ISBN: 9780911954067 - the wok: chinese cook book: a complete and easy guide to preparing a wide variety of authentic chinese favorites (37 Ergebnisse)

Paperback. Zustand: Fair.

Paperback. Zustand: Good.

Paperback. Zustand: Fair. Revised. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Paperback. Zustand: Fair.

Paperback. Zustand: Good.

Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

paperback. Zustand: Good.

Paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

paperback. Zustand: Very Good.

Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Zustand: Very Good. Very Good condition. Revised edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

Zustand: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Soft cover. Zustand: Very Good. No Jacket. Pages are clean and unmarked. Cover corners and edges are unmarred. Binding is tight. 176pp.

Softcover. Zustand: Good. No Jacket. This book has sold more than 1 million copies, and remains your guide to classic Chinese cooking. From a Chinese cooking master, recipes and information about ingredients, tools and techniques. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.…

Soft Cover. Zustand: Good. Wraps rubbed on edges and hinges. Text clean with with no markings. Size: 8vo - over 7¾" - 9¾" tall. Nelson, Mike (illustrator).

paperback. Zustand: Very Good. Condition Notes: Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.

paperback. Zustand: Good. Good. Used with general wear and age toning to pages. Still in solid reading condition with no markings in text.

Soft cover. Zustand: Good. Cover spine is creased and toned. Book pages are clean with no marks. Bookseller Inventory BS/BS 12865 04/2022.

Paperback. Zustand: Good. Some Soiling, Scuffing Of The Cover, Pages Are Clean. "A Complete Look At The Fascinating World Of Chinese Cuisine. Detailed Instructions On The Correct Use Of The Wok Pan.".

Soft cover. Zustand: Good. No Jacket. 1st Edition. G/none, used pb, 176 pgs. Perfect bound, color illustrated stiff paper wraps with yellow and black colored text on upper and yellow text on spine; edge wear; scuffed and rubbed overall; lower wrap has a 1/2"x3/4" piece missing at head of page with resulting creases; and a 1: x 2 3/4" piece on lower fore edge where the top part of the paper is missing. Interior pages clean, unmarked but there is some foxing on title page and verso of upper; page 13 has a vertical crease. Book is 5 1/4"x8 1/4". Binding is tight. Illustrations (illustrator).…

Paper Back. Zustand: Good. Good softcover illustrated. Nelson, Mike [illustrator] (illustrator).

Paper Back. Zustand: Very Good. Very Good softcover. Nelson, Mike [illustrator] (illustrator).

Soft cover. Zustand: Very Good. First Edition. 176 pp. Oblong softcover. Light edge and corner wear with a flat uncreased spine; no interior markings. Illustrated with line drawings by Mike Nelson. There are far to many recipes here to list them all but some of the highlights are: Pork Strip Soup; Beef and Lettuce Soup; Poached Chicken; Bamboo Shoots; Pork Strips Chinese Fried with Red Pepper; Chinese Cabbage with Oyster Sauce; Bean Sprouts; Prawns Dry Fried; Won Ton Soup; and many, many more. Size: 8vo. Mike Nelson; (illustrator). Book. …

paperback. Zustand: Very Good. Condition Notes: Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.

Paperback. Zustand: Very Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDvery good-used book. Minor stain bottom edge.