Verlag: Rizzoli International Publications, Incorporated, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: Better World Books: West, Reno, NV, USA
Erstausgabe
Zustand: Good. 1st. Used book that is in clean, average condition without any missing pages.
Verlag: Rizzoli International Publications, Incorporated, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: Better World Books, Mishawaka, IN, USA
Erstausgabe
Zustand: Good. 1st. Used book that is in clean, average condition without any missing pages.
Verlag: Rizzoli International Publications, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: ThriftBooks-Reno, Reno, NV, USA
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.05.
Verlag: Rizzoli International Publications, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.05.
Verlag: Rizzoli International Publications, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.05.
Verlag: Rizzoli International Publications, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: ThriftBooks-Phoenix, Phoenix, AZ, USA
Hardcover. Zustand: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.05.
Verlag: Rizzoli International Publicatio, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: WeBuyBooks, Rossendale, LANCS, Vereinigtes Königreich
Zustand: Good. Most items will be dispatched the same or the next working day.
Verlag: Rizzoli Intl Pubns, New York, New York, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: Lavender Path Antiques & Books, Harwinton, CT, USA
Verbandsmitglied: SNEAB
Erstausgabe
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Very Good. First Edition. Beautiful hardcover, 159 pages with dustjacket in very good condition, slight shelf-wear on jacket edges. A cookbook for the modern gourmet and a stunning book on art and gastronomy of 19th century France. Information gathered by studying the works of Impressionist painters that feature food themes. An art as well as cooking book.; 8vo - over 7¾" - 9¾" tall.
Verlag: Rizzoli International Publications, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: Reuseabook, Gloucester, GLOS, Vereinigtes Königreich
Hardcover. Zustand: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Inscription on the first page, typically just a name but may include a dedication or a brief personal message.
Verlag: Rizzoli International Publications 01/11/1994, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: AwesomeBooks, Wallingford, Vereinigtes Königreich
Zustand: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Verlag: Rizzoli, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: Library House Internet Sales, Grand Rapids, OH, USA
Hardcover. Zustand: Fair. Zustand des Schutzumschlags: Fair. "A cookbook for the modern gourmet and a stunning book on the art and gastronomy of nineteenth-century France, The Impressionists' Table evokes the French tradition of dining through the Impressionists' paintings of picnics, cafes, and restaurants, as well as vivid, richly textured still lifes of food." "The book features fifteen complete menus with eight recipes each, along with wine suggestions for each menu. The recipes included here are all drawn from sources that date from the Impressionist era; the majority are culled from cookbooks in popular use at the time. Some, however, are the creations of the Impressionist painters themselves - namely, Claude Monet and Henri de Toulouse-Lautrec, who were avid cooks. All of the recipes are modern-day adaptations of nineteenth-century favorites with enduring gourmet appeal."--BOOK JACKET.Title Summary field provided by Blackwell North America, Inc. All Rights Reserved Ex-Libris and is stamped as such. Moderate edgewear on the boards. Binding is very loose. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
Verlag: Rizzoli International Publications 01/11/1994, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: Bahamut Media, Reading, Vereinigtes Königreich
Zustand: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Verlag: Rizzoli Intl Pubns, New York, New York, U.S.A., 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: First Choice Books, Coeurd'Alene, ID, USA
Erstausgabe
Cloth Hardback. Zustand: As New. Zustand des Schutzumschlags: As New. First Edition. Oversized 189pp including bibliography and index French impressionist illustrations Features fifteen complete menus with eight recipes each along with wine suggestions for each menu Wine selections by Jacques Pepin Because of the size of this book-DOMESTIC ORDERS ONLY and only regular mailing is available.
Verlag: Rizzoli, U.S., 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: The Bark of the Beech Tree, Depoe Bay, OR, USA
Erstausgabe
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Near Fine. 1st Edition. Part cookbook, part art book, part history, this book takes the work of the French Impressionists, in which food or drink features, as a jumping off point to discuss the culture of eating and cooking in France at the time. There are fifteen complete menus, each with eight recipes, inspired by meals and dishes of the era, along with wine selections by Jacques Pepin. A very near fine copy in near fine dust jacket. MC.
Verlag: Rizzoli Intl Pubns, New York, New York, U.S.A., 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Erstausgabe
Hardcover. Zustand: Near Fine. First Edition. First Edition (Number Line With The One Present). Minor Shelf Wear. The Best-Loved Paintings Of The Impressionists Accompany These Delicious Recipes.
Verlag: Rizzoli Intl Pubns, New York, New York, U.S.A., 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: Lazy S Books, Austin, TX, USA
Erstausgabe
Hardcover. Zustand: Very Good - Fine. Zustand des Schutzumschlags: Very Good. First Edition. A cookbook for the modern gourmet and a book on the art and gastronomy of the 19th century. Four small rub "dots" on the front panel of the DJ plus other light wear. A very good copy.
Verlag: Rizzoli, NY, 1994
Anbieter: Abstract Books, Indianapolis, IN, USA
Erstausgabe
Hardcover. Zustand: Near Fine. Zustand des Schutzumschlags: Very Good. First Printing. Near fine, cover corner bumped. Dust jacket very good+. Large square 8vo. 159 pp. Bibliography, list of illustrations, indices. Numerous illustrations, many in color. Wine selections by Jacques Pepin. Navy boards.
Verlag: Rizzoli International Publications September 1994, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: Hennessey + Ingalls, Los Angeles, CA, USA
Hardcover. Zustand: Used - Very Good. Very nice clean, tight copy free of any marks.
Verlag: Rizzoli, 1994
ISBN 10: 0847818373 ISBN 13: 9780847818372
Anbieter: The Book House, Inc. - St. Louis, St. Louis, MO, USA
Hard Cover. Zustand: Very Good. Zustand des Schutzumschlags: Good. Very good hardcover with good dust jacket. Color illustrations, wine selections by Jacques Pepin.