Isbn: 9780961293604 - wild game and country cooking: recipes for the sportsman and gourmet (17 Ergebnisse)

Zustand: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

paperback. Zustand: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Zustand: very good. Very Good Copy. Customer Service Guaranteed.

Paperback. Zustand: Good.

Soft cover. Zustand: Good.

Soft cover. Zustand: Near Fine. 1st Edition. 1st ed/2nd prntg. Spiral bound softcover book. PO added some notes on the cooking of walleye to the recipe on pg 75; no other markings in the book. There is a dot of food stain on the title pg; no other stains to the book. 199 pgs w/index.

Soft cover. Zustand: Very Good. Clean Tight And Square. No Markings Or Creases. Little Wear To Covers.

paperback. Zustand: As New. ~ 3rd Printing, 1985. Brown Cover has some minimal shelf wear. ~ Like-New inside and Out! (Email for more info/pics).

Softcover. Zustand: GOOD. Covers scuffed, with a spot of sticker removal damage. Spine is not creased. 22 cm. 199 pages. Additional info or photos on request. Ships in sturdy cardboard packaging, with tracking and insurance.

Paperback. Zustand: Very Good+. Spine is straight, binding is tight, name inside the front cover reading pages are unmarked, some wear.; Kai Cutlery USA; 9x6x1; 200 pages.

Soft cover. Zustand: Near Fine. First Edition. 199 pp. Trade paperback format. Lightly rubbed on the corners with a flat uncreased spine; no interior markings. Illustrated with line drawings. The Contents are: Introduction; Hearty Country and Game Soups; Salads; Vegetables, Casseroles and Stuffings; Fish; Upland Game; Waterfowl; Rabbit; and Venison and Big Game. Size: 8vo. Book. …

Paperback. Zustand: Very Good. 1st edition. Wild Game And Country Cooking: Recipes for the Sportsman and Gourmet by Timothy Manion. Published by Manion Outdoors Co, Appleton, WI, Feb 1985. 1st Signed Edition 3rd Printing. Paperback. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. Inscribed by author to original owners, dated 12/27/91. 196 Pgs. ISBN 0961293608. Contents include: Hearty Country and Game Soups; Salads; Vegetable, Casseroles and Stuffings; Fish; Upland Game (Partridge, Grouse, Pheasant, Woodcock, and Turkey); Waterfowl (Ducks and Geese); Rabbit (Small Game); and Venison and Big Game. Description text copyright 2007 BooksForComfort. Item ID 14590. signed and inscribed by author. book.…