principles in Biosensors and bioelectronics for the foodborne pathogens; Various bio-recognition receptors used in the biosensors; Nanomaterials and signal amplification in biosensors for foodborne pathogens; electrochemical biosensors for foodborne pathogens; Optical biosensors for foodborne pathogens, and more. This book act as a comprehensive resource for researchers or scientists working in food safety, especially in microbial food spoilage detection using biosensors.
Sprache: Englisch
Verlag: Elsevier Science & Technology Mär 2024, 2024
ISBN 10: 032395586X ISBN 13: 9780323955867
Anbieter: AHA-BUCH GmbH, Einbeck, Deutschland
Taschenbuch. Zustand: Neu. Neuware - Biosensors for Foodborne Pathogens Detection: A Rapid Detection Approach covers rapid and accurate measurement for biosensing analysis. This book is organized in a systematic way, covering basic introduction and advanced approaches in biosensing and their use in the detection of food pathogens. This compilation includes chapters such as Methods, techniques and latest developments in the detection of foodborne pathogens; Basic principles in Biosensors and bioelectronics for the foodborne pathogens; Various bio-recognition receptors used in the biosensors; Nanomaterials and signal amplification in biosensors for foodborne pathogens; electrochemical biosensors for foodborne pathogens; Optical biosensors for foodborne pathogens, and more.
Anbieter: Brook Bookstore On Demand, Napoli, NA, Italien
EUR 117,21
Anzahl: Mehr als 20 verfügbar
In den WarenkorbZustand: new. Questo è un articolo print on demand.
Anbieter: Revaluation Books, Exeter, Vereinigtes Königreich
EUR 132,60
Anzahl: 2 verfügbar
In den WarenkorbPaperback. Zustand: Brand New. 424 pages. 9.00x6.00x0.69 inches. In Stock. This item is printed on demand.