ISBN: 9781782494836 - natural wine: an introduction to organic and biodynamic wines made naturally (19 Ergebnisse)

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  • Sprache: Englisch

    Verlag: CICO Books, 2017

    1782494839 / 9781782494836

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    Hardback. Zustand: Very Good. Find out more about natural wine--made naturally from organically or biodynamically grown grapes--from leading authority Isabelle Legeron MW. Find out more about natural wine--made naturally from organically or biodynamically grown grapes--from leading authority Isabelle Legeron MW Wine-making has become ever-more unnatural, from the use of blanket crop-spraying in vineyards, to the over-use of sulfites and additives in the cellar, but luckily there is another way, as Master of Wine Isabelle Legeron explains. Isabelle, who campaigns for natural wine around the world and runs the hugely successful RAW wine fairs in New York, London, and Berlin, reveals why the finest, most authentic wines are those made naturally. While currently not regulated by an official definition, natural wines are made from sustainably farmed, organic (or biodynamic) grapes, with nothing removed or added during winemaking, bar at most a dash of sulfites. It is good old-fashioned grape juice fermented into wine--just as nature intended. If you care about what's in your glass, want to explore unique flavors, or are keen to support small-scale producers, then you need to know more about natural wine, and where to find it. The second edition of this consumer guide to natural wine has been fully updated, and explains the processes involved, introduces you to some of the growers, and suggests over 140 of the best wines for you to try. "A joyous celebration of all that Legeron believes is good and pure in the world of wine and wine production." TLS Shortlisted for the André Simon Food & Drink Awards 2015. the Fortnum and Mason Food & Drink Awards 2014, and the Louis Roederer International Wine Writers Awards 2015.…

  • Sprache: Englisch

    Verlag: CICO Books, 2017

    1782494839 / 9781782494836

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  • Sprache: Englisch

    Verlag: Ryland Peters & Small, 2017

    1782494839 / 9781782494836

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  • Sprache: Englisch

    Verlag: Cico Books, 2017

    1782494839 / 9781782494836

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  • Sprache: Englisch

    Verlag: CICO Books, 2017

    1782494839 / 9781782494836

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    Hardback. Zustand: Very Good. Find out more about natural wine--made naturally from organically or biodynamically grown grapes--from leading authority Isabelle Legeron MW. Find out more about natural wine--made naturally from organically or biodynamically grown grapes--from leading authority Isabelle Legeron MW Wine-making has become ever-more unnatural, from the use of blanket crop-spraying in vineyards, to the over-use of sulfites and additives in the cellar, but luckily there is another way, as Master of Wine Isabelle Legeron explains. Isabelle, who campaigns for natural wine around the world and runs the hugely successful RAW wine fairs in New York, London, and Berlin, reveals why the finest, most authentic wines are those made naturally. While currently not regulated by an official definition, natural wines are made from sustainably farmed, organic (or biodynamic) grapes, with nothing removed or added during winemaking, bar at most a dash of sulfites. It is good old-fashioned grape juice fermented into wine--just as nature intended. If you care about what's in your glass, want to explore unique flavors, or are keen to support small-scale producers, then you need to know more about natural wine, and where to find it. The second edition of this consumer guide to natural wine has been fully updated, and explains the processes involved, introduces you to some of the growers, and suggests over 140 of the best wines for you to try. "A joyous celebration of all that Legeron believes is good and pure in the world of wine and wine production." TLS Shortlisted for the André Simon Food & Drink Awards 2015. the Fortnum and Mason Food & Drink Awards 2014, and the Louis Roederer International Wine Writers Awards 2015.…

  • Sprache: Englisch

    Verlag: CICO Books, 2017

    1782494839 / 9781782494836

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  • Sprache: Englisch

    Verlag: CICO Books, 2017

    1782494839 / 9781782494836

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    Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Sprache: Englisch

    Verlag: CICO Books, 2017

    1782494839 / 9781782494836

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  • Sprache: Englisch

    Verlag: Ryland Peters & Small, 2017

    1782494839 / 9781782494836

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    Zustand: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Sprache: Englisch

    Verlag: Ryland Peters & Small, 2017

    1782494839 / 9781782494836

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    Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Sprache: Englisch

