9783032273239 - polyphenols in health: bioavailability, mechanisms, and therapeutic innovations (12 Ergebnisse)
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Hardcover. Zustand: new. Hardcover. This book offers a comprehensive overview of the latest research on polyphenols, highlighting their crucial role in preventing and managing chronic diseases. Divided into five parts, the book begins with the fundamental aspects of polyphenols, including their classification, dietary sources, b…ioavailability, and interactions with the gut microbiota. The subsequent sections explore the mechanisms by which polyphenols exert their beneficial effects, particularly in cardiovascular health, cancer prevention, diabetes management, neuroprotection, weight management, and inflammatory conditions. The latter part of the book discusses innovative approaches to enhance polyphenol delivery and utilization, such as nanotechnology and functional foods. It also addresses critical considerations, including safety, toxicity, and drug-nutrient interactions.Given its breadth, this book is a valuable resource for researchers, scholars, and practitioners in nutrition, medicine, and food science. It also appeals to professionals working for regulatory bodies and the industry, in the areas of chemical and biochemical engineering, quality certification systems, and food processing environments. This book offers a comprehensive overview of the latest research on polyphenols, highlighting their crucial role in preventing and managing chronic diseases. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
- Hardcover
Anbieter: California Books, Miami, FL, USACalifornia Books
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- Hardcover
Anbieter: AHA-BUCH GmbH, Einbeck, DeutschlandAHA-BUCH GmbH
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Buch. Zustand: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book offers a comprehensive overview of the latest research on polyphenols, highlighting their crucial role in preventing and managing chronic diseases. Divided into five parts, the book begins with the fundamental aspects of polyphenols, including the…ir classification, dietary sources, bioavailability, and interactions with the gut microbiota. The subsequent sections explore the mechanisms by which polyphenols exert their beneficial effects, particularly in cardiovascular health, cancer prevention, diabetes management, neuroprotection, weight management, and inflammatory conditions. The latter part of the book discusses innovative approaches to enhance polyphenol delivery and utilization, such as nanotechnology and functional foods. It also addresses critical considerations, including safety, toxicity, and drug-nutrient interactions.Given its breadth, this book is a valuable resource for researchers, scholars, and practitioners in nutrition, medicine, and food science. It also appeals to professionals working for regulatory bodies and the industry, in the areas of chemical and biochemical engineering, quality certification systems, and food processing environments.
- Hardcover
Anbieter: Books Puddle, New York, NY, USABooks Puddle
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- Hardcover
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Hardcover. Zustand: Brand New. 342 pages. 6.14x0.81x9.21 inches. In Stock.
- Hardcover
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- Hardcover
Anbieter: Biblios, frankfurt am main, HESSE, DeutschlandBiblios
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- Hardcover
- Print-on-Demand
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Zustand: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt.
- Hardcover
- Print-on-Demand
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Hardcover. Zustand: new. Hardcover. This book offers a comprehensive overview of the latest research on polyphenols, highlighting their crucial role in preventing and managing chronic diseases. Divided into five parts, the book begins with the fundamental aspects of polyphenols, including their classification, dietary sources, b…ioavailability, and interactions with the gut microbiota. The subsequent sections explore the mechanisms by which polyphenols exert their beneficial effects, particularly in cardiovascular health, cancer prevention, diabetes management, neuroprotection, weight management, and inflammatory conditions. The latter part of the book discusses innovative approaches to enhance polyphenol delivery and utilization, such as nanotechnology and functional foods. It also addresses critical considerations, including safety, toxicity, and drug-nutrient interactions.Given its breadth, this book is a valuable resource for researchers, scholars, and practitioners in nutrition, medicine, and food science. It also appeals to professionals working for regulatory bodies and the industry, in the areas of chemical and biochemical engineering, quality certification systems, and food processing environments. This book offers a comprehensive overview of the latest research on polyphenols, highlighting their crucial role in preventing and managing chronic diseases. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
- Hardcover
- Print-on-Demand
Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, DeutschlandBuchWeltWeit Ludwig Meier e.K.
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Buch. Zustand: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book offers a comprehensive overview of the latest research on polyphenols, highlighting their crucial role in preventing and managing chronic diseases. Divided into five parts, the book begins with the fundamental aspects of polyphenol…s, including their classification, dietary sources, bioavailability, and interactions with the gut microbiota. The subsequent sections explore the mechanisms by which polyphenols exert their beneficial effects, particularly in cardiovascular health, cancer prevention, diabetes management, neuroprotection, weight management, and inflammatory conditions. The latter part of the book discusses innovative approaches to enhance polyphenol delivery and utilization, such as nanotechnology and functional foods. It also addresses critical considerations, including safety, toxicity, and drug-nutrient interactions.Given its breadth, this book is a valuable resource for researchers, scholars, and practitioners in nutrition, medicine, and food science. It also appeals to professionals working for regulatory bodies and the industry, in the areas of chemical and biochemical engineering, quality certification systems, and food processing environments. 334 pp. Englisch.
- Hardcover
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Buch. Zustand: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book offers a comprehensive overview of the latest research on polyphenols, highlighting their crucial role in preventing and managing chronic diseases. Divided into five parts, the book begins with the fundamental aspects of polyphenols, i…ncluding their classification, dietary sources, bioavailability, and interactions with the gut microbiota. The subsequent sections explore the mechanisms by which polyphenols exert their beneficial effects, particularly in cardiovascular health, cancer prevention, diabetes management, neuroprotection, weight management, and inflammatory conditions. The latter part of the book discusses innovative approaches to enhance polyphenol delivery and utilization, such as nanotechnology and functional foods. It also addresses critical considerations, including safety, toxicity, and drug-nutrient interactions.Given its breadth, this book is a valuable resource for researchers, scholars, and practitioners in nutrition, medicine, and food science. It also appeals to professionals working for regulatory bodies and the industry, in the areas of chemical and biochemical engineering, quality certification systems, and food processing environments.Springer Nature Customer Service Center GmbH, Europaplatz 3,69115 Heidelberg, Germany, Heidelberg 344 pp. Englisch.
- Hardcover
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Anbieter: CitiRetail, Stevenage, Vereinigtes KönigreichCitiRetail
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Hardcover. Zustand: new. Hardcover. This book offers a comprehensive overview of the latest research on polyphenols, highlighting their crucial role in preventing and managing chronic diseases. Divided into five parts, the book begins with the fundamental aspects of polyphenols, including their classification, dietary sources, b…ioavailability, and interactions with the gut microbiota. The subsequent sections explore the mechanisms by which polyphenols exert their beneficial effects, particularly in cardiovascular health, cancer prevention, diabetes management, neuroprotection, weight management, and inflammatory conditions. The latter part of the book discusses innovative approaches to enhance polyphenol delivery and utilization, such as nanotechnology and functional foods. It also addresses critical considerations, including safety, toxicity, and drug-nutrient interactions.Given its breadth, this book is a valuable resource for researchers, scholars, and practitioners in nutrition, medicine, and food science. It also appeals to professionals working for regulatory bodies and the industry, in the areas of chemical and biochemical engineering, quality certification systems, and food processing environments. This book offers a comprehensive overview of the latest research on polyphenols, highlighting their crucial role in preventing and managing chronic diseases. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