    Verlag: CICO Books, 2017

    1782494839 / 9781782494836

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    hardcover. Zustand: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.…

  • Sprache: Englisch

    Verlag: CICO Books, 2017

    1782494839 / 9781782494836

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  • Sprache: Englisch

    Verlag: Simon and Schuster, 2017

    1782494839 / 9781782494836

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  • Sprache: Englisch

    Verlag: Simon and Schuster, 2017

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  • Sprache: Englisch

    Verlag: Ryland, Peters and Small Ltd, GB, 2017

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    Hardback. Zustand: New. Find out more about natural wine-made naturally from organically or biodynamically grown grapes - from leading authority Isabelle Legeron MW.Wine-making has become ever-more unnatural, from the use of blanket crop-spraying in vineyards, to the over-use of sulfites and additives in the cellar, but luckily there is another way, as Master of Wine Isabelle Legeron explains. Isabelle, who campaigns for natural wine around the world and runs the hugely successful RAW wine fairs in London, Berlin and New York, reveals why the finest, most authentic wines are those made naturally. While currently not regulated by an official definition, natural wines are made from sustainably farmed, organic (or biodynamic) grapes, with nothing removed or added during winemaking, bar at most a dash of sulfites. It is good old-fashioned grape juice fermented into wine - just as nature intended. If you care about what's in your glass, want to explore unique flavours, or are keen to support small-scale producers, then you need to know more about natural wine, and where to find it. The second edition of this consumer guide to natural wine has been fully updated, and explains the processes involved, introduces you to some of the growers, and suggests over 140 of the best wines for you to try."A joyous celebration of all that Legeron believes is good and pure in the world of wine and wine production." TLSShortlisted for the André Simon Food and Drink Awards 2015. the Fortnum and Mason Food and Drink Awards 2014, and the Louis Roederer International Wine Writers Awards 2015.…

  • Sprache: Englisch

    Verlag: CICO Books, 2017

    1782494839 / 9781782494836

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    Zustand: Gut. Second edition. 224 S. Zustand gut. Einband mit leichten Gebrauchsspuren. Ecken leicht angestoßen. Seiten sauber. Auf Englisch. 149 Sprache: Englisch Gewicht in Gramm: 930 Gebundene Ausgabe, Maße: 19.05 cm x 2.79 cm x 23.5 cm.

  • Sprache: Englisch

    Verlag: Cico Books, 2017

    1782494839 / 9781782494836

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  • Sprache: Englisch

    Verlag: Ryland, Peters and Small Ltd, GB, 2017

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    Hardback. Zustand: New. Find out more about natural wine-made naturally from organically or biodynamically grown grapes - from leading authority Isabelle Legeron MW.Wine-making has become ever-more unnatural, from the use of blanket crop-spraying in vineyards, to the over-use of sulfites and additives in the cellar, but luckily there is another way, as Master of Wine Isabelle Legeron explains. Isabelle, who campaigns for natural wine around the world and runs the hugely successful RAW wine fairs in London, Berlin and New York, reveals why the finest, most authentic wines are those made naturally. While currently not regulated by an official definition, natural wines are made from sustainably farmed, organic (or biodynamic) grapes, with nothing removed or added during winemaking, bar at most a dash of sulfites. It is good old-fashioned grape juice fermented into wine - just as nature intended. If you care about what's in your glass, want to explore unique flavours, or are keen to support small-scale producers, then you need to know more about natural wine, and where to find it. The second edition of this consumer guide to natural wine has been fully updated, and explains the processes involved, introduces you to some of the growers, and suggests over 140 of the best wines for you to try."A joyous celebration of all that Legeron believes is good and pure in the world of wine and wine production." TLSShortlisted for the André Simon Food and Drink Awards 2015. the Fortnum and Mason Food and Drink Awards 2014, and the Louis Roederer International Wine Writers Awards 2015.…

  • Sprache: Englisch

    Verlag: CICO Books, 2017

    1782494839 / 9781782494836

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    Zustand: gut. 2017. Natural Wine: An introduction to organic and biodynamic wines made naturally In englischer Sprache. pages.